Three Sisters StewSam Sifton, Pamela Sinclair2080 ratings with an average rating of 5 out of 5 stars2,0801 hour 40 minutes
Mofongo StuffingJeff Gordinier, Jose Enrique73 ratings with an average rating of 4 out of 5 stars7350 minutes
Velvet Chicken Breast With Mustard SauceDavid Tanis1468 ratings with an average rating of 4 out of 5 stars1,4681 hour
Slow-Cooked Red Chile TurkeyDavid Tanis178 ratings with an average rating of 4 out of 5 stars178About 3 hours
Risotto With MilkMelissa Clark, Massimo Bottura88 ratings with an average rating of 4 out of 5 stars8840 minutes, plus 1 hour steeping
Pumpkin Soup With Ancho and AppleFlorence Fabricant, Rick Bayless754 ratings with an average rating of 4 out of 5 stars7541 hour
Tita Em’s Chicken Wings AdoboJeff Gordinier, King Phojanakong249 ratings with an average rating of 4 out of 5 stars2491 hour 30 minutes
Warm Lentil Salad With Goat CheeseMartha Rose Shulman869 ratings with an average rating of 5 out of 5 stars86940 minutes
Swiss Chard Rice Bowl With ChorizoMelissa Clark, Jessica Koslow410 ratings with an average rating of 5 out of 5 stars4101 hour
Quinoa and Rice Bowl With Kale, Kimchi and EggMelissa Clark1483 ratings with an average rating of 5 out of 5 stars1,4831 hour 15 minutes
Country-Style Risina BeansElaine Sciolino15 ratings with an average rating of 4 out of 5 stars15About 1 hour
Eggplant and Squash Alla ParmigianaFlorence Fabricant, Lincoln Ristorante298 ratings with an average rating of 4 out of 5 stars2982 hours
Sweet and Spicy Roast ChickenMelissa Clark4238 ratings with an average rating of 5 out of 5 stars4,2381 hour 15 minutes, plus at least 30 minutes’ marinating
Catalan Stew With Lobster and ClamsDavid Tanis390 ratings with an average rating of 4 out of 5 stars3901 hour 30 minutes
Bukharan Plov With Beef, Carrots and Cumin SeedsJoan Nathan117 ratings with an average rating of 4 out of 5 stars1171 hour 50 minutes
Peppers Stuffed with Farro and Smoked CheeseMartha Rose Shulman318 ratings with an average rating of 4 out of 5 stars3181 hour, plus 15 minutes cooling
Long-Simmered Eggplant Stuffed with Farro or SpeltMartha Rose Shulman106 ratings with an average rating of 5 out of 5 stars1062 hours, including 1 1/2 hours mostly unsupervised simmering
Mixed Bean Salad With Pickled GingerDavid Tanis54 ratings with an average rating of 4 out of 5 stars541 hour 30 minutes
Corn RisottoEmily Weinstein, Jessica Battilana3189 ratings with an average rating of 5 out of 5 stars3,189About 1 hour 45 minutes
Red Beans and RiceKim Severson, Pableaux Johnson5065 ratings with an average rating of 5 out of 5 stars5,0652 1/2 hours, plus at least 4 hours’ soaking
David Tanis's Shrimp BrothDavid Tanis249 ratings with an average rating of 5 out of 5 stars249About 40 minutes
Watermelon and Pancetta RisottoEric Asimov38 ratings with an average rating of 4 out of 5 stars3845 minutes
Baby Pumpkins With SeafoodFlorence Fabricant, Las Ramblas34 ratings with an average rating of 3 out of 5 stars341 1/2 hours
Turkey Gravy From ScratchJulia Moskin370 ratings with an average rating of 4 out of 5 stars370About 9 hours, plus cooling
Coconut Fish Stew With Basil and LemongrassMelissa Clark698 ratings with an average rating of 5 out of 5 stars69820 minutes
Orange ConfitMark Bittman, Scott Carsberg124 ratings with an average rating of 4 out of 5 stars1249 to 16 hours, plus overnight resting
Sautéed Cod With Potatoes in Chorizo-Mussel BrothFlorence Fabricant, Eric Ripert296 ratings with an average rating of 5 out of 5 stars2961 hour
Grilled Pork EscabecheMark Bittman112 ratings with an average rating of 4 out of 5 stars112About 1 hour
Poached RhubarbMartha Rose Shulman166 ratings with an average rating of 4 out of 5 stars16610 minutes
Olive Oil BéchamelMartha Rose Shulman252 ratings with an average rating of 4 out of 5 stars252About 20 minutes
Jamaican Beef PattiesJulia Moskin, Kim Severson125 ratings with an average rating of 4 out of 5 stars125About 1 hour 30 minutes
Ed Levine’s Matzo Ball SoupEd Levine55 ratings with an average rating of 4 out of 5 stars55For broth, 2 hours plus chilling; for matzo balls, 2 hours
Nava Atlas’s Quinoa PilafKaren Barrow, Nava Atlas57 ratings with an average rating of 4 out of 5 stars5730 minutes
Fish Cakes with Herbs and ChilesMelissa Clark19 ratings with an average rating of 4 out of 5 stars1945 minutes, plus at least 3 hours’ chilling
Beef Short Ribs With Star Anise and TangerineDavid Tanis39 ratings with an average rating of 4 out of 5 stars392 hours 30 minutes
White Bean and Mushroom Stuffed Bell PeppersMelissa Clark106 ratings with an average rating of 4 out of 5 stars106About 1 hour 20 minutes
Short Rib Meatballs With Farro and Carrot SaladSteven Stern, Marlow &14 ratings with an average rating of 4 out of 5 stars1435 minutes for meatballs; 30 minutes for farro salad; 5 minutes for carrot salad
Apple Preserves With CardamomJoan Nathan, Tova Amrami12 ratings with an average rating of 4 out of 5 stars1230 minutes plus 20 minutes' resting
Black Olive Gnocchi With Tomatoes and BasilFlorence Fabricant, La Terrazza19 ratings with an average rating of 4 out of 5 stars191 hour
Roast Chicken With Shallots, Thyme, Bacon and Garlic Confit SauceThe New York Times44 ratings with an average rating of 4 out of 5 stars4420 minutes for Stage 1; 45 minutes for Stage 2