Braise Recipes

611 recipes

Spiced Beef in Red Wine
Nigella Lawson
338 ratings with an average rating of 4 out of 5 stars
338
2 hours 30 minutes
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Braised Lamb Shanks With Lemon
Mark Bittman
499 ratings with an average rating of 4 out of 5 stars
499
2 hours
or to save this recipe.
Beef Stew With Prunes
Mark Bittman
2181 ratings with an average rating of 5 out of 5 stars
2,181
2 hours
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Braised Ligurian Chicken
Amanda Hesser, Jamie Oliver
875 ratings with an average rating of 5 out of 5 stars
875
40 minutes
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Turkey Braised With Cranberries
Mark Bittman
68 ratings with an average rating of 5 out of 5 stars
68
2 hours
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Winter Squash Braised in Cider
Amanda Hesser
429 ratings with an average rating of 4 out of 5 stars
429
About 1 hour
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Rao’s Chicken Scarpariello (Shoemaker’s Chicken)
Jason Epstein
1596 ratings with an average rating of 4 out of 5 stars
1,596
About 1 hour 15 minutes
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Moroccan Chicken Smothered in Olives
Alex Witchel, Paula Wolfert
907 ratings with an average rating of 4 out of 5 stars
907
45 minutes
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Braised Squid With Artichokes
Mark Bittman
45 ratings with an average rating of 4 out of 5 stars
45
1 hour
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Stewed Spicy Chicken With Lemongrass And Lime
Mark Bittman
233 ratings with an average rating of 4 out of 5 stars
233
45 minutes
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Lamb Stew With Chickpeas and Butternut Squash
Molly O'Neill
1187 ratings with an average rating of 5 out of 5 stars
1,187
1 hour 45 minutes
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classic
Basic Pot Roast
Florence Fabricant
517 ratings with an average rating of 4 out of 5 stars
517
2 hours 30 minutes
or to save this recipe.
Chicken With 40 Cloves of Garlic
Marian Burros, "American Gourmet"
2457 ratings with an average rating of 5 out of 5 stars
2,457
1 hour 40 minutes
or to save this recipe.
classic
Zarela Martinez's Ropa Vieja
Regina Schrambling, Zarela Martinez
173 ratings with an average rating of 4 out of 5 stars
173
2 1/2 hours
or to save this recipe.
Osso Buco Alla Milanese
Florence Fabricant
672 ratings with an average rating of 4 out of 5 stars
672
2 hours 20 minutes
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Braised Chestnut Chicken
Mark Bittman
23 ratings with an average rating of 4 out of 5 stars
23
1 1/4 hours
or to save this recipe.
Spicy Baby Back Ribs
The New York Times
43 ratings with an average rating of 3 out of 5 stars
43
3 hours, plus cooling
or to save this recipe.
Ginger-Glazed Short Ribs
Julia Moskin, Jean-Georges Vongerichten
21 ratings with an average rating of 4 out of 5 stars
21
4 1/2 to 5 hours
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Veal Shank With Shallots and Chanterelles
Florence Fabricant
15 ratings with an average rating of 4 out of 5 stars
15
3 hours
or to save this recipe.
Turkish-Style Braised Eggplant
John Willoughby
80 ratings with an average rating of 5 out of 5 stars
80
1 hour
or to save this recipe.
Osso Buco-Style Turkey Necks
Melissa Clark
19 ratings with an average rating of 4 out of 5 stars
19
2 hours 45 minutes
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Clay Pot Pork
John Willoughby
78 ratings with an average rating of 5 out of 5 stars
78
1 hour 15 minutes
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Goat Sugo
Melissa Fernandez
8 ratings with an average rating of 4 out of 5 stars
8
2 hours 15 minutes
or to save this recipe.
Spaghetti With Pork Loin Sauce
Jeffrey Yoskowitz, Eli Landau
49 ratings with an average rating of 4 out of 5 stars
49
2 hours
or to save this recipe.
Braised Romaine Hearts
Mark Bittman
31 ratings with an average rating of 5 out of 5 stars
31
30 minutes
or to save this recipe.
easy
Tuscan Rabbit Ragù
Kim Severson, Samin Nosrat
57 ratings with an average rating of 5 out of 5 stars
57
3 hours
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Braised Short Ribs
Alex Witchel, Café Boulud
401 ratings with an average rating of 4 out of 5 stars
401
3 1/2 hours
or to save this recipe.
Boeuf Bourguignon
Christine Muhlke, Judith Jones
282 ratings with an average rating of 4 out of 5 stars
282
3 hours
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Julia Moskin's Beef Bourguignon
Julia Moskin, Ginette Mathiot
199 ratings with an average rating of 5 out of 5 stars
199
3 hours
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Five-Hour Goat
Henry Alford, Anthony Bourdain
29 ratings with an average rating of 5 out of 5 stars
29
5 1/4 to 6 1/4 hours
or to save this recipe.
Lamb Shanks in Red Wine With Prunes
Florence Fabricant
79 ratings with an average rating of 5 out of 5 stars
79
2 hours 15 minutes
or to save this recipe.
Braised Beef Ribs With Vegetables
David Latt
25 ratings with an average rating of 4 out of 5 stars
25
3 hours
or to save this recipe.
Pattypan Squash Braised With Onion, Tomato and Chorizo
Daniel Patterson
75 ratings with an average rating of 4 out of 5 stars
75
1 hour 10 minutes
or to save this recipe.
easy
Pasta with Oyster Mushrooms, Chicken and Tomatoes
Joe Drape, Bluestem restaurant
30 ratings with an average rating of 4 out of 5 stars
30
1 hour 45 minutes
or to save this recipe.
Short Ribs Provençal
Florence Fabricant
183 ratings with an average rating of 4 out of 5 stars
183
3 hours 30 minutes
or to save this recipe.
Braised Celery Root Purée With Mushrooms
Jill Santopietro
19 ratings with an average rating of 4 out of 5 stars
19
1 hour 30 minutes
or to save this recipe.
Beef Daube Glace
Kim Severson
10 ratings with an average rating of 3 out of 5 stars
10
3 hours 30 minutes plus at least 12 hours' chilling
or to save this recipe.
Cassoulet with Duck and Hot Sausages
Christine Muhlke
18 ratings with an average rating of 4 out of 5 stars
18
About 5 hours
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Ribollita di Luana
Maggie Barrett
25 ratings with an average rating of 4 out of 5 stars
25
About 2 hours
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Short Ribs Braised In Beer and Buckwheat Honey
Merrill Stubbs, Zeke Freeman
69 ratings with an average rating of 5 out of 5 stars
69
2 hours 45 minutes
or to save this recipe.
Citrus and Fennel Braised
Heidi Julavits
About 5 hours, plus overnight refrigeration
or to save this recipe.
Butter-Braised Quail With Carrots and Soy
Mark Bittman
7 ratings with an average rating of 5 out of 5 stars
7
30 minutes
or to save this recipe.
easy
Veal Stew With Tomato, Allspice and Fried Potatoes
Julia Moskin, Giselle Habert
7 ratings with an average rating of 4 out of 5 stars
7
2 hours 30 minutes
or to save this recipe.
Pork Steaks and Baked Apples
Mark Bittman
53 ratings with an average rating of 4 out of 5 stars
53
30 minutes
or to save this recipe.
easy
Braised Lentils With Garlic Sausage
Melissa Clark
92 ratings with an average rating of 4 out of 5 stars
92
1 hour 30 minutes
or to save this recipe.
Spiced Grilled Lamb With Peach Chutney
David Mas Masumoto, Tabla
27 ratings with an average rating of 4 out of 5 stars
27
1 hour 20 minutes, plus overnight refrigeration
or to save this recipe.
Lamb's-Neck Rillettes
Daniel Patterson
6 ratings with an average rating of 5 out of 5 stars
6
7 hours 40 minutes, plus 2 days' refrigeration
or to save this recipe.
Café des Fédérations's Rabbit With Mustard Sauce
Randy Kennedy, Patricia Wells
7 ratings with an average rating of 4 out of 5 stars
7
1 hour 30 minutes
or to save this recipe.

289 - 336 of 611 results