Cold Candied OrangesGabrielle Hamilton1255 ratings with an average rating of 4 out of 5 stars1,2552 hours, plus curing and cooling
Seared Salmon With Citrus and Arugula SaladLidey Heuck1293 ratings with an average rating of 5 out of 5 stars1,29340 minutes
Tangerine Sorbet With SakeDavid Tanis211 ratings with an average rating of 4 out of 5 stars21140 minutes, plus freezing
Roasted Salmon With Jalapeño, Honey and LimeLidey Heuck1685 ratings with an average rating of 4 out of 5 stars1,68525 minutes
Sheet-Pan Roast Chicken and Mustard-Glazed CabbageAlexa Weibel3196 ratings with an average rating of 5 out of 5 stars3,19645 minutes
Vegan Mac and CheeseAlexa Weibel1514 ratings with an average rating of 4 out of 5 stars1,51430 minutes
Roasted Turnips and Winter Squash With Agave GlazeSean Sherman210 ratings with an average rating of 4 out of 5 stars21045 minutes
Vegan Pumpkin PieIsa Chandra Moskowitz700 ratings with an average rating of 4 out of 5 stars700About 1 1/4 hours, plus chilling
Vegan StuffingGena Hamshaw645 ratings with an average rating of 4 out of 5 stars645About 1 hour, plus drying
Vegan Pie CrustErin Jeanne McDowell283 ratings with an average rating of 4 out of 5 stars28330 minutes, plus chilling
Vegan ‘Queso’Tejal Rao, Josef Centeno, Betty Hallock646 ratings with an average rating of 4 out of 5 stars64630 minutes
Cold Rice Noodles With Coconut Milk, Peanuts and LimeAli Slagle522 ratings with an average rating of 4 out of 5 stars52220 minutes
Oat Milk Chocolate PuddingAli Slagle5857 ratings with an average rating of 5 out of 5 stars5,85715 minutes
Frozen Melon With Crushed Raspberries and LimeAlison Roman130 ratings with an average rating of 4 out of 5 stars13015 minutes, plus 4 hours’ freezing
Ember-Roasted Slaw With MintSteven Raichlen116 ratings with an average rating of 4 out of 5 stars11630 minutes
HorchataKiera Wright-Ruiz800 ratings with an average rating of 4 out of 5 stars80015 minutes, plus overnight soaking
Spiced Chickpea Salad With Tahini and Pita ChipsJulia Moskin, Hetty Lui McKinnon4704 ratings with an average rating of 5 out of 5 stars4,704About 1 hour
Chicken With Caramelized Onions and CroutonsSam Sifton1333 ratings with an average rating of 4 out of 5 stars1,333
Seared Scallop Pasta With Burst Tomatoes and HerbsColu Henry2756 ratings with an average rating of 4 out of 5 stars2,75630 minutes
Vegan Brownies With Tahini and HalvahCharlotte Druckman, Amy Chaplin695 ratings with an average rating of 4 out of 5 stars6951 hour 15 minutes, plus chilling
Creamy Vegan Hot ChocolateGenevieve Ko509 ratings with an average rating of 4 out of 5 stars5095 minutes
Roasted Garlic and White Bean Dip With RosemarySarah Jampel2436 ratings with an average rating of 5 out of 5 stars2,4361 hour
Chipotle, Peanut and Sesame Seed SalsaKim Severson, Pati Jinich158 ratings with an average rating of 5 out of 5 stars15810 minutes
Chocolate MilkGenevieve Ko282 ratings with an average rating of 5 out of 5 stars28210 minutes, plus chilling
Tea-Soaked Drunken Chicken With Cilantro-Scallion OilKay Chun387 ratings with an average rating of 4 out of 5 stars38735 minutes
Avocado ToastJulia Moskin, Giles Russell1720 ratings with an average rating of 4 out of 5 stars1,7205 minutes
Blond Puttanesca (Linguine With Tuna, Arugula and Capers)Colu Henry2891 ratings with an average rating of 5 out of 5 stars2,89130 minutes
Wild Rice and Mushroom CasseroleMelissa Clark4002 ratings with an average rating of 4 out of 5 stars4,0021 3/4 hours
Butternut Squash and Green Curry SoupSamin Nosrat3553 ratings with an average rating of 5 out of 5 stars3,553About 1 hour
Glazed Grilled CarrotsJeff Gordinier, Karen, Quinn Hatfield1245 ratings with an average rating of 5 out of 5 stars1,24535 minutes
Grilled Broccoli With Apricot PuttanescaJeff Gordinier, Nick Anderer266 ratings with an average rating of 4 out of 5 stars26630 minutes
Allergy-Friendly CookiesCurtis Sittenfeld29 ratings with an average rating of 4 out of 5 stars2945 minutes
Vegan Roasted Banana Ice CreamMelissa Clark, Laura O’Neill, Ben Van Leeuwen, Pete Van Leeuwen, Olga Massov243 ratings with an average rating of 4 out of 5 stars2431 1/2 hours, plus chilling
Salmon in Fig LeavesMark Bittman, Alice Waters168 ratings with an average rating of 4 out of 5 stars16830 minutes
Grilled SardinesMartha Rose Shulman175 ratings with an average rating of 4 out of 5 stars17515 minutes
Spanish-Style Shrimp With GarlicMartha Rose Shulman1133 ratings with an average rating of 5 out of 5 stars1,133About 30 minutes
Braised Halibut With Asparagus, Baby Potatoes and SaffronMartha Rose Shulman571 ratings with an average rating of 4 out of 5 stars57135 minutes
Garlic Shrimp With PeasMartha Rose Shulman816 ratings with an average rating of 4 out of 5 stars81645 minutes
Mango Lime SorbetMartha Rose Shulman240 ratings with an average rating of 4 out of 5 stars24010 minutes, plus overnight rest and about 25 minutes in ice cream maker