Simmer Recipes

608 recipes

Corn Risotto
Emily Weinstein, Jessica Battilana
3143 ratings with an average rating of 5 out of 5 stars
3,143
About 1 hour 45 minutes
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Red Beans and Rice
Kim Severson, Pableaux Johnson
4994 ratings with an average rating of 5 out of 5 stars
4,994
2 1/2 hours, plus at least 4 hours’ soaking
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David Tanis's Shrimp Broth
David Tanis
247 ratings with an average rating of 5 out of 5 stars
247
About 40 minutes
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Seafood Choucroute
Florence Fabricant
24 ratings with an average rating of 4 out of 5 stars
24
1 hour
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Watermelon and Pancetta Risotto
Eric Asimov
38 ratings with an average rating of 4 out of 5 stars
38
45 minutes
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Baby Pumpkins With Seafood
Florence Fabricant, Las Ramblas
34 ratings with an average rating of 3 out of 5 stars
34
1 1/2 hours
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Turkey Gravy From Scratch
Julia Moskin
365 ratings with an average rating of 4 out of 5 stars
365
About 9 hours, plus cooling
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Coconut Fish Stew With Basil and Lemongrass
Melissa Clark
684 ratings with an average rating of 5 out of 5 stars
684
20 minutes
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Orange Confit
Mark Bittman, Scott Carsberg
124 ratings with an average rating of 4 out of 5 stars
124
9 to 16 hours, plus overnight resting
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Sautéed Cod With Potatoes in Chorizo-Mussel Broth
Florence Fabricant, Eric Ripert
290 ratings with an average rating of 5 out of 5 stars
290
1 hour
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Crispy Shallots and Garlic
Francis Lam
78 ratings with an average rating of 4 out of 5 stars
78
1 hour
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Grilled Pork Escabeche
Mark Bittman
112 ratings with an average rating of 4 out of 5 stars
112
About 1 hour
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Poached Rhubarb
Martha Rose Shulman
166 ratings with an average rating of 4 out of 5 stars
166
10 minutes
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easy
Simple Chicken Biriyani
Mark Bittman
401 ratings with an average rating of 4 out of 5 stars
401
1 hour
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Lemon-Lime Syrup
Rosie Schaap
69 ratings with an average rating of 5 out of 5 stars
69
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Ham Broth
Sara Bonisteel
31 ratings with an average rating of 4 out of 5 stars
31
2 hours
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Olive Oil Béchamel
Martha Rose Shulman
252 ratings with an average rating of 4 out of 5 stars
252
About 20 minutes
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Jamaican Beef Patties
Julia Moskin, Kim Severson
125 ratings with an average rating of 4 out of 5 stars
125
About 1 hour 30 minutes
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Nava Atlas’s Quinoa Pilaf
Karen Barrow, Nava Atlas
57 ratings with an average rating of 4 out of 5 stars
57
30 minutes
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Ed Levine’s Matzo Ball Soup
Ed Levine
55 ratings with an average rating of 4 out of 5 stars
55
For broth, 2 hours plus chilling; for matzo balls, 2 hours
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Fish Cakes with Herbs and Chiles
Melissa Clark
19 ratings with an average rating of 4 out of 5 stars
19
45 minutes, plus at least 3 hours’ chilling
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Beef Short Ribs With Star Anise and Tangerine
David Tanis
39 ratings with an average rating of 4 out of 5 stars
39
2 hours 30 minutes
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White Bean and Mushroom Stuffed Bell Peppers
Melissa Clark
106 ratings with an average rating of 4 out of 5 stars
106
About 1 hour 20 minutes
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Short Rib Meatballs With Farro and Carrot Salad
Steven Stern, Marlow &
14 ratings with an average rating of 4 out of 5 stars
14
35 minutes for meatballs; 30 minutes for farro salad; 5 minutes for carrot salad
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Kasha Pilaf
Melissa Clark
17 ratings with an average rating of 4 out of 5 stars
17
20 minutes
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Apple Preserves With Cardamom
Joan Nathan, Tova Amrami
12 ratings with an average rating of 4 out of 5 stars
12
30 minutes plus 20 minutes' resting
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Black Olive Gnocchi With Tomatoes and Basil
Florence Fabricant, La Terrazza
19 ratings with an average rating of 4 out of 5 stars
19
1 hour
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Fish Soup With Fennel and Pernod
The New York Times
35 ratings with an average rating of 4 out of 5 stars
35
30 minutes for Stage 1; 10 minutes for Stage 2
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Roast Chicken With Shallots, Thyme, Bacon and Garlic Confit Sauce
The New York Times
44 ratings with an average rating of 4 out of 5 stars
44
20 minutes for Stage 1; 45 minutes for Stage 2
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Almond Saffron Cake
The New York Times, Kim Sunée
25 ratings with an average rating of 4 out of 5 stars
25
1 hour
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Savory Brown Butter Consommé
Harold McGee, H. Alexander Talbot
15 ratings with an average rating of 3 out of 5 stars
15
1 hour, plus 2 to 3 days for freezing and defrosting
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Lamb Cassoulet
Regina Schrambling, L’Express
32 ratings with an average rating of 4 out of 5 stars
32
About 5 hours
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577 - 608 of 608 results

Simmer Recipes

Corn Risotto

Red Beans and Rice

David Tanis's Shrimp Broth

Seafood Choucroute

Watermelon and Pancetta Risotto

Baby Pumpkins With Seafood

Turkey Gravy From Scratch

Coconut Fish Stew With Basil and Lemongrass

Orange Confit

Sautéed Cod With Potatoes in Chorizo-Mussel Broth

Crispy Shallots and Garlic

Grilled Pork Escabeche

Poached Rhubarb

Simple Chicken Biriyani

Lemon-Lime Syrup

Ham Broth

Olive Oil Béchamel

Jamaican Beef Patties

Nava Atlas’s Quinoa Pilaf

Ed Levine’s Matzo Ball Soup

Fish Cakes with Herbs and Chiles

Beef Short Ribs With Star Anise and Tangerine

White Bean and Mushroom Stuffed Bell Peppers

Short Rib Meatballs With Farro and Carrot Salad

Kasha Pilaf

Apple Preserves With Cardamom

Black Olive Gnocchi With Tomatoes and Basil

Fish Soup With Fennel and Pernod

Roast Chicken With Shallots, Thyme, Bacon and Garlic Confit Sauce

Almond Saffron Cake

Savory Brown Butter Consommé

Lamb Cassoulet