Braised Lamb Shanks With LemonMark Bittman486 ratings with an average rating of 4 out of 5 stars4862 hours
Spinach Salad With Lemon and MintNigella Lawson684 ratings with an average rating of 5 out of 5 stars68415 minutes
Lemon-Lime Satin CreamsNigella Lawson429 ratings with an average rating of 5 out of 5 stars42945 minutes
Lemon PoundcakeSam Sifton, Bill Yosses683 ratings with an average rating of 4 out of 5 stars6832 hours 30 minutes
Pasta With Lemon, Herbs and Ricotta SalataAmanda Hesser898 ratings with an average rating of 4 out of 5 stars89820 minutes
Lemon-Buttermilk SorbetAmanda Hesser, Local257 ratings with an average rating of 5 out of 5 stars25715 minutes
Molly O'Neill's Lemon CurdMolly O'Neill988 ratings with an average rating of 5 out of 5 stars98810 minutes, plus refrigeration
Grilled Asparagus With Lemon DressingMark Bittman314 ratings with an average rating of 5 out of 5 stars31420 minutes
Lemon PoundcakeMolly O'Neill1118 ratings with an average rating of 5 out of 5 stars1,1181 hour 30 minutes
Pistachio-Lemon BarsMolly O'Neill3715 ratings with an average rating of 5 out of 5 stars3,71545 minutes
Spicy Ginger and Lemon ChickenJacques Pepin218 ratings with an average rating of 4 out of 5 stars21835 minutes
Lemon Cake With Coconut IcingThe New York Times654 ratings with an average rating of 4 out of 5 stars6541 hour 15 minutes
Lemon or Lime Ice CreamMelissa Clark64 ratings with an average rating of 4 out of 5 stars6425 minutes, plus several hours’ cooling, chilling and freezing
Broccoli Stalks With LemonJulia Moskin7 ratings with an average rating of 3 out of 5 stars715 minutes
Iced Lemon Cava CocktailMatt Lee, Ted Lee, Mercat8 ratings with an average rating of 4 out of 5 stars8About 10 minutes
Artichokes and Preserved Lemons With Honey and SpicesSara Dickerman, Claudia Roden13 ratings with an average rating of 4 out of 5 stars1340 minutes
Liz Schillinger's Shenandoah Berry PieJonathan Reynolds7 ratings with an average rating of 3 out of 5 stars71 hour 30 minutes, plus 4 hours' freezing
Lemon-Garlic SauceFlorence Fabricant15 ratings with an average rating of 4 out of 5 stars1530 minutes
TapenadeJonathan Reynolds, Christopher Idone63 ratings with an average rating of 4 out of 5 stars635 minutes
Lemon Caramel Pots de CrèmeJulia Reed, Lori Longbotham24 ratings with an average rating of 4 out of 5 stars241 hour 15 minutes, plus refrigeration
Baked Tuna Belly in PorrataJonathan Reynolds, Lupa5 ratings with an average rating of 4 out of 5 stars51 hour 45 minutes
Lamb Chops With Black OlivesNigella Lawson40 ratings with an average rating of 5 out of 5 stars4025 minutes
SouthsideWilliam L. Hamilton, the "21" Club8 ratings with an average rating of 4 out of 5 stars82 minutes
Crab Salad With Asparagus, Lemon And ParmesanAmanda Hesser37 ratings with an average rating of 4 out of 5 stars3715 minutes
Baked Chicken Thighs With Ginger, Thyme And YogurtMatt Lee, Ted Lee222 ratings with an average rating of 4 out of 5 stars2221 hour 15 minutes
Broiled Soft-Shell CrabsMark Bittman31 ratings with an average rating of 4 out of 5 stars3115 minutes
Craig Claiborne’s Lemon ChickenNora Ephron, Craig Claiborne37 ratings with an average rating of 4 out of 5 stars371 hour 15 minutes
Chicken Roasted With Sour Cream, Lemon Juice And Mango ChutneyAmanda Hesser, Emalee Chapman76 ratings with an average rating of 4 out of 5 stars7620 minutes
Elizabeth Frink's Roast Lemon ChickenJulia Reed, "The Artists', Writers' Cookbook"24 ratings with an average rating of 5 out of 5 stars241 hour 45 minutes
Pork Braised In Milk And CreamGabrielle Hamilton96 ratings with an average rating of 5 out of 5 stars961 hour
Lemon RémouladeRegina Schrambling, Inside6 ratings with an average rating of 3 out of 5 stars615 minutes
Broiled Cornish Hens With Lemon And Balsamic VinegarMark Bittman164 ratings with an average rating of 4 out of 5 stars16430 minutes
Grilled Citrus-Marinated PoussinFlorence Fabricant, Five Points7 ratings with an average rating of 5 out of 5 stars71 hour
SablesAmanda Hesser, "Maida Heatter's Best Dessert Book Ever"31 ratings with an average rating of 4 out of 5 stars3145 minutes plus 1 hour's standing time
Lemon Panna CottaRozanne Gold, Esca79 ratings with an average rating of 4 out of 5 stars7940 minutes plus 2 to 3 hours' refrigeration