Bison Pot Roast With HominySean Sherman97 ratings with an average rating of 4 out of 5 stars973 1/2 to 4 hours, plus overnight soaking
Weeknight Chicken MarbellaRick A. Martinez3770 ratings with an average rating of 4 out of 5 stars3,77045 minutes
Beef Tenderloin With Red Wine, Anchovies, Garlic and ThymeBesha Rodell, Nigella Lawson249 ratings with an average rating of 4 out of 5 stars2491 hour
Goose BarbacoaKim Severson, Wade Truong50 ratings with an average rating of 4 out of 5 stars5045 minutes, plus 2 to 4 hours’ simmering
Braised Beef With EggplantFlorence Fabricant175 ratings with an average rating of 4 out of 5 stars1753 hours
Curried GoatPriya Krishna, Hazel, Jessica Craig187 ratings with an average rating of 4 out of 5 stars1872 hours, plus 12 hours’ marinating
Braised Chicken Legs With Wild MushroomsDavid Tanis381 ratings with an average rating of 4 out of 5 stars3812 hours
AsadoPriya Krishna, Chad, Chase Valencia112 ratings with an average rating of 4 out of 5 stars1123 hours 15 minutes, plus overnight chilling
Vegan Braised Collard Greens With MushroomsSarah Jampel231 ratings with an average rating of 5 out of 5 stars2311 hour
Slow Cooker Creamy Kale With Fontina and Bread CrumbsSarah DiGregorio439 ratings with an average rating of 4 out of 5 stars4393 to 4 hours
Braised Chicken Thighs With TomatillosAlison Roman2505 ratings with an average rating of 5 out of 5 stars2,5051 hour
Harissa Chicken Thighs With ShallotsColu Henry2273 ratings with an average rating of 5 out of 5 stars2,27340 minutes
Chicken With RaisinsFlorence Fabricant58 ratings with an average rating of 4 out of 5 stars5840 minutes, plus overnight soaking
Braised Chicken Thighs With Greens and OlivesColu Henry1078 ratings with an average rating of 4 out of 5 stars1,07840 minutes
Slow-Cooked Red Wine Beef StewJulia Moskin1334 ratings with an average rating of 4 out of 5 stars1,334About 5 hours, plus marinating
Oxtail Stew in Peanut Sauce (Kare-Kare)Ligaya Mishan, Nicole Ponseca, Miguel Trinidad267 ratings with an average rating of 4 out of 5 stars267About 3 3/4 hours
Lamb-Shoulder Mafe With FonioTejal Rao153 ratings with an average rating of 4 out of 5 stars1533 hours
Wine-Braised Calamari With VegetablesDavid Tanis113 ratings with an average rating of 5 out of 5 stars1131 hour
Beer-Braised Beef and OnionsMelissa Clark723 ratings with an average rating of 4 out of 5 stars7233 1/2 hours, plus marinating
Quick-Braised Cod With Herbed YogurtMelissa Clark1433 ratings with an average rating of 4 out of 5 stars1,43320 minutes
Braised Country-Style Pork Ribs With ChipotleJohn Willoughby608 ratings with an average rating of 5 out of 5 stars6081 1/2 hours, plus marinating
Wine-Braised Duck With Lentils and Winter VegetablesDavid Tanis84 ratings with an average rating of 4 out of 5 stars842 hours
Braised Lamb Shanks With Fresh Herbs Melissa Clark378 ratings with an average rating of 4 out of 5 stars378About 4 hours
Braised Chicken With GochujangFlorence Fabricant807 ratings with an average rating of 4 out of 5 stars8071 hour
Smoky Braised Kale With TomatoSam Sifton829 ratings with an average rating of 5 out of 5 stars8291 hour
Osso Buco With Orange-Herb GremolataDorie Greenspan270 ratings with an average rating of 4 out of 5 stars2702 hours, mostly unattended
Chicken With Apricots, Lemon and SaffronDavid Tanis439 ratings with an average rating of 4 out of 5 stars4391 1/2 hours
Classic Beef Brisket With Caramelized OnionsDavid Tanis1933 ratings with an average rating of 4 out of 5 stars1,933About 4 hours, plus overnight marinating
Roman-Style Spring Lamb With Fresh Sugar Snap Pea SaladKim Severson124 ratings with an average rating of 4 out of 5 stars1241 1/2 hours
White Wine-Braised Rabbit With MustardDavid Tanis376 ratings with an average rating of 5 out of 5 stars3762 hours
Homemade Corned BeefSam Sifton1465 ratings with an average rating of 4 out of 5 stars1,4653 hours, plus 5 days' brining
Red Wine-Braised Short Ribs With CarrotsDavid Tanis1004 ratings with an average rating of 4 out of 5 stars1,0043 hours
Singaporean Braised DuckFrancis Lam, Cheryl Lu-Lien Tan124 ratings with an average rating of 4 out of 5 stars1241 hour 15 minutes, plus marinating time
Braised Duck Legs With Plums and Red WineDavid Tanis168 ratings with an average rating of 4 out of 5 stars1682 hours
Red Wine-Braised Short Ribs With Lemongrass and SoyEmily Weinstein, Marcus Samuelsson, April Reynolds, Roy Finamore1433 ratings with an average rating of 4 out of 5 stars1,433About 3 hours
Provençal White Wine Beef DaubeJulia Moskin, Patricia Wells477 ratings with an average rating of 4 out of 5 stars4774 to 5 hours, plus 2 hours' marinating
Braised Chicken With Artichokes and OlivesMelissa Clark1224 ratings with an average rating of 5 out of 5 stars1,2241 hour 15 minutes
Butter-Braised AsparagusDavid Tanis841 ratings with an average rating of 5 out of 5 stars84120 minutes
Braised Lamb With Egg and LemonDavid Tanis165 ratings with an average rating of 5 out of 5 stars1652 1/2 hours, plus overnight chilling
Vietnamese Braised Pork RibsDavid Tanis1359 ratings with an average rating of 5 out of 5 stars1,3592 hours, plus marinating
Pork Braised With Turnips and MarjoramFlorence Fabricant72 ratings with an average rating of 4 out of 5 stars722 hours 15 minutes
Crisp-Braised Duck Legs with Aromatic VegetablesMark Bittman904 ratings with an average rating of 5 out of 5 stars904About 2 hours
Brisket With Horseradish GremolataMelissa Clark1513 ratings with an average rating of 5 out of 5 stars1,5134 hours, plus marinating