Pork TenderloinLidey Heuck1925 ratings with an average rating of 5 out of 5 stars1,9253 hours 40 minutes
Poc Chuc (Citrus-Marinated Grilled Pork)Christian Reynoso212 ratings with an average rating of 4 out of 5 stars21235 minutes, plus at least 4 hours’ marinating
Garlic-Braised Pork ShoulderAli Slagle574 ratings with an average rating of 4 out of 5 stars5743 ¾ hours
Pork Bulgogi With Spring VegetablesMelissa Clark1440 ratings with an average rating of 5 out of 5 stars1,4401 hour
Harissa-Honey Pork TenderloinAli Slagle656 ratings with an average rating of 5 out of 5 stars65635 minutes
Bò Né (Steak and Eggs)Bryan Washington73 ratings with an average rating of 4 out of 5 stars731 hour 40 minutes
Siu Yuk (Crispy Pork Belly)Clarissa Wei, Cherry Tang45 ratings with an average rating of 4 out of 5 stars452 hours, plus 24 hours’ resting and drying
Chicago-Style Italian SausageJ. Kenji López-Alt95 ratings with an average rating of 4 out of 5 stars9510 minutes
Pork TocinoRomel Bruno103 ratings with an average rating of 4 out of 5 stars10320 minutes, plus 24 hours’ marinating
GyudonAlexa Weibel, Ivan Orkin, Chris Ying, Yuko Yagi, Noriko Yura725 ratings with an average rating of 4 out of 5 stars72525 minutes, plus freezing
Slow-Cooker Braised Pork With Prunes and Orange Sarah DiGregorio212 ratings with an average rating of 5 out of 5 stars2124 1/4 hours
Braised Pork With Prunes and Orange Sarah DiGregorio764 ratings with an average rating of 5 out of 5 stars7642 3/4 hours
Baby Back Ribs With Sweet and Sour GlazeEric Kim1751 ratings with an average rating of 4 out of 5 stars1,7512 1/2 hours
Norinj Pilau (Rice With Candied Orange Peel, Saffron and Lamb)Ligaya Mishan, Shazia Saif Naimi, Ethan Frisch103 ratings with an average rating of 4 out of 5 stars1034 1/2 hours
Roasted Beef TenderloinGenevieve Ko2542 ratings with an average rating of 4 out of 5 stars2,5422 hours, plus trimming and tying, if needed
Cassoulet-Style Lamb Shanks and BeansDavid Tanis172 ratings with an average rating of 4 out of 5 stars1724 1/2 hours, plus cooling
Epis Braised Beef Short RibsBrett Anderson, Gregory Gourdet184 ratings with an average rating of 4 out of 5 stars184About 3 1/2 hours, plus overnight marinating
Sweet and Spicy Pan-Seared Pork ChopsAli Slagle558 ratings with an average rating of 4 out of 5 stars55830 minutes
Skillet Pork Chops and Apples With Miso CaramelAli Slagle3677 ratings with an average rating of 5 out of 5 stars3,67730 minutes
Sheet-Pan Crispy Pork Schnitzel Kay Chun1182 ratings with an average rating of 4 out of 5 stars1,18240 Minutes
Encacahuatado de Costillas de Cerdo (Pork Ribs in Peanut-Chile Sauce)Rick A. Martínez26 ratings with an average rating of 3 out of 5 stars263 hours 15 minutes
Pernil With Citrus AdoboVon Diaz, Maricel Presilla1844 ratings with an average rating of 4 out of 5 stars1,8443 to 4 hours, plus marinating
Sheet-Pan Full English BreakfastMelissa Clark614 ratings with an average rating of 4 out of 5 stars61430 minutes
Bánh CuốnBryan Washington210 ratings with an average rating of 4 out of 5 stars2101 hour, plus 1 hour marinating
Carne AsadaGenevieve Ko, Esteban Castillo664 ratings with an average rating of 4 out of 5 stars66435 minutes, plus 2 hours’ marinating
Slow-Cooked Lamb Shoulder With Green BeansDavid Tanis317 ratings with an average rating of 4 out of 5 stars3173 1/2 to 4 hours
Grilled Gochujang Pork With Fresh Sesame KimchiKay Chun465 ratings with an average rating of 4 out of 5 stars46515 minutes
Churrasco (Grilled Marinated Skirt Steak)Von Diaz811 ratings with an average rating of 4 out of 5 stars81145 minutes
Guava-Glazed Jerk Pork TenderloinVon Diaz127 ratings with an average rating of 4 out of 5 stars1271 hour
Reverse-Seared SteakSteven Raichlen957 ratings with an average rating of 4 out of 5 stars95745 to 55 minutes, plus lighting the grill
Braised Lamb Shanks With PeppersFlorence Fabricant, Annette Gertner247 ratings with an average rating of 4 out of 5 stars2473 hours
West African-Inspired BrisketKayla Stewart, Michael W. Twitty384 ratings with an average rating of 4 out of 5 stars3844 1/2 hours
Kakuni (Braised Pork Belly)Bryan Washington244 ratings with an average rating of 4 out of 5 stars2442 hours