Dandelion or Chard ColcannonMartha Rose Shulman135 ratings with an average rating of 4 out of 5 stars135About 40 minutes
Celery Root, Red Cabbage and Potato ColcannonMartha Rose Shulman246 ratings with an average rating of 5 out of 5 stars24635 minutes
Colcannon With Roasted Squash and AppleMartha Rose Shulman56 ratings with an average rating of 4 out of 5 stars56About 50 minutes
Carrot, Parsnip and Potato ColcannonMartha Rose Shulman71 ratings with an average rating of 4 out of 5 stars7145
Broccoli Crown, Leek and Potato ColcannonMartha Rose Shulman77 ratings with an average rating of 4 out of 5 stars7745 minutes
Endive Salad With Blue Cheese DressingMartha Rose Shulman293 ratings with an average rating of 4 out of 5 stars29315 minutes
Penne With Radicchio and Goat CheeseMartha Rose Shulman227 ratings with an average rating of 4 out of 5 stars22720 minutes
Stir-Fried Tofu and EscaroleMartha Rose Shulman91 ratings with an average rating of 4 out of 5 stars916 minutes
Radicchio With Walnut Anchovy SauceMartha Rose Shulman56 ratings with an average rating of 4 out of 5 stars5620 to 30 minutes
Wild Arugula, Celery and Apple Salad With Anchovy DressingMartha Rose Shulman147 ratings with an average rating of 5 out of 5 stars14720 minutes
Puréed Trahana and Vegetable SoupMartha Rose Shulman27 ratings with an average rating of 3 out of 5 stars27About 1 hour
Trahana With MushroomsMartha Rose Shulman89 ratings with an average rating of 4 out of 5 stars8935 minutes
Stewed Green Beans and Tomatoes With TrahanaMartha Rose Shulman79 ratings with an average rating of 5 out of 5 stars791 hour
Simple Trahana Soup With Lemon and Olive OilMartha Rose Shulman92 ratings with an average rating of 4 out of 5 stars9225 to 30 minutes
Homemade Sour Bulgur Trahana From IkariaMartha Rose Shulman42 ratings with an average rating of 4 out of 5 stars423 1/2 to 4 1/2 hours (includes 3 to 4 hours unsupervised baking)
Greek Lentil PieMartha Rose Shulman189 ratings with an average rating of 4 out of 5 stars189About 1 1/2 hours, including 45 minutes baking
Quinoa and Lentil PilafMartha Rose Shulman666 ratings with an average rating of 5 out of 5 stars66615 minutes
Lentil and Tomato StewMartha Rose Shulman1078 ratings with an average rating of 4 out of 5 stars1,078About 55 minutes
Parmesan and Dill PopcornTara Parker-Pope, "Dropping Acid"138 ratings with an average rating of 4 out of 5 stars138About 10 minutes
Banana Oatmeal Almond SmoothieMartha Rose Shulman683 ratings with an average rating of 5 out of 5 stars68318 minutes (including oatmeal soaking time)
Cantaloupe-Lime Agua Fresca With Chia SeedsMartha Rose Shulman36 ratings with an average rating of 4 out of 5 stars363 minutes
Peach Almond SmoothieMartha Rose Shulman166 ratings with an average rating of 4 out of 5 stars16618 minutes (including oatmeal soaking time)
Frozen Strawberry-Coconut Smoothie With Pomegranate MolassesMartha Rose Shulman55 ratings with an average rating of 4 out of 5 stars5518 minutes (including oatmeal soaking time)
Summer Squash Refrigerator PicklesMartha Rose Shulman67 ratings with an average rating of 4 out of 5 stars67These will keep for 2 months in the refrigerator.
Pickled Green TomatoesMartha Rose Shulman201 ratings with an average rating of 4 out of 5 stars201The pickled tomatoes will keep for 2 months in the refrigerator.
Refrigerator Corn RelishMartha Rose Shulman67 ratings with an average rating of 4 out of 5 stars67The relish will keep for 2 months in the refrigerator.
Pickled Green BeansMartha Rose Shulman225 ratings with an average rating of 4 out of 5 stars225These will keep for 2 months in the refrigerator.
Pickled Peaches With Sweet SpicesMartha Rose Shulman110 ratings with an average rating of 4 out of 5 stars1101 day
Greek Beet and Beet Greens PieMartha Rose Shulman264 ratings with an average rating of 4 out of 5 stars2641 hour 40 minutes
Puréed Beets With Yogurt and CarawayMartha Rose Shulman77 ratings with an average rating of 4 out of 5 stars77
Steamed or Roasted Beets and Beet Greens With Tahini SauceMartha Rose Shulman237 ratings with an average rating of 5 out of 5 stars23750 minutes
Fennel, Beet and Orange Salad With Cumin VinaigretteMartha Rose Shulman659 ratings with an average rating of 5 out of 5 stars65915 minutes
Whole Wheat Focaccia with Peppers and EggplantMartha Rose Shulman69 ratings with an average rating of 4 out of 5 stars6930 minutes active preparation, and 3 1/3 hours for rising and baking
Whole Wheat Focaccia with Cherry Tomatoes and OlivesMartha Rose Shulman119 ratings with an average rating of 4 out of 5 stars11930 minutes active preparation, and 3 1/3 hours for rising and baking
Potato Focaccia with Oyster MushroomsMartha Rose Shulman73 ratings with an average rating of 4 out of 5 stars7330 minutes active preparation, and 3 1/3 hours for rising and baking
Sweet Whole Wheat Focaccia with Pears and WalnutsMartha Rose Shulman67 ratings with an average rating of 4 out of 5 stars6730 minutes active preparation, and 3 1/3 hours for rising and baking
Sweet Focaccia with Figs, Plums, and HazelnutsMartha Rose Shulman64 ratings with an average rating of 4 out of 5 stars6430 minutes active preparation, and 3 1/3 hours for rising and baking
Summer Squash Ribbons with Cherry Tomatoes and Mint/Basil PestoMartha Rose Shulman107 ratings with an average rating of 5 out of 5 stars10710 minutes
Pesto-Filled Deviled EggsMartha Rose Shulman382 ratings with an average rating of 4 out of 5 stars38230 minutes
Orzo with Summer Squash and PestoMartha Rose Shulman908 ratings with an average rating of 5 out of 5 stars90830 minutes
Bright Green Pesto and Its Many UsesMartha Rose Shulman399 ratings with an average rating of 4 out of 5 stars39910 minutes
Risotto with Asparagus and PestoMartha Rose Shulman685 ratings with an average rating of 5 out of 5 stars68530 minutes
Romaine Salad with Couscous ConfettiMartha Rose Shulman149 ratings with an average rating of 4 out of 5 stars14920 minutes
Brown Rice and Barley Salad with Sprouted Red Lentils and Green BeansMartha Rose Shulman75 ratings with an average rating of 5 out of 5 stars75
Pearl Couscous With Sautéed Cherry TomatoesMartha Rose Shulman946 ratings with an average rating of 5 out of 5 stars94620 to 25 minutes
Israeli Couscous, Bean and Tomato SaladMartha Rose Shulman602 ratings with an average rating of 5 out of 5 stars60220 minutes
Peppers Stuffed with Farro and Smoked CheeseMartha Rose Shulman322 ratings with an average rating of 4 out of 5 stars3221 hour, plus 15 minutes cooling
Cold Tomato Soup with FarroMartha Rose Shulman37 ratings with an average rating of 4 out of 5 stars3710 minutes, and 1 to 2 hours chilling