Slow-Roasted Fish With Mustard and DillFlorence Fabricant309 ratings with an average rating of 4 out of 5 stars3091 hour 15 minutes
Prime Rib RoastSam Sifton4829 ratings with an average rating of 5 out of 5 stars4,8291 hour 15 minutes, after 3 hours' room temperature sitting
Roast GooseSam Sifton456 ratings with an average rating of 4 out of 5 stars4563 hour 15 minutes, plus at least 7 hours' seasoned refrigeration
Simple Roast TurkeyMelissa Clark5443 ratings with an average rating of 5 out of 5 stars5,4433 1/2 hours, plus brining
Green Goddess Roasted ChickenMelissa Clark4771 ratings with an average rating of 5 out of 5 stars4,7711 1/4 hours plus at least 6 hours marinating
Marcella Hazan’s Roast Chicken With LemonsThe New York Times, Marcella Hazan1859 ratings with an average rating of 5 out of 5 stars1,8592 hours
Grilled Pork Loin With Wine-Salt RubMelissa Clark, John Eisenhart294 ratings with an average rating of 4 out of 5 stars2942 and 1/2 hours, plus marinating time
Julia Child’s Pork With Allspice Dry RubJulia Moskin, Julia Child767 ratings with an average rating of 5 out of 5 stars767At least 1 1/2 hours, plus at least 6 hours’ marinating
Apple-Stuffed Pork Loin With Coriander, Cumin and CinnamonMark Bittman464 ratings with an average rating of 4 out of 5 stars4641 hour or longer
Beef Braised in Red Wine With Chinese MushroomsFlorence Fabricant88 ratings with an average rating of 4 out of 5 stars886 hours
Rib Roast of BeefAnn Seranne718 ratings with an average rating of 4 out of 5 stars7182 1/2 to 4 hours
Rack of Lamb With Pimentón, Garlic and Olive OilMark Bittman252 ratings with an average rating of 5 out of 5 stars25230 minutes
Roast Pork Butt With Salsa VerdeAdam Nagourney, Mozza restaurant771 ratings with an average rating of 4 out of 5 stars77110 hours 15 minutes
Slow-Roasted Lamb Shoulder With Coriander SeedsJulia Moskin, Darina Allen243 ratings with an average rating of 5 out of 5 stars2436 hours
Porchetta at HomeKim Severson, Sara Jenkins, Mindy Fox150 ratings with an average rating of 4 out of 5 stars1505 hours
Oven-Roasted Weekend BeefSam Sifton491 ratings with an average rating of 4 out of 5 stars4911 hour 30 minutes
Dry-Brined TurkeyKim Severson5837 ratings with an average rating of 5 out of 5 stars5,8373 1/2 hours, plus 2 days’ brining
Pork Top Loin Roast With Asparagus, Spring Onion and Butter LettuceJane Sigal238 ratings with an average rating of 4 out of 5 stars2381 hour 30 minutes
Shortcut PernilMark Bittman1300 ratings with an average rating of 4 out of 5 stars1,300At least 3 hours
Classic Prime Rib for a Small CrowdMark Bittman1289 ratings with an average rating of 4 out of 5 stars1,2891 hour 30 minutes
Pork Loin With GrapesJill Santopietro, Suzanne Goin652 ratings with an average rating of 5 out of 5 stars6522 hours 15 minutes, plus 4 hours' refrigeration
Quail Roasted with Honey, Cumin and Orange JuiceMark Bittman268 ratings with an average rating of 5 out of 5 stars26840 minutes
Garlic-and-Herb-Rubbed Butterflied Leg of LambMelissa Clark297 ratings with an average rating of 4 out of 5 stars29755 minutes
Tandoori-Style ChickenMelissa Clark639 ratings with an average rating of 4 out of 5 stars63950 minutes
Mustard-and-Chile-Rubbed Roasted Beef TenderloinMelissa Clark591 ratings with an average rating of 5 out of 5 stars59140 minutes
Moroccan Leg of Lamb With Mint DressingMatt Lee, Ted Lee412 ratings with an average rating of 4 out of 5 stars4122 hours
Whole Brisket With Tomato GravyMatt Lee, Ted Lee257 ratings with an average rating of 4 out of 5 stars2574 hours
Roasted Fresh HamMatt Lee, Ted Lee274 ratings with an average rating of 4 out of 5 stars2744 hours 30 minutes
Herbed and Butterflied Leg of LambNigella Lawson195 ratings with an average rating of 4 out of 5 stars1951 hour
Roast Bone Marrow and Parsley SaladJonathan Reynolds, Fergus Henderson137 ratings with an average rating of 5 out of 5 stars137About 30 minutes
Roast Loin of Pork With Caraway, Lemon and GarlicNigella Lawson271 ratings with an average rating of 4 out of 5 stars2711 hour 45 minutes
Roast Spatchcock TurkeyMark Bittman2682 ratings with an average rating of 5 out of 5 stars2,68245 minutes
Basic Pot RoastFlorence Fabricant517 ratings with an average rating of 4 out of 5 stars5172 hours 30 minutes
Roast Pork With MilkBryan Miller, Pierre Franey2240 ratings with an average rating of 4 out of 5 stars2,2403 1/2 hours
Leg of Lamb With Moroccan SpicesMark Bittman164 ratings with an average rating of 4 out of 5 stars164About 1 1/2 hours, largely unattended
Beef Short Ribs With Star Anise and TangerineDavid Tanis39 ratings with an average rating of 4 out of 5 stars392 hours 30 minutes
Kasha-Stuffed Roast ChickenJoan Nathan, Elaine Kraskar42 ratings with an average rating of 4 out of 5 stars422 hours
Maple-Roasted Rack of VenisonOliver Schwaner-Albright, Martin Picard27 ratings with an average rating of 4 out of 5 stars271 hour
Spicy Pork Belly With Green Olives and LemonDaniel Patterson37 ratings with an average rating of 4 out of 5 stars374 hours 45 minutes
Simple Heritage Roast TurkeyKim Severson48 ratings with an average rating of 4 out of 5 stars482 to 3 1/2 hours
Roast Lamb With Pomegranate GlazeAnna Winger, Patricia Ferer10 ratings with an average rating of 4 out of 5 stars10About 1 hour
Roast Leg of Lamb With Fork-Mashed Mint PeasOliver Schwaner-Albright, Brian Bistrong11 ratings with an average rating of 3 out of 5 stars11About 3 hours