Roasted Chicken ProvençalSam Sifton, Steven Stolman15150 ratings with an average rating of 5 out of 5 stars15,1501 hour 15 minutes
Mushroom BourguignonMelissa Clark13289 ratings with an average rating of 4 out of 5 stars13,2891 hour
Beef BourguignonMelissa Clark12202 ratings with an average rating of 5 out of 5 stars12,2022 1/2 hours, plus marinating
French Onion SoupSara Bonisteel9627 ratings with an average rating of 5 out of 5 stars9,6271 hour 30 minutes
Steak à l’Échalote (Seared Flatiron With Shallot Sauce)Florence Fabricant, Daniel Boulud93 ratings with an average rating of 5 out of 5 stars9330 minutes
Bananes Flambées (Flamed Bananas)Pete Wells, Jacques Pépin9 ratings with an average rating of 4 out of 5 stars940 minutes
Coconut Crepes With Pandan CreamGenevieve Ko16 ratings with an average rating of 4 out of 5 stars1640 minutes
Cinnamon Sugar Crullers Claire Saffitz16 ratings with an average rating of 5 out of 5 stars161 hour 5 minutes
Sheet Pan Tarte TatinClaire Saffitz29 ratings with an average rating of 4 out of 5 stars294 hours 30 minutes
Pastis Gascon (Crispy Apple Pie)Nicola Lamb194 ratings with an average rating of 5 out of 5 stars1942 hours 15 minutes
Giant Mont BlancNicola Lamb119 ratings with an average rating of 4 out of 5 stars119About 6 ½ hours, plus resting and cooling
French Fisherman Stew (La Chaudrée)David Tanis86 ratings with an average rating of 5 out of 5 stars86About 1 hour
Sheet-Pan Ratatouille With Crispy ChickpeasMelissa Clark783 ratings with an average rating of 5 out of 5 stars7831 hour 40 minutes
Ravioles du DauphinéCarolina Gelen89 ratings with an average rating of 4 out of 5 stars89About 2 hours
Pommes Dauphinoises (Creamy Potato Gratin)Lisa Donovan463 ratings with an average rating of 5 out of 5 stars4631 hour 40 minutes, plus cooling
Olive Oil-Poached Tuna With Garlic Aioli Andy Baraghani98 ratings with an average rating of 4 out of 5 stars9840 minutes
Apple and Plum Croustade (Croustade aux Pommes et Prunes)Lisa Donovan, Kate Hill74 ratings with an average rating of 4 out of 5 stars745 hours 10 minutes
Tomato-Pepper Salad With TapenadeDavid Tanis28 ratings with an average rating of 5 out of 5 stars2845 minutes
Sheet-Pan Socca (Savory Chickpea Pancake)Sarah DiGregorio72 ratings with an average rating of 5 out of 5 stars721 hour 40 minutes
Stone Fruit ClafoutisLisa Donovan205 ratings with an average rating of 4 out of 5 stars205About 11/2 hours, plus cooling
Honey Mustard Salmon RillettesDorie Greenspan132 ratings with an average rating of 5 out of 5 stars1321 hour 10 minutes
Pink Peppercorn-Marinated Goat CheeseRebekah Peppler208 ratings with an average rating of 5 out of 5 stars20810 minutes, plus at least 2 hours’ marinating
Raspberry-Almond ClafoutisDavid Tanis737 ratings with an average rating of 4 out of 5 stars73750 minutes
French Potato SaladDavid Tanis1262 ratings with an average rating of 5 out of 5 stars1,2621 hour 20 minutes, plus cooling time
Pepper-Crusted Flank SteakDavid Tanis185 ratings with an average rating of 5 out of 5 stars18535 minutes, plus 1 hour’s marinating
Green Bean and Cherry Tomato SaladDavid Tanis184 ratings with an average rating of 5 out of 5 stars18450 minutes
Green Salad With Warm Goat Cheese (Salade de Chèvre Chaud)Ligaya Mishan688 ratings with an average rating of 5 out of 5 stars68820 minutes
Raspberry MacaronsClaire Saffitz144 ratings with an average rating of 4 out of 5 stars144About 2 ½ hours, plus at least 24 hours chilling
Pistachio MacaronsClaire Saffitz119 ratings with an average rating of 4 out of 5 stars119About 2 ¾ hours, plus at least 24 hours chilling
Chocolate MacaronsClaire Saffitz221 ratings with an average rating of 5 out of 5 stars221About 3 ¼ hours, plus at least 24 hours chilling
Classic BaguettesClaire Saffitz635 ratings with an average rating of 4 out of 5 stars6351 hour 45 minutes, plus 20 hours’ resting
Classic Lemon TartMelissa Clark497 ratings with an average rating of 4 out of 5 stars4972 hours, plus at least 2 hours’ cooling
Roast Tarragon-Cognac ChickenMelissa Clark, Christiane Baumgartner1294 ratings with an average rating of 4 out of 5 stars1,2942 1/2 hours