Cilantro Soup With MonkfishNobu Matsuhisa6 ratings with an average rating of 4 out of 5 stars640 minutes
Algerian Spiced Striped Bass TagineFlorence Fabricant, Peccavi46 ratings with an average rating of 4 out of 5 stars462 hours 45 minutes
Tomato Salsa With FruitMark Bittman, Rick Bayless5 ratings with an average rating of 5 out of 5 stars525 minutes
Beef Skewers With Garlic-Thyme MojoFlorence Fabricant, Sonora44 ratings with an average rating of 4 out of 5 stars4445 minutes
Mojo De Ajo (Cuban Citrus-Garlic Barbecue Sauce)Steven Raichlen105 ratings with an average rating of 5 out of 5 stars10510 minutes plus 30 minutes for cooling
Lemon-Grass-Ginger Soup With MushroomsMark Bittman55 ratings with an average rating of 4 out of 5 stars5530 minutes
Shrimp-and-Jicama SaladMolly O'Neill20 ratings with an average rating of 4 out of 5 stars2015 minutes, plus refrigeration
Tangy Corn RelishFlorence Fabricant6 ratings with an average rating of 4 out of 5 stars630 minutes plus 1-3 days' marinating
Cold Spiced Chicken And Zebra-Tomato SaladMolly O'Neill7 ratings with an average rating of 4 out of 5 stars71 hour 15 minutes
Smoked Turkey And Avocado Sandwiches With Tangy Corn RelishFlorence Fabricant, "Pamela Morgan's Flavors"7 ratings with an average rating of 4 out of 5 stars715 minutes
Spicy Cold Braised CeleryMolly O'Neill8 ratings with an average rating of 4 out of 5 stars835 minutes, plus 1 hours' refrigeration
Cilantro Salsa With MintKaren Baar, Deborah Madison11 ratings with an average rating of 4 out of 5 stars1115 minutes
Saffron Thai Grilled ChickenMolly O'Neill34 ratings with an average rating of 4 out of 5 stars341 hour 20 minutes
Asparagus With Roasted Red Pepper SalsaMarian Burros7 ratings with an average rating of 3 out of 5 stars710 minutes
Bessara (Dried Fava Bean Soup)Molly O'Neill, "The Book of Jewish Food: An Odyssey from Samarkand to New York"129 ratings with an average rating of 5 out of 5 stars129About 4 hours 45 minutes
Butternut Squash Soup With Spiced Shrimp and CilantroMolly O'Neill6 ratings with an average rating of 4 out of 5 stars61 hour 15 minutes, plus 2 hours' refrigeration
Fish With Cilantro And GarlicMarian Burros57 ratings with an average rating of 4 out of 5 stars5720 minutes
Hanoi-Style Grilled FishNina Simonds, New World Saigon Hotel36 ratings with an average rating of 4 out of 5 stars3635 minutes
Chicken Rolls Stuffed With Rice, Lemon and HerbsMolly O'Neill5 ratings with an average rating of 4 out of 5 stars530 minutes
Steamed Open-Topped DumplingsNina Simonds8 ratings with an average rating of 4 out of 5 stars855 minutes
Beet Soup With Greens, Apple Salad and Cilantro-Walnut PestoMolly O'Neill6 ratings with an average rating of 3 out of 5 stars62 hours
Pastrami SalmonBryan Miller, David Burke36 ratings with an average rating of 5 out of 5 stars3640 minutes
Red Snapper With Hot Pepper and CilantroBarbara Kafka27 ratings with an average rating of 4 out of 5 stars2716 minutes
Jicama-And-Sun-Dried-Tomato Salad With Champagne VinaigretteMolly O'Neill11 ratings with an average rating of 3 out of 5 stars111 hour 15 minutes
Sopa ZapotecaMolly O'Neill, Abigail Mendoza Ruiz11 ratings with an average rating of 4 out of 5 stars112 hours 40 minutes
Roasted Eggplant DipMolly O'Neill21 ratings with an average rating of 4 out of 5 stars211 hour 20 minutes
Marinated SquidMolly O'Neill5 ratings with an average rating of 4 out of 5 stars510 minutes, plus overnight refrigerated marination
Molly O'Neill’s Tomatillo SalsaMolly O'Neill14 ratings with an average rating of 4 out of 5 stars1430 minutes
Beef Brochettes With Red-Wine MarinadePierre Franey29 ratings with an average rating of 4 out of 5 stars2945 minutes