Roast Recipes

960 recipes

Rustic Shrimp Cocktail
Mark Bittman
274 ratings with an average rating of 4 out of 5 stars
274
About 30 minutes
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easy
Roasted Shrimp With Bread Crumbs
Mark Bittman
765 ratings with an average rating of 4 out of 5 stars
765
About 30 minutes
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easy
Roasted Shrimp With Rosemary and Lemon
Mark Bittman
509 ratings with an average rating of 4 out of 5 stars
509
25 minutes
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easy
Marcella Hazan’s Roast Chicken With Lemons
The New York Times, Marcella Hazan
1757 ratings with an average rating of 5 out of 5 stars
1,757
2 hours
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Pan-Roasted Pork Chops With Apple Fritters
Sam Sifton
138 ratings with an average rating of 4 out of 5 stars
138
1 hour, plus 48 hours' refrigeration
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Lasagna With Tomato Sauce and Roasted Eggplant
Martha Rose Shulman
838 ratings with an average rating of 4 out of 5 stars
838
About 2 hours
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healthy
Balkan Eggplant and Chile Purée
Martha Rose Shulman
131 ratings with an average rating of 4 out of 5 stars
131
1 hour 30 minutes
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healthy
Eggplant and Tomato Pie
Martha Rose Shulman
988 ratings with an average rating of 5 out of 5 stars
988
2 hours
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healthy
Cheater’s Brisket
Sam Sifton
769 ratings with an average rating of 4 out of 5 stars
769
11 hours
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Stuffed Jalapeños
Sam Sifton
798 ratings with an average rating of 4 out of 5 stars
798
40 minutes
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Chickpea and Fennel Ratatouille
Mark Bittman
1590 ratings with an average rating of 5 out of 5 stars
1,590
About 1 1/2 hours, largely unattended
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Roasted Winter Squash With Miso Glaze
Martha Rose Shulman
312 ratings with an average rating of 4 out of 5 stars
312
About 1 hour
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healthy
Miso-Glazed Eggplant
Martha Rose Shulman
1984 ratings with an average rating of 5 out of 5 stars
1,984
45 minutes
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healthy
Preserved Roasted Tomato Purée
Cathy Barrow
31 ratings with an average rating of 5 out of 5 stars
31
3 hours, plus 12 hours’ cooling
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Raw and Cooked Tomato and Herb Salad With Couscous
Martha Rose Shulman
39 ratings with an average rating of 4 out of 5 stars
39
1 hour 45 minutes
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healthy
Soba and Herb Salad With Roasted Eggplant and Pluots
Martha Rose Shulman
97 ratings with an average rating of 5 out of 5 stars
97
45 minutes
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healthy
Amazingly Sweet Slow-Roasted Tomatoes
Martha Rose Shulman
500 ratings with an average rating of 5 out of 5 stars
500
About 3 hours
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healthy
Peeled Asparagus Salad With Radish and Toasted Pumpkin Seeds
Jeff Schwarz, Greg Kessler
17 ratings with an average rating of 4 out of 5 stars
17
25 minutes
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Pulled Pork Sandwiches
Melissa Clark
2959 ratings with an average rating of 5 out of 5 stars
2,959
3 1/2 to 4 1/2 hours, plus at least 1 1/2 hours’ marinating and resting
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Spinach Salad With Roasted Vegetables and Spiced Chickpeas
Melissa Clark
513 ratings with an average rating of 5 out of 5 stars
513
1 hour
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Roasted-Beet Salad With Goat Cheese and Walnuts
Mark Bittman
218 ratings with an average rating of 4 out of 5 stars
218
2 hours, largely unattended
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White Asparagus With Cashew Cream Sauce
Elaine Sciolino, Restaurant Akrame
63 ratings with an average rating of 4 out of 5 stars
63
40 minutes
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Roast Lamb Shoulder With Spring Vegetables
David Tanis
190 ratings with an average rating of 4 out of 5 stars
190
About 2 hours 20 minutes
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Spicy Roasted Shrimp and Broccoli Rabe
Melissa Clark
1182 ratings with an average rating of 5 out of 5 stars
1,182
20 minutes
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easy
Mushroom and Beef Meatballs
Martha Rose Shulman
337 ratings with an average rating of 4 out of 5 stars
337
About 2 hours 45 minutes
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healthy
Peppery Flank Steak Tagliata in the Oven
David Tanis
1296 ratings with an average rating of 5 out of 5 stars
1,296
30 minutes, plus 1 hour's marinating
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Roast Trout With Bacon and Herbs
Florence Fabricant
132 ratings with an average rating of 5 out of 5 stars
132
40 minutes
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easy
Samuel’s Roasted Mushroom Base
Martha Rose Shulman
165 ratings with an average rating of 4 out of 5 stars
165
30 minutes
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healthy
Ad-Lib Turkey Cassoulet
David Tanis
83 ratings with an average rating of 5 out of 5 stars
83
About 4 hours, plus overnight soaking
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Roasted Carrots and Scallions With Thyme and Hazelnuts
Martha Rose Shulman
256 ratings with an average rating of 4 out of 5 stars
256
About 1 hour
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healthy
Roast Guinea Hen with Grilled Radicchio
David Tanis
16 ratings with an average rating of 4 out of 5 stars
16
1 hour 30 minutes, plus 1 hour standing
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Duck-Fat Potatoes for Two
Melissa Clark
637 ratings with an average rating of 5 out of 5 stars
637
1 hour
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Roast Shoulder of Lamb With Couscous-and-Date Stuffing
Mark Bittman
93 ratings with an average rating of 4 out of 5 stars
93
About 7 hours
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Roast Pork Dip
Suzanne Lenzer, Brian Landry
176 ratings with an average rating of 5 out of 5 stars
176
4 to 5 hours
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Off-Oven Roast Beef
Sam Sifton
1628 ratings with an average rating of 5 out of 5 stars
1,628
2 hours 30 minutes
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Moroccan Carrot-Blood Orange Salad
Melissa Clark
280 ratings with an average rating of 5 out of 5 stars
280
1 hour
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Roasted Fish With Blood Orange and Fennel
Melissa Clark
68 ratings with an average rating of 5 out of 5 stars
68
45 minutes
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Skillet Beet and Farro Salad
Martha Rose Shulman
479 ratings with an average rating of 5 out of 5 stars
479
1 hour 20 minutes
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healthy
Spiced Roasted Almonds
Martha Rose Shulman
52 ratings with an average rating of 4 out of 5 stars
52
35 minutes
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healthy
Roasted Root Vegetables
Mark Bittman, Sam Sifton
532 ratings with an average rating of 5 out of 5 stars
532
1 hour 30 minutes
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Roasted Chicken With Preserved Lemons
Mark Bittman, Sam Sifton
357 ratings with an average rating of 5 out of 5 stars
357
1 hour 45 minutes
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Crown Roast of Pork with Fennel and Lemon
Melissa Clark
333 ratings with an average rating of 5 out of 5 stars
333
20 minutes, plus at least 4 1/2 hours’ marinating and roasting
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Garlicky Beet Spread with Yogurt, Dill and Horseradish
Melissa Clark
294 ratings with an average rating of 5 out of 5 stars
294
20 minutes, plus 1 to 1 1/2 hours’ roasting
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Sweet Potato and Kale Salad With Roquefort
Martha Rose Shulman
108 ratings with an average rating of 4 out of 5 stars
108
1 hour 30 minutes
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healthy
Shortcut Guanciale
Ian Fisher, Marc Vetri
257 ratings with an average rating of 4 out of 5 stars
257
3 hours 15 minutes, plus 3 days refrigeration
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Turkey Biryani
David Tanis
399 ratings with an average rating of 5 out of 5 stars
399
About 1 1/2 hours, plus time to cook turkey
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Barley With Beets, Arugula and Goat Cheese
Tara Parker-Pope, "The Leafy Greens Cookbook"
156 ratings with an average rating of 4 out of 5 stars
156
1 hour 30 minutes
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Kale Salad With Butternut Squash, Cranberries and Pepitas
Tara Parker-Pope, "The Leafy Greens Cookbook"
404 ratings with an average rating of 5 out of 5 stars
404
About 1 hour
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easy

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