Quick PicklesMartha Rose Shulman, Lukas Volger729 ratings with an average rating of 4 out of 5 stars72940 minutes
Homemade BBQ SauceJohn Willoughby4333 ratings with an average rating of 5 out of 5 stars4,33310 minutes
Fresh RicottaMelissa Clark1937 ratings with an average rating of 5 out of 5 stars1,937About 30 minutes
Spicy-Sweet Korean BBQ Sauce (Ssamjang)Julia Moskin, Maangchi445 ratings with an average rating of 5 out of 5 stars4455 minutes
Hazelnut-Chive DressingJulia Moskin92 ratings with an average rating of 5 out of 5 stars9220 minutes, plus overnight marinating
Foolproof Lemon-Garlic MayonnaiseJulia Moskin151 ratings with an average rating of 4 out of 5 stars15115 minutes
‘Instant’ Kimchi With Greens and Bean SproutsDavid Tanis111 ratings with an average rating of 5 out of 5 stars11110 minutes
Chile Garlic PasteMark Bittman55 ratings with an average rating of 4 out of 5 stars5515 minutes plus 30 minutes’ soaking
Cranberry Sauce With Pinot NoirJeff Gordinier, Jenn Louis516 ratings with an average rating of 5 out of 5 stars51620 minutes, plus cooling
Cranberry Sauce With ChilesMartha Rose Shulman384 ratings with an average rating of 5 out of 5 stars38440 minutes
Mustard-Shallot VinaigretteJulia Moskin2629 ratings with an average rating of 5 out of 5 stars2,62910 minutes
White Bean and Yogurt Green GoddessMartha Rose Shulman94 ratings with an average rating of 4 out of 5 stars945 minutes
Bean and Yogurt Caesar Salad DressingMartha Rose Shulman111 ratings with an average rating of 4 out of 5 stars1115 minutes
Creamy ‘Ranch’ DressingMartha Rose Shulman128 ratings with an average rating of 3 out of 5 stars1285 minutes
Yogurt and Bean Dressing With Thai FlavorsMartha Rose Shulman15 ratings with an average rating of 4 out of 5 stars155 minutes
Chile-Tomato Not Too Hot SauceMark Bittman32 ratings with an average rating of 4 out of 5 stars32About an hour
Chicken ButterMelissa Clark, Richard Kuo52 ratings with an average rating of 4 out of 5 stars5220 minutes
Chicken Liver MousseKristen Kish319 ratings with an average rating of 4 out of 5 stars31920 minutes, plus 6 hours' refrigeration
Bacon Scallion Cream SauceJulia Moskin, Peter Woods183 ratings with an average rating of 4 out of 5 stars18325 minutes
Mediterranean Smashed ChickpeasDavid Tanis456 ratings with an average rating of 5 out of 5 stars45630 minutes
Salted Honey ButterJulia Moskin, Joe Dobias198 ratings with an average rating of 5 out of 5 stars19810 minutes
Comeback SauceEllen Ann Fentress120 ratings with an average rating of 4 out of 5 stars12015 minutes, plus overnight refrigeration
Grapefruit Vinaigrette With Greens or BroccoliMartha Rose Shulman206 ratings with an average rating of 4 out of 5 stars20615 minutes
Pickled Mustard CondimentDanny Bowien27 ratings with an average rating of 4 out of 5 stars2715 minutes, plus 4 hours’ pickling
Classic Cranberry SauceJulia Moskin910 ratings with an average rating of 4 out of 5 stars91015 minutes, plus chilling
Spicy Red Pepper Cranberry RelishDavid Tanis1062 ratings with an average rating of 5 out of 5 stars1,06230 minutes
Portuguese Pumpkin PreservesDavid Firestone, Susan Brenna26 ratings with an average rating of 4 out of 5 stars2645 minutes
Indian Fresh Apple PickleDavid Tanis113 ratings with an average rating of 5 out of 5 stars11330 minutes
Onion and Tomato SalsaDavid Tanis38 ratings with an average rating of 4 out of 5 stars3815 minutes, plus 30 minutes to soak onion
Miso-Ginger DressingMartha Rose Shulman1840 ratings with an average rating of 5 out of 5 stars1,8405 minutes
Moroccan Jewish TanzeyaJoan Nathan, Ron, Leetal Arazi50 ratings with an average rating of 4 out of 5 stars501 hour 15 minutes
Blueberry Jam With LimeJulia Moskin, Kevin West230 ratings with an average rating of 4 out of 5 stars230About 2 hours, plus overnight cooling