Tomato Sauce With Peppers and Onion

Ingredients

• 2 tablespoons olive oil

• 4 cloves garlic, finely minced

• 1 cup finely diced white onion

• 1 cup finely diced celery

• ½ cup finely diced green bell pepper

• ½ cup finely diced red-bell pepper

• ½ cup dry white wine

• 1 cup chicken stock

• Cayenne pepper

• salt and freshly ground black pepper to taste

• 1 tablespoon minced fresh thyme or 1 teaspoon dried

• 1 tablespoon minced parley

• 4 cups seeded and chopped tomatoes