Prime Rib RoastSam Sifton4790 ratings with an average rating of 5 out of 5 stars4,7901 hour 15 minutes, after 3 hours' room temperature sitting
Roast GooseSam Sifton456 ratings with an average rating of 4 out of 5 stars4563 hour 15 minutes, plus at least 7 hours' seasoned refrigeration
Simple Roast TurkeyMelissa Clark5430 ratings with an average rating of 5 out of 5 stars5,4303 1/2 hours, plus brining
Green Goddess Roasted ChickenMelissa Clark4285 ratings with an average rating of 5 out of 5 stars4,2851 1/4 hours plus at least 6 hours marinating
Marcella Hazan’s Roast Chicken With LemonsThe New York Times, Marcella Hazan1787 ratings with an average rating of 5 out of 5 stars1,7872 hours
Grilled Pork Loin With Wine-Salt RubMelissa Clark, John Eisenhart292 ratings with an average rating of 4 out of 5 stars2922 and 1/2 hours, plus marinating time
Julia Child’s Pork With Allspice Dry RubJulia Moskin, Julia Child761 ratings with an average rating of 5 out of 5 stars761At least 1 1/2 hours, plus at least 6 hours’ marinating
Apple-Stuffed Pork Loin With Coriander, Cumin and CinnamonMark Bittman454 ratings with an average rating of 4 out of 5 stars4541 hour or longer
Beef Braised in Red Wine With Chinese MushroomsFlorence Fabricant88 ratings with an average rating of 4 out of 5 stars886 hours
Rib Roast of BeefAnn Seranne713 ratings with an average rating of 4 out of 5 stars7132 1/2 to 4 hours
Rack of Lamb With Pimentón, Garlic and Olive OilMark Bittman239 ratings with an average rating of 5 out of 5 stars23930 minutes
Roast Pork Butt With Salsa VerdeAdam Nagourney, Mozza restaurant763 ratings with an average rating of 4 out of 5 stars76310 hours 15 minutes
Slow-Roasted Lamb Shoulder With Coriander SeedsJulia Moskin, Darina Allen241 ratings with an average rating of 5 out of 5 stars2416 hours
Porchetta at HomeKim Severson, Sara Jenkins, Mindy Fox149 ratings with an average rating of 4 out of 5 stars1495 hours
Oven-Roasted Weekend BeefSam Sifton485 ratings with an average rating of 4 out of 5 stars4851 hour 30 minutes
Dry-Brined TurkeyKim Severson5821 ratings with an average rating of 5 out of 5 stars5,8213 1/2 hours, plus 2 days’ brining
Pork Top Loin Roast With Asparagus, Spring Onion and Butter LettuceJane Sigal234 ratings with an average rating of 4 out of 5 stars2341 hour 30 minutes
Shortcut PernilMark Bittman1297 ratings with an average rating of 4 out of 5 stars1,297At least 3 hours
Classic Prime Rib for a Small CrowdMark Bittman1281 ratings with an average rating of 4 out of 5 stars1,2811 hour 30 minutes
Pork Loin With GrapesJill Santopietro, Suzanne Goin624 ratings with an average rating of 5 out of 5 stars6242 hours 15 minutes, plus 4 hours' refrigeration
Quail Roasted with Honey, Cumin and Orange JuiceMark Bittman268 ratings with an average rating of 5 out of 5 stars26840 minutes
Tandoori-Style ChickenMelissa Clark633 ratings with an average rating of 4 out of 5 stars63350 minutes
Garlic-and-Herb-Rubbed Butterflied Leg of LambMelissa Clark296 ratings with an average rating of 4 out of 5 stars29655 minutes
Mustard-and-Chile-Rubbed Roasted Beef TenderloinMelissa Clark587 ratings with an average rating of 5 out of 5 stars58740 minutes
Moroccan Leg of Lamb With Mint DressingMatt Lee, Ted Lee409 ratings with an average rating of 4 out of 5 stars4092 hours
Whole Brisket With Tomato GravyMatt Lee, Ted Lee255 ratings with an average rating of 4 out of 5 stars2554 hours
Roasted Fresh HamMatt Lee, Ted Lee272 ratings with an average rating of 4 out of 5 stars2724 hours 30 minutes
Herbed and Butterflied Leg of LambNigella Lawson190 ratings with an average rating of 4 out of 5 stars1901 hour
Roast Bone Marrow and Parsley SaladJonathan Reynolds, Fergus Henderson133 ratings with an average rating of 5 out of 5 stars133About 30 minutes
Roast Loin of Pork With Caraway, Lemon and GarlicNigella Lawson267 ratings with an average rating of 4 out of 5 stars2671 hour 45 minutes
Roast Spatchcock TurkeyMark Bittman2671 ratings with an average rating of 5 out of 5 stars2,67145 minutes
Basic Pot RoastFlorence Fabricant508 ratings with an average rating of 4 out of 5 stars5082 hours 30 minutes
Roast Pork With MilkBryan Miller, Pierre Franey2229 ratings with an average rating of 4 out of 5 stars2,2293 1/2 hours
Leg of Lamb With Moroccan SpicesMark Bittman163 ratings with an average rating of 4 out of 5 stars163About 1 1/2 hours, largely unattended
Beef Short Ribs With Star Anise and TangerineDavid Tanis39 ratings with an average rating of 4 out of 5 stars392 hours 30 minutes
Kasha-Stuffed Roast ChickenJoan Nathan, Elaine Kraskar42 ratings with an average rating of 4 out of 5 stars422 hours
Maple-Roasted Rack of VenisonOliver Schwaner-Albright, Martin Picard27 ratings with an average rating of 4 out of 5 stars271 hour
Spicy Pork Belly With Green Olives and LemonDaniel Patterson37 ratings with an average rating of 4 out of 5 stars374 hours 45 minutes
Simple Heritage Roast TurkeyKim Severson48 ratings with an average rating of 4 out of 5 stars482 to 3 1/2 hours
Roast Lamb With Pomegranate GlazeAnna Winger, Patricia Ferer10 ratings with an average rating of 4 out of 5 stars10About 1 hour
Roast Leg of Lamb With Fork-Mashed Mint PeasOliver Schwaner-Albright, Brian Bistrong11 ratings with an average rating of 3 out of 5 stars11About 3 hours
Braised Pork Roast with OlivesFlorence Fabricant27 ratings with an average rating of 4 out of 5 stars271 hour 15 minutes