Roast Recipes

960 recipes

Cantonese-Style Turkey
Sam Sifton, Dr. Carolyn Ling
402 ratings with an average rating of 4 out of 5 stars
402
6 hours
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Honey-Roasted Brussels Sprouts With Harissa and Lemon Relish
Alison Roman
1962 ratings with an average rating of 5 out of 5 stars
1,962
25 to 30 minutes
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Splayed Turkey With Herbs
Melissa Clark
401 ratings with an average rating of 5 out of 5 stars
401
2 1/2 hours, plus at least 24 hours' brining
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Really Big Beets
Tara Parker-Pope
408 ratings with an average rating of 4 out of 5 stars
408
45 to 90 minutes
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Roasted Delicata Squash with Peanut, Sesame and Squash Seed Dukkah
Kim Severson, Steven Satterfield
175 ratings with an average rating of 4 out of 5 stars
175
1 hour
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Mackerel With Olives, Almonds and Mint
Melissa Clark
140 ratings with an average rating of 5 out of 5 stars
140
20 minutes
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easy
Roasted Japanese Eggplant With Crushed Tomato, Pecorino and Thyme
Brett Anderson
569 ratings with an average rating of 5 out of 5 stars
569
50 minutes
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Roasted Chicken Thighs With Lemon, Thyme and Rosemary
Florence Fabricant, Nancy Silverton, Carolynn Carreño
2988 ratings with an average rating of 5 out of 5 stars
2,988
1 hour 15 minutes, plus 8 hours' refrigeration
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Roasted Chicken With Figs and Rosemary
Melissa Clark
1415 ratings with an average rating of 5 out of 5 stars
1,415
1 hour, plus 2 hours' marinating
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Grilled Sea Scallops With Yellow Beets, Cucumbers and Lime
David Tanis
417 ratings with an average rating of 5 out of 5 stars
417
About 1 1/2 hours
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Roasted Potato Hash
Sam Sifton
606 ratings with an average rating of 4 out of 5 stars
606
1 hour 15 minutes
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Shrimp and Potatoes in Sambal (Sambal Goreng Kentang Udang)
Tejal Rao, Retno Pratiwi
91 ratings with an average rating of 4 out of 5 stars
91
60 minutes
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Flattened Chicken Thighs With Roasted Lemon Slices
Julia Moskin, Nancy Silverton
1972 ratings with an average rating of 4 out of 5 stars
1,972
1 hour plus 2 hours' marinating
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Hot Honey Shrimp
Melissa Clark
3122 ratings with an average rating of 5 out of 5 stars
3,122
10 minutes
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easy
Outdoor Porchetta
Julia Moskin
186 ratings with an average rating of 4 out of 5 stars
186
About 5 hours
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Beer-Brined Roast Chicken
The New York Times, Adrienne Cheatham
434 ratings with an average rating of 5 out of 5 stars
434
2 hours, plus cooling and brining
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Seared Sea Scallops With Ginger-Lime Butter
David Tanis
859 ratings with an average rating of 5 out of 5 stars
859
1 hour
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Baked Cheesy Pasta With Wild Mushrooms
Melissa Clark
1460 ratings with an average rating of 5 out of 5 stars
1,460
45 minutes
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White Bean and Roasted Potato Salad With Rosemary
Melissa Clark
265 ratings with an average rating of 4 out of 5 stars
265
2 1/2 hours, plus soaking
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Whole Roasted Cauliflower With Almond-Herb Sauce
Julia Moskin, Joanne Weir
2277 ratings with an average rating of 5 out of 5 stars
2,277
About 2 hours
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Skillet Chicken With Tomatoes, Pancetta and Mozzarella
Melissa Clark
6641 ratings with an average rating of 5 out of 5 stars
6,641
45 minutes
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Whole Roasted New York Strip Loin
David Tanis
688 ratings with an average rating of 4 out of 5 stars
688
1 1/2 hours, plus seasoning
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Salmon With Anchovy-Garlic Butter
Melissa Clark
8119 ratings with an average rating of 5 out of 5 stars
8,119
25 minutes
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easy
Roasted Squash and Radicchio Salad With Buttermilk Dressing
Melissa Clark
1009 ratings with an average rating of 5 out of 5 stars
1,009
1 hour
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Roasted Radishes With Anchovies
Melissa Clark, Bryan Hunt
458 ratings with an average rating of 4 out of 5 stars
458
35 minutes
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Pumpkin Ravioli with Sage Walnut Pumpkin Butter
The New York Times, Kate Reilly
491 ratings with an average rating of 4 out of 5 stars
491
2 hours, plus cooling
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Whole-Roasted Stuffed Delicata Squash
Sam Sifton
698 ratings with an average rating of 4 out of 5 stars
698
1 1/2 hours
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Wild Mushrooms and Brussels Sprouts
Melissa Clark
370 ratings with an average rating of 4 out of 5 stars
370
40 minutes
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Rosemary and Citrus Turkey for a Crowd
Melissa Clark
491 ratings with an average rating of 4 out of 5 stars
491
3 hours, plus overnight dry-brining
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Game Hens With Sumac, Pomegranate and Cardamom Rice
David Tanis
137 ratings with an average rating of 4 out of 5 stars
137
1 hour 15 minutes
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Jerk Ribs
Sam Sifton, Harold Dieterle
632 ratings with an average rating of 5 out of 5 stars
632
3 1/2 hours
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Salt-and-Pepper Roast Chicken
Melissa Clark
3247 ratings with an average rating of 5 out of 5 stars
3,247
1 hour 15 minutes, plus marinating
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easy
Sheet-Pan Roasted Fish With Sweet Peppers
Melissa Clark
3671 ratings with an average rating of 5 out of 5 stars
3,671
40 minutes
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Roasted Vegetables
Melissa Clark
1897 ratings with an average rating of 4 out of 5 stars
1,897
30 minutes to 1 hour
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easy
Mushroom Mille-Feuille With Tomato Coulis
Mark Bittman, Rich Torrisi
229 ratings with an average rating of 4 out of 5 stars
229
About 1 hour, plus 12 or more hours refrigeration time
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Beef in Parchment With Olive Sauce
Florence Fabricant
98 ratings with an average rating of 4 out of 5 stars
98
45 minutes plus cooling for 30 minutes or longer
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Roasted or Grilled Whole Fish With Tomato Vinaigrette
David Tanis
394 ratings with an average rating of 5 out of 5 stars
394
30 minutes
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Vegan Roasted Banana Ice Cream
Melissa Clark, Laura O’Neill, Ben Van Leeuwen, Pete Van Leeuwen, Olga Massov
243 ratings with an average rating of 4 out of 5 stars
243
1 1/2 hours, plus chilling
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Zucchini Parmesan
Martha Rose Shulman
4793 ratings with an average rating of 5 out of 5 stars
4,793
About 1½ hours
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Monkfish à la Provençale
Martha Rose Shulman
171 ratings with an average rating of 4 out of 5 stars
171
About 1 hour 30 minutes
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Crisp-Braised Duck Legs with Aromatic Vegetables
Mark Bittman
911 ratings with an average rating of 5 out of 5 stars
911
About 2 hours
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Yvonne Maffei’s Roast Chicken With Couscous, Dates and Buttered Almonds
Julia Moskin, Yvonne Maffei
1851 ratings with an average rating of 4 out of 5 stars
1,851
90 minutes
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Sameh Wadi’s Wheat Berries With Carrots, Harissa Yogurt and Dates
Julia Moskin, Sameh Wadi
91 ratings with an average rating of 4 out of 5 stars
91
1 hour
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Summer Squash Fritters With Garlic Dipping Sauce
Kim Severson, “In the Kitchen, David: QVC’s Resident Foodie Presents Comfort Foods That Take You Home”
665 ratings with an average rating of 4 out of 5 stars
665
1 hour, 25 minutes
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Lobster Butter
Sam Sifton
141 ratings with an average rating of 4 out of 5 stars
141
45 minutes
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Stuffed and Seared Duck Breasts
Mark Bittman
319 ratings with an average rating of 5 out of 5 stars
319
About 40 minutes
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easy
Whole Pot-Roasted Cauliflower With Tomatoes and Anchovies
Julia Moskin, April Bloomfield
1225 ratings with an average rating of 5 out of 5 stars
1,225
About 1 hour 15 minutes
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Roasted Sweet Potatoes With Yogurt And Sesame Seeds
Tamar Adler, John Adler
314 ratings with an average rating of 5 out of 5 stars
314
1 hour 15 minutes
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433 - 480 of 960 results