Roasted Garlic and White Bean Dip With RosemarySarah Jampel2399 ratings with an average rating of 5 out of 5 stars2,3991 hour
Chipotle, Peanut and Sesame Seed SalsaKim Severson, Pati Jinich157 ratings with an average rating of 5 out of 5 stars15710 minutes
Chocolate MilkGenevieve Ko282 ratings with an average rating of 5 out of 5 stars28210 minutes, plus chilling
Tea-Soaked Drunken Chicken With Cilantro-Scallion OilKay Chun387 ratings with an average rating of 4 out of 5 stars38735 minutes
Avocado ToastJulia Moskin, Giles Russell1698 ratings with an average rating of 4 out of 5 stars1,6985 minutes
Blond Puttanesca (Linguine With Tuna, Arugula and Capers)Colu Henry2845 ratings with an average rating of 5 out of 5 stars2,84530 minutes
Wild Rice and Mushroom CasseroleMelissa Clark3979 ratings with an average rating of 4 out of 5 stars3,9791 3/4 hours
Butternut Squash and Green Curry SoupSamin Nosrat3505 ratings with an average rating of 5 out of 5 stars3,505About 1 hour
Glazed Grilled CarrotsJeff Gordinier, Karen, Quinn Hatfield1238 ratings with an average rating of 5 out of 5 stars1,23835 minutes
Grilled Broccoli With Apricot PuttanescaJeff Gordinier, Nick Anderer266 ratings with an average rating of 4 out of 5 stars26630 minutes
Allergy-Friendly CookiesCurtis Sittenfeld29 ratings with an average rating of 4 out of 5 stars2945 minutes
Vegan Roasted Banana Ice CreamMelissa Clark, Laura O’Neill, Ben Van Leeuwen, Pete Van Leeuwen, Olga Massov243 ratings with an average rating of 4 out of 5 stars2431 1/2 hours, plus chilling
Salmon in Fig LeavesMark Bittman, Alice Waters167 ratings with an average rating of 4 out of 5 stars16730 minutes
Braised Halibut With Asparagus, Baby Potatoes and SaffronMartha Rose Shulman571 ratings with an average rating of 4 out of 5 stars57135 minutes
Spanish-Style Shrimp With GarlicMartha Rose Shulman1123 ratings with an average rating of 5 out of 5 stars1,123About 30 minutes
Grilled SardinesMartha Rose Shulman173 ratings with an average rating of 4 out of 5 stars17315 minutes
Garlic Shrimp With PeasMartha Rose Shulman815 ratings with an average rating of 4 out of 5 stars81545 minutes
Mango Lime SorbetMartha Rose Shulman240 ratings with an average rating of 4 out of 5 stars24010 minutes, plus overnight rest and about 25 minutes in ice cream maker
Seared Belgian Endive With Walnut GremolataMartha Rose Shulman253 ratings with an average rating of 5 out of 5 stars25310 minutes
Vegetables à la GrecqueMartha Rose Shulman54 ratings with an average rating of 4 out of 5 stars541 hour
Deep Purple Blueberry Smoothie With Black QuinoaMartha Rose Shulman147 ratings with an average rating of 4 out of 5 stars1475 to 10 minutes
Pineapple and Millet SmoothieMartha Rose Shulman47 ratings with an average rating of 4 out of 5 stars47Time: 5-10 minutes
Date Smoothie With Brown Rice and Almond MilkMartha Rose Shulman176 ratings with an average rating of 5 out of 5 stars17610 minutes
Spiced Green Beans and Baby Broccoli TempuraMartha Rose Shulman27 ratings with an average rating of 4 out of 5 stars27About 30 minutes
Deep-Fried Cauliflower With Crispy Dukkah CoatingMartha Rose Shulman72 ratings with an average rating of 4 out of 5 stars72About 30 minutes
Herb FrittersMartha Rose Shulman75 ratings with an average rating of 4 out of 5 stars7530 minutes plus a 2-hour rest
Tuna Mushroom BurgersMartha Rose Shulman207 ratings with an average rating of 5 out of 5 stars20730 minutes if mushroom base is made; 1 hour if making mushroom base
Italian Meat Sauce With Half the MeatMartha Rose Shulman292 ratings with an average rating of 4 out of 5 stars29230 to 35 minutes
Beet, Mushroom and Beef BurgersMartha Rose Shulman167 ratings with an average rating of 5 out of 5 stars16720 minutes
Roasted Mushroom BaseMartha Rose Shulman514 ratings with an average rating of 5 out of 5 stars51445 minutes
Red Pepper Rice, Bulgur or Freekeh With Saffron and ChileMartha Rose Shulman87 ratings with an average rating of 4 out of 5 stars871 hour
Beet Greens Bulgur With Carrots and TomatoesMartha Rose Shulman80 ratings with an average rating of 4 out of 5 stars801 hour
Greek Bulgur With Brussels SproutsMartha Rose Shulman170 ratings with an average rating of 4 out of 5 stars170About 1 hour
Orange and Radish Salad With PistachiosMartha Rose Shulman340 ratings with an average rating of 4 out of 5 stars34030 minutes
Kasha With Squash and PomegranateMartha Rose Shulman129 ratings with an average rating of 5 out of 5 stars12945 minutes to 1 hour
Dark Chocolate Mint SorbetMartha Rose Shulman188 ratings with an average rating of 4 out of 5 stars188About 45 minutes, plus chilling
Slow-Cooker CassouletMark Bittman1388 ratings with an average rating of 4 out of 5 stars1,3885 to 7 hours
Slow Cooker Short Ribs With Chinese FlavorsMark Bittman1740 ratings with an average rating of 4 out of 5 stars1,740About 5 hours
Cauliflower, Potato and Quinoa PattiesMartha Rose Shulman270 ratings with an average rating of 4 out of 5 stars2701 hour
Marinated Cauliflower and Carrots With MintMartha Rose Shulman207 ratings with an average rating of 4 out of 5 stars20715 minutes
Teff Polenta With Toasted Hazelnut OilMartha Rose Shulman27 ratings with an average rating of 5 out of 5 stars271 hour 10 minutes (mostly unsupervised), plus 4 to 24 hours for soaking
Freekeh, Chickpea and Herb SaladMartha Rose Shulman551 ratings with an average rating of 5 out of 5 stars5511 hour
Teff Polenta Croutons or CakesMartha Rose Shulman29 ratings with an average rating of 3 out of 5 stars2915 to 30 minutes, depending on how many pieces you are frying and the size of your pan