The Bartender Sambonn (Sam) Lek's Millennium Mender

By Molly O’Neill

Published December 25, 1999

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Ingredients

Yield:1 serving

  • 6 ounces orange juice

  • ¼ cup ginger ale

  • 1 egg yolk

  • 2 teaspoons honey

  • 1 teaspoon brown sugar

  • ¾ cup crushed ice

Ingredient Substitution Guide
Nutritional analysis per serving (1 servings)

38 grams carbs; 145 milligrams cholesterol; 195 calories; 2 grams monosaturated fat; 1 gram polyunsaturated fat; 1 gram saturated fat; 4 grams fat; 21 milligrams sodium; 3 grams protein; 34 grams sugar

Note: The information shown is Edamam’s estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.

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Preparation

  1. Step 1

    In a bar shaker, combine all the ingredients and shake vigorously. Strain into a highball glass and serve.

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