Editors’ Collection

Greens for the New Year

Start your year with a serving of luck.

Linda Xiao for The New York Times. Food stylist: Rebecca Jurkevich. Prop stylist: Heather Greene.

Recipes

Baked Kale Rice With Halloumi
Yotam Ottolenghi
364 ratings with an average rating of 5 out of 5 stars
364
1¼ hours
or to save this recipe.
Borani-yeh Esfenaj (Spinach Yogurt Dip)
Naz Deravian
765 ratings with an average rating of 4 out of 5 stars
765
35 minutes, plus at least 2 hours’ chilling
or to save this recipe.
Collard Greens
Millie Peartree
926 ratings with an average rating of 4 out of 5 stars
926
About 2½ hours
or to save this recipe.
Golden Potato and Greens Soup
Andy Baraghani
4273 ratings with an average rating of 5 out of 5 stars
4,273
1 hour
or to save this recipe.
Spanakopita
Kay Chun
1245 ratings with an average rating of 4 out of 5 stars
1,245
1½ hours
or to save this recipe.
Miso Rice Cakes With Spinach and Peas
Eleanore Park
614 ratings with an average rating of 5 out of 5 stars
614
40 minutes
or to save this recipe.
Fish and Lentils With Sauce Rof
Yewande Komolafe
522 ratings with an average rating of 5 out of 5 stars
522
45 minutes
or to save this recipe.
Turnip Greens
Vallery Lomas
94 ratings with an average rating of 5 out of 5 stars
94
About 1½ hours
or to save this recipe.
Coconut Saag
Priya Krishna
3597 ratings with an average rating of 4 out of 5 stars
3,597
35 minutes
or to save this recipe.
Grits and Greens
Vallery Lomas
884 ratings with an average rating of 4 out of 5 stars
884
40 minutes
or to save this recipe.
Gai Lan (Chinese Broccoli)
Kay Chun
148 ratings with an average rating of 5 out of 5 stars
148
20 minutes
or to save this recipe.
Kale Salad With Pickled Raisin Vinaigrette
Sheela Prakash
212 ratings with an average rating of 5 out of 5 stars
212
35 minutes
or to save this recipe.
Spinach and Gungo Pea Soup
Ashley Lonsdale
20 ratings with an average rating of 5 out of 5 stars
20
1 ¾ hours, plus at least 8 hours’ soaking
or to save this recipe.
Braised Mustard Greens
Kia Damon
45 ratings with an average rating of 5 out of 5 stars
45
1 hour 10 minutes
or to save this recipe.
Spanakorizo With Jammy Eggs
Hetty Lui McKinnon
1424 ratings with an average rating of 5 out of 5 stars
1,424
30 minutes
or to save this recipe.
Simple Boiled Greens
Clare de Boer
89 ratings with an average rating of 5 out of 5 stars
89
30 minutes
or to save this recipe.
One-Pot Creamy Pasta and Greens
Ali Slagle
1604 ratings with an average rating of 4 out of 5 stars
1,604
40 minutes
or to save this recipe.
Palak Paneer
Farideh Sadeghin
326 ratings with an average rating of 5 out of 5 stars
326
45 minutes
or to save this recipe.
Sautéed Kale With Hot Honey
Ali Slagle
379 ratings with an average rating of 5 out of 5 stars
379
25 minutes
or to save this recipe.
Coconut-Braised Collard Greens
Julia Moskin, Von Diaz
2108 ratings with an average rating of 5 out of 5 stars
2,108
20 minutes
or to save this recipe.
Creamy Garlic Pasta With Greens
Christian Reynoso
722 ratings with an average rating of 4 out of 5 stars
722
20 minutes
or to save this recipe.
Easy Mustard Greens
Vallery Lomas
140 ratings with an average rating of 5 out of 5 stars
140
1 hour
or to save this recipe.
Crunchy Kale Salad With Plums and Dates
Genevieve Ko
426 ratings with an average rating of 5 out of 5 stars
426
15 minutes
or to save this recipe.
Salt and Vinegar Kale Chips With Fried Chickpeas and Avocado
Hetty Lui McKinnon
212 ratings with an average rating of 4 out of 5 stars
212
45 minutes
or to save this recipe.
Creamy Vegan Polenta With Mushrooms and Kale
Lidey Heuck
1332 ratings with an average rating of 4 out of 5 stars
1,332
45 minutes
or to save this recipe.
Cabbage With Spiced Rum Butter and Scallions
Ashley Lonsdale
46 ratings with an average rating of 4 out of 5 stars
46
30 minutes
or to save this recipe.
Extra-Green Pasta Salad
Andy Baraghani
3184 ratings with an average rating of 5 out of 5 stars
3,184
30 minutes
or to save this recipe.
Creamed Spinach Pasta
Colu Henry
2958 ratings with an average rating of 4 out of 5 stars
2,958
25 minutes
or to save this recipe.
Soupe au Pistou (Vegetable Soup With Pesto)
Tejal Rao, Jessica B. Harris
487 ratings with an average rating of 4 out of 5 stars
487
45 minutes
or to save this recipe.
Vegan Kale-Pesto Pasta
Ali Slagle
457 ratings with an average rating of 4 out of 5 stars
457
35 minutes
or to save this recipe.
Cheesy Spinach Bake
Ali Slagle
876 ratings with an average rating of 4 out of 5 stars
876
60 minutes, plus thawing
or to save this recipe.
Beans and Greens Alla Vodka
Ali Slagle
4046 ratings with an average rating of 5 out of 5 stars
4,046
20 minutes
or to save this recipe.
Pan-Fried Collard Greens
Priya Krishna, Thalmus Hare
153 ratings with an average rating of 4 out of 5 stars
153
1½ hours
or to save this recipe.
Skillet Spanakopita
Alexa Weibel
1676 ratings with an average rating of 4 out of 5 stars
1,676
1 hour, plus cooling
or to save this recipe.
Collard Greens and Cornmeal Dumplings
Kayla Stewart, Toni Tipton-Martin
147 ratings with an average rating of 4 out of 5 stars
147
4 hours
or to save this recipe.
One-Pan Creamed Spinach With Eggs
Hetty Lui McKinnon
1152 ratings with an average rating of 4 out of 5 stars
1,152
20 minutes
or to save this recipe.
Cagaar (Spinach Stew)
Ifrah F. Ahmed
348 ratings with an average rating of 4 out of 5 stars
348
40 minutes
or to save this recipe.
Creamed Greens Potpie
Ali Slagle
1554 ratings with an average rating of 4 out of 5 stars
1,554
1 hour
or to save this recipe.
Chickpea, Spinach and Feta Pie
Hetty Lui McKinnon
1909 ratings with an average rating of 5 out of 5 stars
1,909
50 minutes
or to save this recipe.
Leafy Greens With Turmeric Dressing and Spicy Pistachios
Andy Baraghani
196 ratings with an average rating of 5 out of 5 stars
196
25 minutes
or to save this recipe.
Crispy Gnocchi With Spinach and Feta
Hetty Lui McKinnon
7012 ratings with an average rating of 5 out of 5 stars
7,012
25 minutes
or to save this recipe.
Stir-Fried Collards
Joan Nathan, Yung Chow
152 ratings with an average rating of 4 out of 5 stars
152
30 minutes
or to save this recipe.
Slow-Cooker Creamy Kale With Fontina and Bread Crumbs
Sarah DiGregorio
442 ratings with an average rating of 4 out of 5 stars
442
3 to 4 hours
or to save this recipe.
Vegan Braised Collard Greens With Mushrooms
Sarah Jampel
242 ratings with an average rating of 5 out of 5 stars
242
1 hour
or to save this recipe.
Spiraled Spanakopita With Feta
Brian Levy
136 ratings with an average rating of 5 out of 5 stars
136
2 hours, plus overnight thawing and cooling
or to save this recipe.
Braised Collard Greens
Sarah Jampel
399 ratings with an average rating of 4 out of 5 stars
399
3 hours
or to save this recipe.
Baked Spanakopita Pasta With Greens and Feta
Ali Slagle
5676 ratings with an average rating of 4 out of 5 stars
5,676
40 minutes
or to save this recipe.
Smoky Stir-Fried Greens
J. Kenji López-Alt
443 ratings with an average rating of 4 out of 5 stars
443
15 minutes
or to save this recipe.
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