Syrup for Fritters

By Florence Fabricant

Published December 4, 1984

Total Time
5 minutes
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Featured in: HANUKKAH TABLE: SEPHARDIC TREATS

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Ingredients

  • 2 cups water

  • 2 cups sugar

  • 2 tablespoons lemon juice

  • 2 tablespoons orange flower water

Ingredient Substitution Guide
Nutritional analysis per serving

101 grams carbs; 389 calories; 6 milligrams sodium; 100 grams sugar

Note: The information shown is Edamam’s estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.

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Preparation

  1. Step 1

    Combine water, sugar and lemon juice in saucepan. Bring to boil, then simmer until reduced to little more than 1 cup.

  2. Step 2

    Add orange flower water and cook 2 minutes longer. Set aside to cool.

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