Martha Rose Shulman’s Risi e BisiMartha Rose Shulman51 ratings with an average rating of 4 out of 5 stars511 hour
Artichoke Heart FrittataMartha Rose Shulman225 ratings with an average rating of 4 out of 5 stars22530 minutes
Artichoke, Mushroom and Potato RagoûtMartha Rose Shulman53 ratings with an average rating of 4 out of 5 stars531 hour 30 minutes
Provençal Artichoke RagoutMartha Rose Shulman106 ratings with an average rating of 4 out of 5 stars1061 hour 15 minutes
Nana José’s Chocolate Pecan CakeJoan Nathan, Patricia Jinich328 ratings with an average rating of 5 out of 5 stars32850 minutes
Spring Vegetable SoupEmily Weinstein, Alison Attenborough, Jamie Kimm90 ratings with an average rating of 4 out of 5 stars90About 30 minutes
Green Garlic and Chive SouffléMelissa Clark54 ratings with an average rating of 4 out of 5 stars5450 minutes
Swiss Easter Rice TartFlorence Fabricant, nickmalgieri.com308 ratings with an average rating of 4 out of 5 stars3082 hours
Braised KaleAlex Witchel, North Pond509 ratings with an average rating of 4 out of 5 stars50930 minutes
‘Totally Local’ GratinAmanda Hesser46 ratings with an average rating of 4 out of 5 stars46About 30 minutes
Prescription JulepWilliam Grimes, David Wondrich30 ratings with an average rating of 5 out of 5 stars30
Grilled Garlicky Lamb Shoulder Chops with Sherry Vinegar and RadicchioMelissa Clark152 ratings with an average rating of 4 out of 5 stars15210 minutes
Grilled Chicken Wings With Provençal FlavorsMark Bittman63 ratings with an average rating of 4 out of 5 stars6345 minutes
Chilled Pea-Mint SoupDaniel Patterson247 ratings with an average rating of 4 out of 5 stars247About 15 minutes
Rhubarb “Big Crumb” CoffeecakeMelissa Clark463 ratings with an average rating of 4 out of 5 stars4631 hour 30 minutes, plus cooling
Yogurt and Lemon Granita With MasticMerrill Stubbs10 ratings with an average rating of 3 out of 5 stars1030 minutes, plus several hours' freezing
Steamed Wild Striped Bass With Coconut Rice and Apple-Banana ChutneyAmanda Hesser28 ratings with an average rating of 4 out of 5 stars281 hour 30 minutes
Beet and Goat Cheese SaladChristine Muhlke, Daniel Humm335 ratings with an average rating of 4 out of 5 stars335About 1 hour 45 minutes
Brown Sugar-Pecan Shortbread CookiesThe New York Times, Dorie Greenspan522 ratings with an average rating of 4 out of 5 stars52245 minutes, plus 2 days' refrigeration
Coconut Poached Black BassMelissa Clark25 ratings with an average rating of 4 out of 5 stars251 hour 45 minutes
Bigeye Tuna With Microherbs and Ginger-Apricot AioliMelissa Clark, Shea Gallante12 ratings with an average rating of 5 out of 5 stars1220 minutes
Pork and Watermelon SaladMelissa Clark, Zak Pelaccio26 ratings with an average rating of 4 out of 5 stars264 hours 30 minutes
Smoked Trout With Lemon-Chive SauceCelia Barbour28 ratings with an average rating of 4 out of 5 stars2820 minutes
Leek, Mushroom and Goat Cheese TartCelia Barbour805 ratings with an average rating of 4 out of 5 stars8051 hour
Macerated Peaches With Chamomile Ice Milk and BriocheKim Severson, Anne Quatrano14 ratings with an average rating of 4 out of 5 stars1445 minutes
Strawberry SorbetAmanda Hesser, Ruth Rogers, Rose Gray1232 ratings with an average rating of 5 out of 5 stars1,23210 minutes
Tandoori-Style ChickenMelissa Clark639 ratings with an average rating of 4 out of 5 stars63950 minutes
Straight-Up Rhubarb PieAmanda Hesser, Anne Dimock1334 ratings with an average rating of 5 out of 5 stars1,3341 hour 15 minutes
Leeks With Anchovy ButterAmanda Hesser192 ratings with an average rating of 4 out of 5 stars19230 minutes
Passion-Fruit SouffléChristine Muhlke, Falai Restaurant74 ratings with an average rating of 4 out of 5 stars7450 minutes
Asparagus Salad with Soy-Mustard DressingMark Bittman146 ratings with an average rating of 4 out of 5 stars14615 minutes
Creamy Pasta With Smoked Salmon, Arugula and LemonAmanda Hesser1227 ratings with an average rating of 4 out of 5 stars1,22715 minutes
Shrimp Tiles With Cucumber AjaadChristine Muhlke, Pim Techamuanvivit7 ratings with an average rating of 4 out of 5 stars740 minutes, plus refrigeration
Kanom Jeen Nam-Prik (Rice Noodles With Spicy Shrimp and Coconut)Christine Muhlke, Pim Techamuanvivit17 ratings with an average rating of 4 out of 5 stars171 hour
Asparagus With Miso ButterMark Bittman, David Chang605 ratings with an average rating of 5 out of 5 stars60520 minutes
Fatty Crab's Chili CrabMatt Lee, Ted Lee, Fatty Crab80 ratings with an average rating of 4 out of 5 stars80About 20 minutes
Pimms Gelée With Raspberries And Fromage BlancAmanda Hesser, L'Entredgeu20 ratings with an average rating of 3 out of 5 stars2015 minutes
Crostata With Warm Salad of Garden Greens and WeedsAmanda Hesser, Boulette's Larder17 ratings with an average rating of 4 out of 5 stars171 hour, plus 2 hours' refrigeration
Chocolate Ginger Bark With Green Tea PowderMaura Egan139 ratings with an average rating of 5 out of 5 stars13915 minutes
Sea Bass Fillets with Mushroom Beurre NoisetteMark Bittman, Jean-Georges Vongerichten121 ratings with an average rating of 5 out of 5 stars1211 hour
Sesame-Crusted Fish With Butter and Ginger SauceMark Bittman779 ratings with an average rating of 4 out of 5 stars77915 minutes