Roasts Recipes

333 recipes

Pressure Cooker Garlicky Cuban Pork
Melissa Clark
2405 ratings with an average rating of 5 out of 5 stars
2,405
2 hours 30 minutes, plus 1 hour marinating
or to save this recipe.
cookbook
Beef Tenderloin Stuffed With Herb Pesto
David Tanis
251 ratings with an average rating of 4 out of 5 stars
251
1 1/2 hours, plus 30 minutes' seasoning
or to save this recipe.
Pork Tenderloin Stuffed With Herbs and Capers
Melissa Clark
1293 ratings with an average rating of 5 out of 5 stars
1,293
45 minutes
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Kalpudding (Meatloaf With Caramelized Cabbage)
Sam Sifton
2560 ratings with an average rating of 4 out of 5 stars
2,560
90 minutes
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Pressure Cooker Spicy Pork Shoulder
Melissa Clark
3112 ratings with an average rating of 5 out of 5 stars
3,112
3 hours
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Butterflied Leg of Lamb With Lemon Salsa Verde
Melissa Clark
728 ratings with an average rating of 5 out of 5 stars
728
45 minutes, plus at least one hour's marinating
or to save this recipe.
Whole Roasted Breast of Veal
Gabrielle Hamilton
75 ratings with an average rating of 4 out of 5 stars
75
30 minutes, plus 10-12 hours roasting
or to save this recipe.
Outdoor Porchetta
Julia Moskin
186 ratings with an average rating of 4 out of 5 stars
186
About 5 hours
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Yotam Ottolenghi’s Jerusalem Lamb Shawarma
Sam Sifton, Yotam Ottolenghi
676 ratings with an average rating of 5 out of 5 stars
676
5 hours, plus marinating time
or to save this recipe.
Pot Roast
Brett Anderson, Gavin Kaysen
5879 ratings with an average rating of 4 out of 5 stars
5,879
3 hours
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Boeuf à la Mode
Tamar Adler
308 ratings with an average rating of 4 out of 5 stars
308
6 hours, plus resting
or to save this recipe.
Whole Roasted New York Strip Loin
David Tanis
687 ratings with an average rating of 4 out of 5 stars
687
1 1/2 hours, plus seasoning
or to save this recipe.
Stuffed Boneless Turkey Breast With White Wine Gravy
Julia Moskin
216 ratings with an average rating of 4 out of 5 stars
216
3 hours
or to save this recipe.
Jerk Ribs
Sam Sifton, Harold Dieterle
629 ratings with an average rating of 5 out of 5 stars
629
3 1/2 hours
or to save this recipe.
Baked Chicken With Potatoes, Cherry Tomatoes and Herbs
Julia Moskin
2027 ratings with an average rating of 5 out of 5 stars
2,027
1 1/4 hours
or to save this recipe.
Yvonne Maffei’s Roast Chicken With Couscous, Dates and Buttered Almonds
Julia Moskin, Yvonne Maffei
1851 ratings with an average rating of 4 out of 5 stars
1,851
90 minutes
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Sameh Wadi’s Lamb Shanks With Pomegranate and Saffron
Julia Moskin, Sameh Wadi
245 ratings with an average rating of 4 out of 5 stars
245
About 3 hours
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Crisp-Braised Duck Legs with Aromatic Vegetables
Mark Bittman
904 ratings with an average rating of 5 out of 5 stars
904
About 2 hours
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Dry-Rubbed London Broil
Sam Sifton
826 ratings with an average rating of 4 out of 5 stars
826
1 hour
or to save this recipe.
Stuffed and Seared Duck Breasts
Mark Bittman
315 ratings with an average rating of 5 out of 5 stars
315
About 40 minutes
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easy
Whole Pot-Roasted Cauliflower With Tomatoes and Anchovies
Julia Moskin, April Bloomfield
1223 ratings with an average rating of 5 out of 5 stars
1,223
About 1 hour 15 minutes
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Roasted Red Pepper Filled With Tuna
Martha Rose Shulman
284 ratings with an average rating of 5 out of 5 stars
284
15 minutes
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easy
The Best Roast Beef for Sandwiches
Melissa Clark
1029 ratings with an average rating of 5 out of 5 stars
1,029
1 hour, 45 minutes, plus at least 5 hours resting
or to save this recipe.
Roast Lamb
Julia Moskin, Simon Hopkinson
2783 ratings with an average rating of 5 out of 5 stars
2,783
About 3 hours
or to save this recipe.
Brisket With Horseradish Gremolata
Melissa Clark
1513 ratings with an average rating of 5 out of 5 stars
1,513
4 hours, plus marinating
or to save this recipe.
Roasted Coconut Carrots
David Tanis
543 ratings with an average rating of 5 out of 5 stars
543
30 minutes
or to save this recipe.
easy
Great South Bay Duck Ragù
Sam Sifton, Dave Pasternack
334 ratings with an average rating of 5 out of 5 stars
334
2 hours 45 minutes
or to save this recipe.
Roasted Asparagus Frittata
Mark Bittman
659 ratings with an average rating of 4 out of 5 stars
659
25 minutes
or to save this recipe.
Haitian Pork Griot
Melissa Clark, Patrick Celestin
1136 ratings with an average rating of 5 out of 5 stars
1,136
3 hours, plus marinating
or to save this recipe.
Yogurt-Marinated Leg of Lamb With Cardamom and Orange
Mark Bittman
540 ratings with an average rating of 5 out of 5 stars
540
1 1/2 to 3 hours, largely unattended
or to save this recipe.
Lamb With Herb Paste and Spinach
Mark Bittman
82 ratings with an average rating of 4 out of 5 stars
82
About 2 hours, largely unattended
or to save this recipe.
Braised Chicken With Lemon and Olives
David Tanis
3616 ratings with an average rating of 5 out of 5 stars
3,616
1 hour 45 minutes
or to save this recipe.
Polpettone Stuffed With Eggplant And Provolone
Mark Bittman
76 ratings with an average rating of 4 out of 5 stars
76
1 1/2 hours
or to save this recipe.
Feta-Brined Roast Chicken
Melissa Clark, Souvla
1251 ratings with an average rating of 5 out of 5 stars
1,251
1 1/2 hours, plus marinating
or to save this recipe.
Paola di Mauro’s Roman Lamb
Nancy Harmon Jenkins, Paola di Mauro
249 ratings with an average rating of 5 out of 5 stars
249
1 hour 35 minutes
or to save this recipe.
classic
Cal Peternell’s Braised Chicken Legs
Sam Sifton
2743 ratings with an average rating of 5 out of 5 stars
2,743
1 hour 30 minutes
or to save this recipe.
Porchetta Pork Roast
Melissa Clark
4483 ratings with an average rating of 5 out of 5 stars
4,483
4 to 5 hours, plus marinating
or to save this recipe.
Roast Heritage Turkey and Gravy
Kim Severson, P. Allen Smith
196 ratings with an average rating of 5 out of 5 stars
196
About 4 hours, plus brining
or to save this recipe.
Persian-Spiced Lamb Shanks
David Tanis
1454 ratings with an average rating of 5 out of 5 stars
1,454
2 hours 30 minutes
or to save this recipe.
Fastest Roast Turkey
Sam Sifton
524 ratings with an average rating of 4 out of 5 stars
524
About 2 hours
or to save this recipe.
Grilled or Oven-Roasted Santa Maria Tri-Tip
Kim Severson
3035 ratings with an average rating of 5 out of 5 stars
3,035
40 minutes
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New England Roast Turkey
Sam Sifton, Yankee Magazine
329 ratings with an average rating of 4 out of 5 stars
329
4 1/2 hours, plus brining
or to save this recipe.
Slow-Cooked Red Chile Turkey
David Tanis
178 ratings with an average rating of 4 out of 5 stars
178
About 3 hours
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Squab With Mushrooms and Pears
Florence Fabricant
23 ratings with an average rating of 4 out of 5 stars
23
40 minutes
or to save this recipe.
Standing Rib Roast
Melissa Clark
1630 ratings with an average rating of 4 out of 5 stars
1,630
1 1/2 to 2 1/4 hours, plus at least 2 hours 20 minutes’ resting time
or to save this recipe.
Shortcut Choucroute
Mark Bittman
514 ratings with an average rating of 4 out of 5 stars
514
Up to 3 hours 30 minutes
or to save this recipe.
Seared Fish With Shiitake Mushroom Ragout
Florence Fabricant
160 ratings with an average rating of 4 out of 5 stars
160
30 minutes
or to save this recipe.
Cold Pork Roast With Fennel and Green Bean Salad
David Tanis
233 ratings with an average rating of 5 out of 5 stars
233
1 hour 30 minutes, plus several hours’ seasoning
or to save this recipe.

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