Editors’ Collection

Easter Bread Basket

Whatever you're cooking, we've got the right recipe to fill your bread basket.

Armando Rafael for The New York Times. Food Stylist: Yossy Arefi.

Recipes

Quick and Easy Yeast Rolls
Yossy Arefi
240 ratings with an average rating of 4 out of 5 stars
240
About 2 hours 40 minutes
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Brioche
Lisa Donovan
138 ratings with an average rating of 5 out of 5 stars
138
14½ hours
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Homemade Pita Bread
David Tanis
5050 ratings with an average rating of 5 out of 5 stars
5,050
About 2 hours
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Tartine’s Country Bread
The New York Times, Chad Robertson
2129 ratings with an average rating of 5 out of 5 stars
2,129
2 weeks (or 2 days with active starter)
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Butter Swim Biscuits
Naz Deravian
3483 ratings with an average rating of 5 out of 5 stars
3,483
40 minutes
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Pão de Queijo (Chewy Cheese Buns)
Kristina Felix
97 ratings with an average rating of 4 out of 5 stars
97
1 hour 50 minutes
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Bolillos (Soft Split-Top Rolls)
Rick A. Martínez
13 ratings with an average rating of 5 out of 5 stars
13
2 hours 10 minutes
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Gruyère and Black Pepper Scones
Yossy Arefi
997 ratings with an average rating of 5 out of 5 stars
997
45 minutes
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Fast and Easy Focaccia
Genevieve Ko
1140 ratings with an average rating of 4 out of 5 stars
1,140
2 hours 10 minutes
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Maple Milk Bread
Eric Kim
1276 ratings with an average rating of 4 out of 5 stars
1,276
1 hour 5 minutes, plus rising
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Vegan Biscuits
Lisa Donovan
26 ratings with an average rating of 4 out of 5 stars
26
3 hours
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Sun Bread
Margaux Laskey, Elisa Kleven
65 ratings with an average rating of 4 out of 5 stars
65
3 hours
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Potato Rolls
Yossy Arefi
460 ratings with an average rating of 4 out of 5 stars
460
30 minutes, plus rising
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Cream Scones
Molly O’Neill
784 ratings with an average rating of 5 out of 5 stars
784
30 minutes
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Cinnamon Roll Bread
Erin Jeanne McDowell
885 ratings with an average rating of 4 out of 5 stars
885
1 hour 30 minutes, plus 2 hours’ rising
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Milk Bread Pull-Apart Rolls
Naz Deravian
428 ratings with an average rating of 5 out of 5 stars
428
About 3 hours 10 minutes, plus 1¼ hours’ cooling
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Cloverleaf Rolls
Samantha Seneviratne
1713 ratings with an average rating of 5 out of 5 stars
1,713
40 minutes plus rising time
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Classic Scones
Mark Bittman
3407 ratings with an average rating of 5 out of 5 stars
3,407
20 minutes
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Brown Bread
Clare de Boer, Darina Allen, Ballymaloe House, Ireland
757 ratings with an average rating of 4 out of 5 stars
757
1 hour 40 minutes
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Potato Pete’s Potato Scones
Ligaya Mishan, Eleanor Barnett
34 ratings with an average rating of 4 out of 5 stars
34
45 minutes
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Vegan Quick Biscuits
Tara Parker-Pope, Chloe Coscarelli
675 ratings with an average rating of 5 out of 5 stars
675
40 minutes
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Easy Parker House Rolls
Melissa Clark
344 ratings with an average rating of 4 out of 5 stars
344
35 minutes, plus 2 hours’ rising time
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Cheesy Pull-Apart Bread
Ali Slagle
345 ratings with an average rating of 4 out of 5 stars
345
1 hour
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Zuni Café’s Focaccia
David Tanis
348 ratings with an average rating of 4 out of 5 stars
348
2½ hours
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Classic Baguettes
Claire Saffitz
635 ratings with an average rating of 4 out of 5 stars
635
1 hour 45 minutes, plus 20 hours’ resting
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Hush Puppies
Millie Peartree
213 ratings with an average rating of 4 out of 5 stars
213
30 minutes
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Coconut Cornbread
Melissa Clark
229 ratings with an average rating of 4 out of 5 stars
229
1 hour
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Sugared Doughnuts
Yewande Komolafe
146 ratings with an average rating of 4 out of 5 stars
146
6 hours 15 minutes
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Buttermilk Sugar Biscuits
Eric Kim, Briana Holt
1534 ratings with an average rating of 5 out of 5 stars
1,534
1 hour
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Focaccia
Amelia Nierenberg, Caroline Fidanza
2638 ratings with an average rating of 4 out of 5 stars
2,638
30 minutes, plus resting and rising
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Hot-Cross Buns
Florence Fabricant
550 ratings with an average rating of 4 out of 5 stars
550
3 hours
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Drop Biscuits
Samantha Seneviratne
3013 ratings with an average rating of 5 out of 5 stars
3,013
30 minutes
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Crusty Dinner Rolls
Eric Kim, Chip Smith
90 ratings with an average rating of 4 out of 5 stars
90
About 6 hours
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Salvadoran Quesadilla
Ligaya Mishan, Karla Tatiana Vasquez
74 ratings with an average rating of 5 out of 5 stars
74
1 hour 10 minutes
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No-Knead Dinner Rolls
Erin Jeanne McDowell
1800 ratings with an average rating of 4 out of 5 stars
1,800
45 minutes, plus rising
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Neapolitan Easter Bread (Casatiello)
Yotam Ottolenghi
132 ratings with an average rating of 4 out of 5 stars
132
1½ hours, plus 1 hour rising
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Cozonac (Walnut and Raisin Easter Bread)
Genevieve Ko, Irina Georgescu
142 ratings with an average rating of 4 out of 5 stars
142
1½ hours, plus 2½ hours proofing and cooling
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Crumpets
Lidey Heuck
309 ratings with an average rating of 4 out of 5 stars
309
About 1½ hours
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Sour Cream and Onion Drop Biscuits
Sue Li
359 ratings with an average rating of 5 out of 5 stars
359
45 minutes
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Rhubarb Quick Bread
Samantha Seneviratne
2557 ratings with an average rating of 5 out of 5 stars
2,557
1½ hours
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Easter Bread With Dried Fruit
David Tanis
220 ratings with an average rating of 5 out of 5 stars
220
3 ½ hours
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Regina’s Butter Biscuits
Kim Severson, Regina Charboneau
1141 ratings with an average rating of 4 out of 5 stars
1,141
50 minutes
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Small-Batch Buttermilk Biscuits
Erin Jeanne McDowell
1399 ratings with an average rating of 4 out of 5 stars
1,399
45 minutes, plus chilling
or to save this recipe.
Cheese Wafers or Straws
David Tanis
227 ratings with an average rating of 4 out of 5 stars
227
2 hours
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Salted Honey Butter
Julia Moskin, Joe Dobias
197 ratings with an average rating of 5 out of 5 stars
197
10 minutes
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Jordan Marsh’s Blueberry Muffins
Marian Burros
22356 ratings with an average rating of 5 out of 5 stars
22,356
40 minutes, plus at least 30 minutes' cooling
or to save this recipe.
Cheddar Beer Bread Rolls
Erin Jeanne McDowell
2462 ratings with an average rating of 4 out of 5 stars
2,462
25 minutes, plus rising
or to save this recipe.
All-Purpose Biscuits
Sam Sifton
9773 ratings with an average rating of 5 out of 5 stars
9,773
1 hour
or to save this recipe.
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