Baked Tuna Belly in PorrataJonathan Reynolds, Lupa5 ratings with an average rating of 4 out of 5 stars51 hour 45 minutes
Scallops on Homemade Potato ChipsJonathan Reynolds, "Small Food"5 ratings with an average rating of 4 out of 5 stars530 minutes
Flaming Babas à l'ArmagnacJonathan Reynolds, Hélène Darroze5 ratings with an average rating of 4 out of 5 stars5About 3 hours 15 minutes, plus overnight prep
Velvet Manjari Chocolate GanacheJonathan Reynolds, J. BrYce Whittlesey5 ratings with an average rating of 4 out of 5 stars530 minutes, plus refrigeration
Karen's Sausage, Black Olive and Walnut StuffingJonathan Reynolds6 ratings with an average rating of 3 out of 5 stars630 minutes
Eric Ripert's Turkey Two WaysJonathan Reynolds6 ratings with an average rating of 3 out of 5 stars64 hours 30 minutes, plus overnight refrigeration
Salmon en Gelée With Coconut RisottoJonathan Reynolds, Hiramatsu6 ratings with an average rating of 3 out of 5 stars61 hour 15 minutes, plus overnight refrigeration
Poached ApricotsJonathan Reynolds, J. Bryce Whittlesey6 ratings with an average rating of 3 out of 5 stars630 minutes
Marinated SardinesJonathan Reynolds, kraft7 ratings with an average rating of 3 out of 5 stars730 minutes, plus 2 hours' refrigeration
Jean-Georges Vongerichten's Crispy Aromatic DuckJonathan Reynolds7 ratings with an average rating of 3 out of 5 stars75 hours, plus refrigeration time
Liz Schillinger's Shenandoah Berry PieJonathan Reynolds7 ratings with an average rating of 3 out of 5 stars71 hour 30 minutes, plus 4 hours' freezing
Smoky Outdoor SalmonJonathan Reynolds8 ratings with an average rating of 3 out of 5 stars81 hour 10 minutes
Beef CheeksJonathan Reynolds, Alex Urena11 ratings with an average rating of 3 out of 5 stars11About 4 hours
Three Little Asparagus Soups For SpringJonathan Reynolds, Rue Balzac12 ratings with an average rating of 3 out of 5 stars121 hour 45 minutes
Date ShakeJonathan Reynolds, "This Can't be Tofu!"13 ratings with an average rating of 3 out of 5 stars13
Black Cod in a Salt Crust With Green TeaJonathan Reynolds14 ratings with an average rating of 3 out of 5 stars1430 minutes
Gabrielle Hamilton's Flavored ButtersJonathan Reynolds14 ratings with an average rating of 3 out of 5 stars1410 minutes, plus refrigeration
Ambassador Roland Eng's Khmer NoodlesJonathan Reynolds18 ratings with an average rating of 3 out of 5 stars183 hours
Avgolemono (Egg-Lemon Sauce)Jonathan Reynolds18 ratings with an average rating of 3 out of 5 stars1820 minutes
Il Mulino's TartuffoJonathan Reynolds20 ratings with an average rating of 3 out of 5 stars204 hours, plus overnight freeze
Caprese Salad With Blueberry CroutonsJonathan Reynolds, DavidBurke & Donatella restaurant22 ratings with an average rating of 3 out of 5 stars2215 minutes
Olivier Baussan's Chestnut SoupJonathan Reynolds24 ratings with an average rating of 3 out of 5 stars2445 minutes
Dried-Fruit-and-Nut BsteeyasJonathan Reynolds8 ratings with an average rating of 2 out of 5 stars8About 5 hours
Tamarind and Pomegranate GranitasJonathan Reynolds25 ratings with an average rating of 3 out of 5 stars2545 minutes, plus freezing
L'Espinasse's GazpachoJonathan Reynolds, Lespinasse25 ratings with an average rating of 3 out of 5 stars25About 45 minutes, plus overnight refrigeration
Moroccan LambJonathan Reynolds28 ratings with an average rating of 3 out of 5 stars281 hour 30 minutes
Persimmon-Nut-And-Raisin PuddingJonathan Reynolds, Lindsey Remolif Shere33 ratings with an average rating of 3 out of 5 stars332 hours 30 minutes
Wild-Striped-Bass Tartare With Chocolate 'Ivoire'Jonathan Reynolds, J. BrYce Whittlesey30 minutes, plus 6 hours' refrigeration