Caramelized Carrot and Halloumi SaladSheela Prakash382 ratings with an average rating of 5 out of 5 stars38245 minutes
One Pot Za’atar Chicken and Rice Andy Baraghani557 ratings with an average rating of 4 out of 5 stars5571 hour 10 minutes
Roasted Zucchini and Shrimp With Za’atar YogurtMelissa Clark1495 ratings with an average rating of 5 out of 5 stars1,49545 minutes
Halloumi Chicken Parmesan With Za’atarYotam Ottolenghi201 ratings with an average rating of 4 out of 5 stars20150 minutes
Whole-Wheat Za’atar FlatbreadsDavid Tanis93 ratings with an average rating of 4 out of 5 stars93About 2 hours
Za’atar and Labneh SpaghettiHam El-Waylly1127 ratings with an average rating of 4 out of 5 stars1,12730 minutes
Grilled Chicken MarinadeMelissa Clark255 ratings with an average rating of 4 out of 5 stars25510 minutes
Butternut Squash, Leek and Za’atar PieYotam Ottolenghi1021 ratings with an average rating of 4 out of 5 stars1,0212 ½ hours, plus chilling and cooling
Za’atar Parmesan PinwheelsMelissa Clark431 ratings with an average rating of 4 out of 5 stars43145 minutes, plus 30 minutes’ chilling
Za’atar Roasted Tofu With Chickpeas, Tomatoes and Lemony TahiniYewande Komolafe4593 ratings with an average rating of 5 out of 5 stars4,59340 minutes
Manaqeesh (Za’atar Flatbreads)Reem Kassis160 ratings with an average rating of 4 out of 5 stars1602 1/2 hours
Grilled Za’atar Chicken With Garlic Yogurt and CilantroMelissa Clark6812 ratings with an average rating of 5 out of 5 stars6,81230 minutes, plus marinating time
Za’atarMelissa Clark, Lior Lev Sercarz296 ratings with an average rating of 4 out of 5 stars29610 minutes
Savory Steel-Cut Oats With Fried Egg and Za’atarDavid Tanis448 ratings with an average rating of 4 out of 5 stars44825 minutes
Lablabi (Tunisian Chickpea Soup)Melissa Clark, Joe Yonan2749 ratings with an average rating of 4 out of 5 stars2,749About 2 1/2 hours, plus overnight soaking
Chickpea and Herb FattehYotam Ottolenghi612 ratings with an average rating of 4 out of 5 stars6121 1/2 hours, plus at least 8 hours’ soaking
Chicken Congee With Turmeric and CuminAlexa Weibel, Tyler Heckman281 ratings with an average rating of 4 out of 5 stars2811 hour
Sheet-Pan Chicken With Shallots and GrapesColu Henry4687 ratings with an average rating of 4 out of 5 stars4,687About 35 minutes
Yotam Ottolenghi’s Tomato and Pomegranate SaladSam Sifton, Yotam Ottolenghi2024 ratings with an average rating of 5 out of 5 stars2,02430 minutes
Crunchy Roasted Za’atar ChickpeasMelissa Clark, Maureen Abood1787 ratings with an average rating of 4 out of 5 stars1,78735 minutes, plus 1 hour resting
Za’atar-Spiced ZucchiniMark Bittman375 ratings with an average rating of 4 out of 5 stars37515 minutes
Sweet Potato Soup With Feta and Za’atar OilTara Parker-Pope, "The Food 52 Cookbook"211 ratings with an average rating of 5 out of 5 stars211About 2 hours
Warm Olives with Za'atarJulia Moskin, Ana Sortun111 ratings with an average rating of 4 out of 5 stars1115 minutes
Lima Bean Spread With Feta and Za’atarOlivia Snaije, Silvena Rowe57 ratings with an average rating of 4 out of 5 stars5740 minutes
Frontiere's Grouper With Za'atar and TomatoRozanne Gold114 ratings with an average rating of 4 out of 5 stars11445 minutes