Yotam Ottolenghi

Yotam Ottolenghi is a food columnist for The New York Times Magazine and the author of multiple cookbooks. He is the chef-owner of five Ottolenghi delis in London, as well as the NOPI and ROVI restaurants.

Recipes by Yotam Ottolenghi

145 recipes

Potato and Celery Root Gratin With Caper Brown Butter
Yotam Ottolenghi
563 ratings with an average rating of 4 out of 5 stars
563
2 1/2 hours
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Devil’s Food Cake With Hazelnut Praline
Yotam Ottolenghi
686 ratings with an average rating of 4 out of 5 stars
686
1 1/2 hours, plus cooling
or to save this recipe.
Five-Spice Butternut Squash in Cheesy Custard
Yotam Ottolenghi
753 ratings with an average rating of 4 out of 5 stars
753
About 1 1/2 hours
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Double Lemon Chicken
Yotam Ottolenghi
3807 ratings with an average rating of 4 out of 5 stars
3,807
1 hour 15 minutes
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Pesto Pasta With White Beans and Halloumi
Yotam Ottolenghi
1474 ratings with an average rating of 4 out of 5 stars
1,474
30 minutes
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Lemon-Labneh Possets With Meringue and Burnt Lemon Powder
Yotam Ottolenghi
238 ratings with an average rating of 4 out of 5 stars
238
3 hours, plus chilling
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Turmeric Fried Eggs With Tamarind and Pickled Shallots
Yotam Ottolenghi
512 ratings with an average rating of 4 out of 5 stars
512
15 minutes
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Oven Fries With Tahini Yogurt and Smoky-Sweet Nuts
Yotam Ottolenghi
467 ratings with an average rating of 4 out of 5 stars
467
1 1/4 hours
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Soba Noodles With Ginger Broth and Crunchy Ginger
Yotam Ottolenghi
1732 ratings with an average rating of 4 out of 5 stars
1,732
45 minutes
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Confit Leeks With Lentils, Lemon and Cream
Yotam Ottolenghi
1510 ratings with an average rating of 4 out of 5 stars
1,510
2 hours
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Cheesy Baked Polenta in Tomato Sauce
Yotam Ottolenghi
652 ratings with an average rating of 4 out of 5 stars
652
1 1/2 hours, plus chilling
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Brown-Butter Butter Beans With Lemon and Pesto
Yotam Ottolenghi
636 ratings with an average rating of 4 out of 5 stars
636
45 minutes
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Fried Tagliatelle With Chickpeas and Smoky Tomatoes
Yotam Ottolenghi
1807 ratings with an average rating of 4 out of 5 stars
1,807
1 hour, plus at least 8 hours’ soaking
or to save this recipe.
Brown Sugar Roulade With Burnt Honey Apples
Yotam Ottolenghi
540 ratings with an average rating of 4 out of 5 stars
540
1 1/2 hours, plus cooling and chilling
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Cheesy Bread Balls in Tomato Sauce
Yotam Ottolenghi
266 ratings with an average rating of 4 out of 5 stars
266
1 hour, plus rising
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Giant Couscous Cake With Roasted Pepper Sauce
Yotam Ottolenghi
1153 ratings with an average rating of 4 out of 5 stars
1,153
1 hour
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Spinach and Chermoula Pie
Yotam Ottolenghi
750 ratings with an average rating of 4 out of 5 stars
750
2 hours, plus cooling and chilling
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One-Pan Crispy Spaghetti and Chicken
Yotam Ottolenghi
2297 ratings with an average rating of 4 out of 5 stars
2,297
1 hour
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Skillet Berry and Brown Butter Toast Crumble
Yotam Ottolenghi
506 ratings with an average rating of 4 out of 5 stars
506
1 1/4 hours
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Spring Onion and Cheese Potato Cake, Two Ways
Yotam Ottolenghi
820 ratings with an average rating of 4 out of 5 stars
820
1 1/2 hours
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Quick Chile Sauce
Yotam Ottolenghi
97 ratings with an average rating of 4 out of 5 stars
97
5 minutes
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easy
Potato Gratin With Swiss Chard and Sumac Onions
Yotam Ottolenghi
358 ratings with an average rating of 4 out of 5 stars
358
2 1/2 hours
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Grilled Carrots With Yogurt, Carrot-Top Oil and Dukkah
Yotam Ottolenghi
458 ratings with an average rating of 4 out of 5 stars
458
1 hour
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Chickpea and Herb Fatteh
Yotam Ottolenghi
612 ratings with an average rating of 4 out of 5 stars
612
1 1/2 hours, plus at least 8 hours’ soaking
or to save this recipe.
Upside-Down Lemon Sponge Cake With Lemon-Maple Butter
Yotam Ottolenghi
433 ratings with an average rating of 4 out of 5 stars
433
1 3/4 hours
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Sweet Spiced Mushroom and Apricot Pilaf
Yotam Ottolenghi
358 ratings with an average rating of 4 out of 5 stars
358
2 hours
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Butternut Squash and Fondue Pie With Pickled Red Chiles
Yotam Ottolenghi
760 ratings with an average rating of 4 out of 5 stars
760
1 1/2 hours, plus cooling
or to save this recipe.
Sweet and Spicy Ribs With Cilantro and Cucumber
Yotam Ottolenghi
506 ratings with an average rating of 4 out of 5 stars
506
About 3 hours
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Warm Fig and Chocolate Sponge Cake
Yotam Ottolenghi
278 ratings with an average rating of 4 out of 5 stars
278
1 hour
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Grilled Tomatoes and Onions With Feta-Harissa Pine Nuts
Yotam Ottolenghi
483 ratings with an average rating of 4 out of 5 stars
483
1 1/2 hours
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Fish Pie With a Sourdough Crust
Yotam Ottolenghi
398 ratings with an average rating of 4 out of 5 stars
398
1 1/2 hours
or to save this recipe.
Herby Polenta With Corn, Eggs and Feta
Yotam Ottolenghi
1200 ratings with an average rating of 4 out of 5 stars
1,200
1 hour 15 minutes
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Eggplant, Lamb and Yogurt Casserole
Yotam Ottolenghi
1430 ratings with an average rating of 4 out of 5 stars
1,430
2 hours
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Baked ‘Paella’ With Shrimp, Chorizo and Salsa Verde
Yotam Ottolenghi
594 ratings with an average rating of 4 out of 5 stars
594
1 1/2 hours
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Meatball Toad-in-the-Hole
Yotam Ottolenghi
442 ratings with an average rating of 4 out of 5 stars
442
About 2 hours
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One-Pan Pasta With Harissa Bolognese
Yotam Ottolenghi
1690 ratings with an average rating of 4 out of 5 stars
1,690
1 1/2 hours, plus cooling
or to save this recipe.
Kumquat and Chocolate Yule Log
Yotam Ottolenghi
346 ratings with an average rating of 4 out of 5 stars
346
3 hours
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Upside-Down Date Cake With Marmalade
Yotam Ottolenghi
139 ratings with an average rating of 4 out of 5 stars
139
3 hours 15 minutes
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Centerpiece Salmon With Thai Basil and Browned Butter
Yotam Ottolenghi
72 ratings with an average rating of 4 out of 5 stars
72
1 3/4 hours
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Salmon Cakes With Thai Basil Yogurt
Yotam Ottolenghi
195 ratings with an average rating of 4 out of 5 stars
195
About 1 1/4 hours
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Shrimp Bolognese
Yotam Ottolenghi
687 ratings with an average rating of 4 out of 5 stars
687
40 minutes
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Pearl Couscous With Shrimp and Clams
Yotam Ottolenghi
238 ratings with an average rating of 4 out of 5 stars
238
1 1/2 hours
or to save this recipe.
Baked Rice With Slow-Roasted Tomatoes and Garlic
Melissa Clark, Yotam Ottolenghi
1179 ratings with an average rating of 5 out of 5 stars
1,179
1 hour 45 minutes
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Spiced Halibut With Spinach and Chickpea Stew
Yotam Ottolenghi
208 ratings with an average rating of 4 out of 5 stars
208
1 1/4 hours
or to save this recipe.
Pan-Fried Halibut With Spiced Chickpea and Herb Salad
Yotam Ottolenghi
708 ratings with an average rating of 5 out of 5 stars
708
50 minutes
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Braised Eggs With Zucchini, Feta and Lemon
Yotam Ottolenghi
355 ratings with an average rating of 4 out of 5 stars
355
35 minutes
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Crisp Zucchini Blossoms Stuffed With Goat Cheese
Yotam Ottolenghi
352 ratings with an average rating of 5 out of 5 stars
352
35 minutes
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Apricot Tart With Pistachio Frangipane
Yotam Ottolenghi
65 ratings with an average rating of 4 out of 5 stars
65
About 1 hour, plus several hours' cooling
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49 - 96 of 145 results