Blondell's Barbecue Sauce
Updated October 10, 2023
- Total Time
- 30 minutes
- Prep Time
- 10 minutes
- Cook Time
- 20 minutes
- Rating
- Comments
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Ingredients
½ cup chopped onions
1 tablespoon bacon drippings or vegetable oil
½ cup apple juice
2 tablespoons wine vinegar
¼ cup lemon juice
¼ cup molasses
1 cup chili sauce
1 teaspoon ground pepper
1 teaspoon French-style mustard
¼ cup ketchup
Nutritional analysis per serving
54 grams carbs; 4 milligrams cholesterol; 263 calories; 2 grams monosaturated fat; 1 gram polyunsaturated fat; 2 grams saturated fat; 5 grams fat; 3 grams fiber; 1440 milligrams sodium; 3 grams protein; 43 grams sugar
Note: The information shown is Edamam’s estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.
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Preparation
- Step 1
Saute the onions in the drippings or oil until brown. Add the rest of the ingredients and bring to a boil. Reduce heat and simmer for 20 minutes. Use to baste meats or chicken during the last 15 minutes of cooking.
Private Notes