Grits and ShrimpMark Bittman, David Chang, Joaquin Baca519 ratings with an average rating of 4 out of 5 stars51930 minutes
Asparagus With Miso ButterMark Bittman, David Chang593 ratings with an average rating of 5 out of 5 stars59320 minutes
Garlic Soup With Poached EggsJulie Powell, "Mastering the Art of French Cooking"43 ratings with an average rating of 4 out of 5 stars4345 minutes
Poached Scrambled EggsDaniel Patterson357 ratings with an average rating of 4 out of 5 stars35710 minutes
Rice-and-Egg SoupDaniel Patterson212 ratings with an average rating of 4 out of 5 stars212About 15 minutes
Home-Cured Sardine, Potato and Egg SaladMelissa Clark, Andrew Feinberg6 ratings with an average rating of 4 out of 5 stars62 hours 30 minutes
Gateau Reine de SabaNigella Lawson448 ratings with an average rating of 5 out of 5 stars44855 minutes
Chocolate Cherry MousseNigella Lawson154 ratings with an average rating of 4 out of 5 stars15430 minutes plus 2 to 6 hours' refrigeration
CalasLolis Eric Elie, Martin A. Spindel15 ratings with an average rating of 4 out of 5 stars15About 30 minutes, plus overnight sitting
Migas With Tortillas and BeansKaren Olsson, Juan in a Million140 ratings with an average rating of 4 out of 5 stars14010 minutes
Magnolia Bakery’s CupcakesSusan Campos3442 ratings with an average rating of 5 out of 5 stars3,442About 45 minutes
Sformata di RicottaJulia Reed, "Italian Easy:Recipes from London's River Cafe"216 ratings with an average rating of 4 out of 5 stars21645 minutes
Goat Cheese and Apple OmeletMark Bittman, Garrett Oliver135 ratings with an average rating of 5 out of 5 stars13520 minutes
Egg Foo Yong With OystersJason Epstein, "How To Cook, Eat in Chinese"41 ratings with an average rating of 4 out of 5 stars41About 15 minutes
Custardy Rhubarb PieDavid Karp, Pamalee Reeve191 ratings with an average rating of 4 out of 5 stars1911 hour
Baked CustardNigella Lawson396 ratings with an average rating of 4 out of 5 stars3961 hour 15 minutes plus 30 minutes' cooling
Tiny Pancakes For CaviarNigella Lawson125 ratings with an average rating of 4 out of 5 stars12515 minutes
CrepesNigella Lawson1878 ratings with an average rating of 5 out of 5 stars1,87830 minutes plus 30 minutes' resting
Soft White Dinner RollsNigella Lawson1035 ratings with an average rating of 4 out of 5 stars1,0352 hours 15 minutes
French LasagneNigella Lawson1747 ratings with an average rating of 4 out of 5 stars1,7471 hour 15 minutes
Sour Cream Cheesecake With Vanilla BeanAmanda Hesser580 ratings with an average rating of 5 out of 5 stars5801 hour 10 minutes
Baked Eggs With Onions and CheeseMark Bittman914 ratings with an average rating of 5 out of 5 stars91430 minutes
Fast Scallion PancakesMark Bittman994 ratings with an average rating of 4 out of 5 stars99420 minutes
Spaghetti With Fried EggsMark Bittman5944 ratings with an average rating of 5 out of 5 stars5,94420 minutes
Molly O'Neill's Lemon CurdMolly O'Neill1019 ratings with an average rating of 5 out of 5 stars1,01910 minutes, plus refrigeration
Classic Deviled EggsAlex Witchel6627 ratings with an average rating of 5 out of 5 stars6,62745 minutes
Chocolate Silk PieMolly O'Neill1293 ratings with an average rating of 5 out of 5 stars1,2932 hours 15 minutes
Lemon PoundcakeMolly O'Neill1134 ratings with an average rating of 5 out of 5 stars1,1341 hour 30 minutes
Grand Marnier SouffléBryan Miller, Pierre Franey370 ratings with an average rating of 4 out of 5 stars37020 minutes
Poundcake Filled With Fresh RaspberriesMolly O'Neill458 ratings with an average rating of 5 out of 5 stars4581 hour 40 minutes
Marion Cunningham’s Lemon PancakesMoira Hodgson1770 ratings with an average rating of 5 out of 5 stars1,77025 minutes
Peach Upside-Down CakeFlorence Fabricant4189 ratings with an average rating of 5 out of 5 stars4,18945 minutes
Claudia Roden’s Orange and Almond CakeMoira Hodgson3481 ratings with an average rating of 5 out of 5 stars3,4813 hours
Lemon Meringue PieLeslie Land, Alice Waters, Chez Panisse1932 ratings with an average rating of 5 out of 5 stars1,932About 4 hours