Lemon Recipes

587 recipes

Braised Lamb With Egg and Lemon
David Tanis
165 ratings with an average rating of 5 out of 5 stars
165
2 1/2 hours, plus overnight chilling
or to save this recipe.
Soju and Tonic With Lemon-Lime Syrup
Rosie Schaap
16 ratings with an average rating of 4 out of 5 stars
16
or to save this recipe.
Alabama Lemon ‘Cheese’ Cake
The New York Times, Tracy K. Smith
452 ratings with an average rating of 4 out of 5 stars
452
About 3 hours, including time to cool
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Butter-Braised Cardoons With Mushrooms and Bread Crumbs
Mark Bittman
65 ratings with an average rating of 4 out of 5 stars
65
40 minutes
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Italian Lemon-Ricotta Cake
Mark Bittman
1469 ratings with an average rating of 4 out of 5 stars
1,469
1 1/2 hours
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Lemon-Almond Butter Cake
Regina Schrambling, Jody Adams
4687 ratings with an average rating of 5 out of 5 stars
4,687
2 hours 30 minutes, plus cooling time
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Lemon Bars With Olive Oil and Sea Salt
Melissa Clark
7273 ratings with an average rating of 5 out of 5 stars
7,273
1 hour 30 minutes, plus cooling and chilling
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Hot Rum Punch
Melissa Clark
90 ratings with an average rating of 4 out of 5 stars
90
20 minutes, plus at least 3 hours’ infusing
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Fluke in Lemon Brodetto With Scallops and Squash
Sam Sifton
92 ratings with an average rating of 4 out of 5 stars
92
40 minutes
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Pasta With Fried Lemons and Chile Flakes
Melissa Clark
3965 ratings with an average rating of 4 out of 5 stars
3,965
30 minutes
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Afton Club Punch
Maria Newman, David Wondrich
53 ratings with an average rating of 4 out of 5 stars
53
or to save this recipe.
Roasted Rabbit With Olives and Feta
Melissa Clark
88 ratings with an average rating of 5 out of 5 stars
88
45 minutes, plus 1 hour marinating
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Bobby Flay's Lemon Potatoes
Jeff Gordinier, Bobby Flay
371 ratings with an average rating of 5 out of 5 stars
371
35 minutes
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Lemon-Garlic Kale Salad
Julia Moskin, Melissa Clark
492 ratings with an average rating of 5 out of 5 stars
492
About 25 minutes
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Marcella Hazan’s Roast Chicken With Lemons
The New York Times, Marcella Hazan
1921 ratings with an average rating of 5 out of 5 stars
1,921
2 hours
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Scirocco Punch
Melissa Clark, David Wondrich
48 ratings with an average rating of 5 out of 5 stars
48
or to save this recipe.
Zucchini Carpaccio
Mark Bittman
236 ratings with an average rating of 4 out of 5 stars
236
About 10 minutes
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Lemon Poppy Seed Pound Cake
Melissa Clark
5427 ratings with an average rating of 5 out of 5 stars
5,427
1 hour 20 minutes
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Pan-Seared Tilefish With Garlic, Herbs and Lemon
Melissa Clark
343 ratings with an average rating of 5 out of 5 stars
343
15 minutes
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Strawberry Shortcake With Lemon-Pepper Syrup
Melissa Clark
724 ratings with an average rating of 5 out of 5 stars
724
1 1/2 hours
or to save this recipe.
Simple Chickpea Soup
Emily Weinstein, Michael Pollan
816 ratings with an average rating of 4 out of 5 stars
816
About 1 hour 15 minutes
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Egg and Lemon Soup with Ramps
David Tanis
147 ratings with an average rating of 5 out of 5 stars
147
10 minutes
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Lemon Meringue Pots de Crème
David Tanis
369 ratings with an average rating of 4 out of 5 stars
369
40 minutes, plus 2 hours’ chilling
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Oven-Poached Pacific Sole With Lemon Caper Sauce
Martha Rose Shulman
1106 ratings with an average rating of 5 out of 5 stars
1,106
40 minutes
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Italian Ricotta Cookies
Melissa Clark, Jessica Hulett
4201 ratings with an average rating of 5 out of 5 stars
4,201
1 hour, plus 2 hours’ chilling
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Marinated Olives
Martha Rose Shulman
278 ratings with an average rating of 5 out of 5 stars
278
5 minutes, plus at least 2 hours' refrigeration
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Spicy Lemon-Ginger Bread Stuffing
Julia Moskin, Ismail Merchant
52 ratings with an average rating of 4 out of 5 stars
52
20 minutes
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Lemon-Gin Granita
Rosie Schaap
60 ratings with an average rating of 4 out of 5 stars
60
or to save this recipe.
Limoncello Once Removed
Toby Cecchini, Giuliano Bugialli
299 ratings with an average rating of 3 out of 5 stars
299
5 minutes
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Blueberry Pie Filling
Cathy Barrow
195 ratings with an average rating of 4 out of 5 stars
195
1 hour, plus several hours’ cooling
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Gin Fix
Florence Fabricant, David Wondrich
47 ratings with an average rating of 4 out of 5 stars
47
or to save this recipe.
Victorian Gin Punch
Florence Fabricant, David Wondrich
132 ratings with an average rating of 5 out of 5 stars
132
or to save this recipe.
Gin: Tom Collins
Mark Bittman
67 ratings with an average rating of 4 out of 5 stars
67
or to save this recipe.
Lemon Pudding Cake
Julia Moskin, Ian Knauer
5115 ratings with an average rating of 5 out of 5 stars
5,115
1 hour
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Sautéed Chicken With Meyer Lemon
Melissa Clark
2750 ratings with an average rating of 5 out of 5 stars
2,750
About 30 minutes
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Roast Chicken With Lemon
Alissa J. Rubin
288 ratings with an average rating of 4 out of 5 stars
288
1 hour 45 minutes plus overnight refrigeration
or to save this recipe.
Caramelized Turnips With Capers, Lemon and Parsley
David Tanis
487 ratings with an average rating of 4 out of 5 stars
487
20 minutes
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Broiled Sardines With Lemon and Thyme
Mark Bittman
307 ratings with an average rating of 5 out of 5 stars
307
20 minutes
or to save this recipe.
Quick ‘Preserved’ Lemons
Mark Bittman
427 ratings with an average rating of 4 out of 5 stars
427
3 hours
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Homemade Ginger Beer
Toby Cecchini
477 ratings with an average rating of 5 out of 5 stars
477
or to save this recipe.
Orange Sorbet With Blood Orange Salad
Martha Rose Shulman
33 ratings with an average rating of 4 out of 5 stars
33
About 40 minutes
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Lemon Barley Stuffing
Melissa Clark
40 ratings with an average rating of 4 out of 5 stars
40
2 1/4 hours
or to save this recipe.
Moist Gingerbread Cake With Lemon Glaze
Florence Fabricant
759 ratings with an average rating of 5 out of 5 stars
759
1 hour 15 minutes
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Jack Rose
Toby Cecchini
55 ratings with an average rating of 4 out of 5 stars
55
2 minutes
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Pan-Baked Lemon-Almond Tart
Mark Bittman
5277 ratings with an average rating of 4 out of 5 stars
5,277
20 minutes
or to save this recipe.
Cold Cherry Borscht
Martha Rose Shulman
34 ratings with an average rating of 4 out of 5 stars
34
20 minutes
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Canned Poached Pears
Amanda Hesser, Eugenia Bone
28 ratings with an average rating of 4 out of 5 stars
28
1 hour
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Whole Rainbow Trout Baked in Foil
Martha Rose Shulman
607 ratings with an average rating of 5 out of 5 stars
607
15 minutes
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337 - 384 of 587 results