Caramelized Carrot and Halloumi SaladSheela Prakash244 ratings with an average rating of 5 out of 5 stars24445 minutes
One Pot Za’atar Chicken and Rice Andy Baraghani449 ratings with an average rating of 4 out of 5 stars4491 hour 10 minutes
Roasted Zucchini and Shrimp With Za’atar YogurtMelissa Clark1446 ratings with an average rating of 5 out of 5 stars1,44645 minutes
Halloumi Chicken Parmesan With Za’atarYotam Ottolenghi192 ratings with an average rating of 4 out of 5 stars19250 minutes
Whole-Wheat Za’atar FlatbreadsDavid Tanis88 ratings with an average rating of 4 out of 5 stars88About 2 hours
Za’atar and Labneh SpaghettiHam El-Waylly1108 ratings with an average rating of 4 out of 5 stars1,10830 minutes
Grilled Chicken MarinadeMelissa Clark254 ratings with an average rating of 4 out of 5 stars25410 minutes
Butternut Squash, Leek and Za’atar PieYotam Ottolenghi1000 ratings with an average rating of 4 out of 5 stars1,0002 ½ hours, plus chilling and cooling
Za’atar Parmesan PinwheelsMelissa Clark385 ratings with an average rating of 4 out of 5 stars38545 minutes, plus 30 minutes’ chilling
Za’atar Roasted Tofu With Chickpeas, Tomatoes and Lemony TahiniYewande Komolafe4117 ratings with an average rating of 5 out of 5 stars4,11740 minutes
Manaqeesh (Za’atar Flatbreads)Reem Kassis157 ratings with an average rating of 4 out of 5 stars1572 1/2 hours
Grilled Za’atar Chicken With Garlic Yogurt and CilantroMelissa Clark6676 ratings with an average rating of 5 out of 5 stars6,67630 minutes, plus marinating time
Za’atarMelissa Clark, Lior Lev Sercarz290 ratings with an average rating of 4 out of 5 stars29010 minutes
Savory Steel-Cut Oats With Fried Egg and Za’atarDavid Tanis442 ratings with an average rating of 4 out of 5 stars44225 minutes
Lablabi (Tunisian Chickpea Soup)Melissa Clark, Joe Yonan2714 ratings with an average rating of 4 out of 5 stars2,714About 2 1/2 hours, plus overnight soaking
Chickpea and Herb FattehYotam Ottolenghi611 ratings with an average rating of 4 out of 5 stars6111 1/2 hours, plus at least 8 hours’ soaking
Chicken Congee With Turmeric and CuminAlexa Weibel, Tyler Heckman279 ratings with an average rating of 4 out of 5 stars2791 hour
Sheet-Pan Chicken With Shallots and GrapesColu Henry4642 ratings with an average rating of 4 out of 5 stars4,642About 35 minutes
Yotam Ottolenghi’s Tomato and Pomegranate SaladSam Sifton, Yotam Ottolenghi1997 ratings with an average rating of 5 out of 5 stars1,99730 minutes
Crunchy Roasted Za’atar ChickpeasMelissa Clark, Maureen Abood1773 ratings with an average rating of 4 out of 5 stars1,77335 minutes, plus 1 hour resting
Za’atar-Spiced ZucchiniMark Bittman374 ratings with an average rating of 4 out of 5 stars37415 minutes
Sweet Potato Soup With Feta and Za’atar OilTara Parker-Pope, "The Food 52 Cookbook"207 ratings with an average rating of 5 out of 5 stars207About 2 hours
Warm Olives with Za'atarJulia Moskin, Ana Sortun110 ratings with an average rating of 4 out of 5 stars1105 minutes
Lima Bean Spread With Feta and Za’atarOlivia Snaije, Silvena Rowe57 ratings with an average rating of 4 out of 5 stars5740 minutes
Frontiere's Grouper With Za'atar and TomatoRozanne Gold110 ratings with an average rating of 4 out of 5 stars11045 minutes