Mustard Mayonnaise

By Marian Burros

Updated January 8, 2025

Total Time
10 minutes
Prep Time
10 minutes
Rating
4(7)
Comments
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Ingredients

Yield:about 1 cup

  • ¾ cup homemade mayonnaise

  • 6 tablespoons grainy mustard

Ingredient Substitution Guide
Nutritional analysis per serving

1 gram carbs; 8 milligrams cholesterol; 157 calories; 4 grams monosaturated fat; 10 grams polyunsaturated fat; 3 grams saturated fat; 17 grams fat; 253 milligrams sodium

Note: The information shown is Edamam’s estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.

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Preparation

  1. Step 1

    Combine mayonnaise and mustard thoroughly and refrigerate at least half an hour.

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4 out of 5
7 user ratings
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