Braise Recipes

621 recipes

Stovetop-Braised Carrots and Parsnips
Mark Bittman, Sam Sifton
352 ratings with an average rating of 4 out of 5 stars
352
About an hour
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Braised-Then-Baked Ham
Julia Moskin, Julia Child
404 ratings with an average rating of 4 out of 5 stars
404
About 3 hours
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Chicken Tagine With Prunes and Olives
Florence Fabricant
291 ratings with an average rating of 5 out of 5 stars
291
1 hour, 15 minutes
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Venison Osso Buco
Florence Fabricant
129 ratings with an average rating of 4 out of 5 stars
129
2 hours
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Lamb Curry With Basmati Rice
Mark Bittman
444 ratings with an average rating of 4 out of 5 stars
444
45 minutes
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Slow-Braised Lamb Shanks
Mark Bittman
715 ratings with an average rating of 5 out of 5 stars
715
At least 2 hours
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Braised Five-Spice Lamb Shanks With Soy and Ginger
Mark Bittman
248 ratings with an average rating of 4 out of 5 stars
248
2 hours 30 minutes
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Tamales
Suzanne Lenzer, Pro’s Ranch Market
114 ratings with an average rating of 4 out of 5 stars
114
About 4 hours
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Italian Red-Wine Braised Duck with Olive Gremolata
David Tanis
102 ratings with an average rating of 5 out of 5 stars
102
About 2 1/2 hours
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Smothered Pork Chops
Sam Sifton
3469 ratings with an average rating of 5 out of 5 stars
3,469
3 hours, plus at least 12 hours’ refrigeration
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Braised Turnips and Radishes
Mark Bittman
323 ratings with an average rating of 5 out of 5 stars
323
About 20 minutes
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Pork With Peppers and Chickpeas
Florence Fabricant
50 ratings with an average rating of 4 out of 5 stars
50
1 and 1/2 hours
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Moroccan-Style Pumpkin (With Lentils)
Mark Bittman
379 ratings with an average rating of 5 out of 5 stars
379
1 hour 30 minutes
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Braised Brisket With Plums, Star Anise and Port
Melissa Clark
1300 ratings with an average rating of 5 out of 5 stars
1,300
6 hours, plus marinating
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Braised Leeks With Parmesan
Martha Rose Shulman
1154 ratings with an average rating of 5 out of 5 stars
1,154
1 hour 15 minutes
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Pasta With Collard Greens and Onions
Martha Rose Shulman
726 ratings with an average rating of 5 out of 5 stars
726
35 minutes
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Twice-Cooked Duck With Pea Shoots
David Tanis
71 ratings with an average rating of 4 out of 5 stars
71
About 20 minutes, plus about 1 hour for initial duck simmering
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Vermouth-Braised Short Ribs
Melissa Clark
1195 ratings with an average rating of 5 out of 5 stars
1,195
1 hour, plus 2 to 3 hours’ cooking
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Coq au Vin Blanc
Florence Fabricant
538 ratings with an average rating of 5 out of 5 stars
538
1 hour 20 minutes
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BBQ Chicken and Mushroom Tostadas
Martha Rose Shulman
23 ratings with an average rating of 4 out of 5 stars
23
45 minutes
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Whole-Duck Cassoulet
Mark Bittman
275 ratings with an average rating of 4 out of 5 stars
275
4 to 5 hours
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Simple Lamb Curry With Carrot Raita
David Tanis
402 ratings with an average rating of 5 out of 5 stars
402
About 1 1/2 hours plus marinating time
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Chicken and Pepper Stew
Martha Rose Shulman
713 ratings with an average rating of 4 out of 5 stars
713
50 minutes
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Greek Chicken Stew With Cauliflower and Olives
Martha Rose Shulman
4032 ratings with an average rating of 5 out of 5 stars
4,032
1 hour 15 minutes
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Braised Beets
Mark Bittman
229 ratings with an average rating of 4 out of 5 stars
229
About 30 minutes
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Sesame Braised Chicken With Scallions, Daikon and Mushrooms
Melissa Clark
229 ratings with an average rating of 4 out of 5 stars
229
1 1/2 hours
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Peruvian Pork Stew With Chiles, Lime and Apples
Mark Bittman
1705 ratings with an average rating of 4 out of 5 stars
1,705
about 1.5 hours, largely unattended
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Lamb Braised With White Beans and Turnips
Florence Fabricant
99 ratings with an average rating of 4 out of 5 stars
99
2 hours 15 minutes
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Beef Short-Rib Adobo
Nick Fox, Amy Besa, Romy Dorotan
1522 ratings with an average rating of 5 out of 5 stars
1,522
2 hours 30 minutes
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Tacos With Turkey Picadillo
Martha Rose Shulman
423 ratings with an average rating of 4 out of 5 stars
423
1 hour
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Braised Carrots With Cumin and Red Pepper
David Tanis
491 ratings with an average rating of 5 out of 5 stars
491
30 minutes
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Lamb Necks Braised in Wine With Peppers
Florence Fabricant
122 ratings with an average rating of 5 out of 5 stars
122
3 hours
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Braised Brisket With Pomegranate Juice, Chestnuts and Turnips
Joan Nathan, Michael Solomonov
103 ratings with an average rating of 4 out of 5 stars
103
5 hours
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Algerian Okra, Potato and Tomato Tagine
Martha Rose Shulman
106 ratings with an average rating of 4 out of 5 stars
106
2 hours 30 minutes
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Turkish Chicken and Okra Casserole
Martha Rose Shulman
188 ratings with an average rating of 4 out of 5 stars
188
2 hours 30 minutes
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Carnitas Braised in Witbier
Mark Bittman
356 ratings with an average rating of 5 out of 5 stars
356
1 hour
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Turkish-Style Braised Leeks
John Willoughby
134 ratings with an average rating of 5 out of 5 stars
134
1 hour
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Turkish-Style Braised Green Beans
John Willoughby
465 ratings with an average rating of 5 out of 5 stars
465
1 hour
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Braised Spring Carrots and Leeks With Tarragon
Martha Rose Shulman
81 ratings with an average rating of 5 out of 5 stars
81
About 30 minutes
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Prune and Almond Braised Short Ribs
Joan Nathan, Tony Maws
321 ratings with an average rating of 5 out of 5 stars
321
3 1/4 hours, plus cooling and chilling
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Braised Chicken Thighs With Chile, Cinnamon, Cardamom and Coriander
John Willoughby
605 ratings with an average rating of 5 out of 5 stars
605
1 1/2 hours
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Braised and Roasted Chicken With Vegetables
Mark Bittman
262 ratings with an average rating of 4 out of 5 stars
262
2 hours
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Braised Rabbit Legs
Jeff Gordinier, Gabrielle Hamilton
31 ratings with an average rating of 4 out of 5 stars
31
1 hour 15 minutes
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Beef Braised in Red Wine With Chinese Mushrooms
Florence Fabricant
90 ratings with an average rating of 4 out of 5 stars
90
6 hours
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Braised Sauerkraut With Lots of Pork
Melissa Clark
197 ratings with an average rating of 4 out of 5 stars
197
3 hours
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Vegan Braised Chinese Mushrooms and Baby Bok Choy
Elaine Louie
128 ratings with an average rating of 4 out of 5 stars
128
45 minutes
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Spicy Braised Sweet Potatoes
Martha Rose Shulman
154 ratings with an average rating of 5 out of 5 stars
154
1 hour
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Polenta With Braised Root Vegetables
Martha Rose Shulman
54 ratings with an average rating of 4 out of 5 stars
54
1 hour 40 minutes
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193 - 240 of 621 results