Roasted Tomato and Eggplant TartineElaine Louie, Marc Murphy126 ratings with an average rating of 5 out of 5 stars12640 minutes
Kenmare’s Asparagus GratinElaine Louie, Joey Campanaro37 ratings with an average rating of 5 out of 5 stars371 hour and 10 minutes
Miso French Onion SoupElaine Louie, John Schenk854 ratings with an average rating of 4 out of 5 stars8541 hour
Warm Chickpeas and Greens With VinaigretteMartha Rose Shulman48 ratings with an average rating of 4 out of 5 stars481 hour 30 minutes
Greens and Red Cabbage GratinMartha Rose Shulman103 ratings with an average rating of 4 out of 5 stars1031 hour 15 minutes
Chicken Paillard With Curried Oyster MushroomsMelissa Clark, Eric Ripert674 ratings with an average rating of 5 out of 5 stars67425 minutes
Rock Fish and Spinach GratinMartha Rose Shulman181 ratings with an average rating of 4 out of 5 stars1811 hour 15 minutes
Creamy Chicken Liver PâtéMark Bittman353 ratings with an average rating of 5 out of 5 stars35320 minutes, plus 3 hours' refrigeration
Chicken BouillabaisseMartha Rose Shulman338 ratings with an average rating of 4 out of 5 stars3382 hours, plus overnight refrigeration
MadeleinesAnnemarie Conte, "The Fundamental Techniques of Classic Pastry Arts"550 ratings with an average rating of 4 out of 5 stars5502 hours
Pear and Apple SouffléMartha Rose Shulman188 ratings with an average rating of 5 out of 5 stars1881 hour 45 minutes
Smoked Turkey RillettesFlorence Fabricant10 ratings with an average rating of 4 out of 5 stars101 1/2 hours
Ratatouille and Sausage Potpie With Cornmeal BiscuitsMelissa Clark229 ratings with an average rating of 5 out of 5 stars2291 hour 25 minutes
Endive, Apple and Walnut SaladMartha Rose Shulman117 ratings with an average rating of 5 out of 5 stars11715 minutes
A Potato Dish for JuliaChristine Muhlke, Judith Jones139 ratings with an average rating of 4 out of 5 stars13945 minutes
Monterey Bay Abalone, Meunière-StyleChristine Muhlke, David Kinch20 ratings with an average rating of 4 out of 5 stars2020 minutes, plus overnight refrigeration
Soupe au PistouMartha Rose Shulman356 ratings with an average rating of 4 out of 5 stars3562 hours 30 minutes
Sweet-and-Sour Cherries with Bay LeavesPete Wells, Maison Troisgros64 ratings with an average rating of 4 out of 5 stars6410 minutes, plus 3 days' refrigeration
Light Brioche BunsJane Sigal, Hidefumi Kubota1532 ratings with an average rating of 5 out of 5 stars1,5321 hour
Provençal Zucchini and Swiss Chard TartMartha Rose Shulman378 ratings with an average rating of 5 out of 5 stars3781 hour 45 minutes
Strawberry CharlotteJane Nickerson134 ratings with an average rating of 4 out of 5 stars1341 hour 45 minutes
Provençal Onion PizzaMartha Rose Shulman88 ratings with an average rating of 4 out of 5 stars881 hour 15 minutes
Baked Halibut With Tomato Caper SauceMartha Rose Shulman749 ratings with an average rating of 5 out of 5 stars7491 hour
Tuna Ceviche or Tartare With AvocadoMartha Rose Shulman609 ratings with an average rating of 5 out of 5 stars60930 minutes
Buckwheat CrêpesMartha Rose Shulman469 ratings with an average rating of 5 out of 5 stars46915 minutes, plus 2 hours' refrigeration
Artichoke, Mushroom and Potato RagoûtMartha Rose Shulman53 ratings with an average rating of 4 out of 5 stars531 hour 30 minutes
Provençal Artichoke RagoutMartha Rose Shulman106 ratings with an average rating of 4 out of 5 stars1061 hour 15 minutes
Steamed Artichokes With Vinaigrette Dipping SauceMartha Rose Shulman382 ratings with an average rating of 5 out of 5 stars3821 hour
BrandadeAlex Witchel, Nicholas Lemann36 ratings with an average rating of 4 out of 5 stars3640 minutes
Cassoulet With Lots of VegetablesMark Bittman499 ratings with an average rating of 5 out of 5 stars49940 minutes
Oven-Steamed Salmon With Lentils and Sun-Dried TomatoesMartha Rose Shulman105 ratings with an average rating of 4 out of 5 stars1051 hour 15 minutes
Baked Lentils With Goat CheeseMartha Rose Shulman221 ratings with an average rating of 4 out of 5 stars221About 1 hour
Pureed Carrot SoupMartha Rose Shulman1004 ratings with an average rating of 5 out of 5 stars1,004About 1 hour
French Grated Carrot SaladMartha Rose Shulman367 ratings with an average rating of 4 out of 5 stars36720 minutes
Simple Steamed Clams or MusselsEmily Weinstein, Mark Bittman326 ratings with an average rating of 4 out of 5 stars32630 minutes
Buttery French TV SnacksJulia Moskin, Anita Chu519 ratings with an average rating of 4 out of 5 stars51945 minutes
Crisp Potato Cake (Galette de Pomme de Terre)Harold McGee731 ratings with an average rating of 4 out of 5 stars7311 hour
Rotisserie Chicken and Roasted VegetablesDavid Latt82 ratings with an average rating of 4 out of 5 stars822 hours
Green Garlic and Chive SouffléMelissa Clark53 ratings with an average rating of 4 out of 5 stars5350 minutes
French Almond MacaroonsJulia Moskin, Susie Fishbein191 ratings with an average rating of 4 out of 5 stars19130 minutes, plus resting and cooling
Glazed Orange-Flower Madeleine CakeHenry Alford, "Joy of Cooking"28 ratings with an average rating of 4 out of 5 stars281 hour
Sweet Tart CrustMark Bittman199 ratings with an average rating of 4 out of 5 stars19920 minutes, plus time to rest