Pressure Cooker Hot Honey RibsSarah DiGregorio594 ratings with an average rating of 4 out of 5 stars5941 hour 10 minutes
Libyan Aharaimi (Fish in Tomato Sauce)Joan Nathan283 ratings with an average rating of 4 out of 5 stars2831 hour
Pan-Seared GyozaKiera Wright-Ruiz, Ivan Orkin, Chris Ying647 ratings with an average rating of 4 out of 5 stars6472 hours
Vegan ‘Queso’Tejal Rao, Josef Centeno, Betty Hallock647 ratings with an average rating of 4 out of 5 stars64730 minutes
Indian-ish Nachos With Cheddar, Black Beans and ChutneyPriya Krishna, Ritu Krishna3495 ratings with an average rating of 5 out of 5 stars3,49530 minutes
Broccoli Toasts With Melty ProvoloneColu Henry387 ratings with an average rating of 4 out of 5 stars38735 minutes
The Store’s Green DipSam Sifton, Bert Greene, Denis Vaughan1405 ratings with an average rating of 4 out of 5 stars1,40510 minutes, plus chilling
Shrimp Bathed in Olive Oil and LemonJulia Moskin, Marcella Hazan297 ratings with an average rating of 4 out of 5 stars29720 minutes, plus cooling
Cucumber-Tomato Salad With Seared Halloumi and Olive Oil CroutonsJulia Moskin543 ratings with an average rating of 5 out of 5 stars54340 minutes, plus chilling, if desired
Cowboy CaviarMargaux Laskey4726 ratings with an average rating of 5 out of 5 stars4,72615 minutes, plus 2 hours’ chilling
Fried Pickles With Pickled Ranch DipAlexa Weibel404 ratings with an average rating of 4 out of 5 stars40435 minutes
Spicy Corn and Shishito SaladLidey Heuck4223 ratings with an average rating of 5 out of 5 stars4,22315 minutes
Marinated Feta With Herbs and PeppercornsAlexa Weibel484 ratings with an average rating of 4 out of 5 stars48410 minutes, plus marinating
Tomato Salad With Cucumber and GingerAlexa Weibel965 ratings with an average rating of 5 out of 5 stars96515 minutes
Peach Focaccia With ThymeSamantha Seneviratne898 ratings with an average rating of 5 out of 5 stars89845 minutes, plus 2 to 3 hours’ rising
Roasted Tomato Tart With Ricotta and PestoAlexa Weibel4638 ratings with an average rating of 5 out of 5 stars4,6381 hour
Spicy Watermelon Salad With Pineapple and LimeAlexa Weibel1522 ratings with an average rating of 5 out of 5 stars1,52215 minutes
Corn on the Cob With Old Bay and LemonEmily Fleischaker386 ratings with an average rating of 4 out of 5 stars38615 minutes
Corn on the Cob With Lime, Fish Sauce and PeanutsEmily Fleischaker155 ratings with an average rating of 4 out of 5 stars15515 minutes
Corn on the Cob With Coconut and LimeEmily Fleischaker43 ratings with an average rating of 4 out of 5 stars4315 minutes
Spicy Corn on the Cob With Miso Butter and ChivesEmily Fleischaker640 ratings with an average rating of 5 out of 5 stars64015 minutes
Buffalo Corn on the CobEmily Fleischaker77 ratings with an average rating of 4 out of 5 stars7715 minutes
Cacio e Pepe Corn on the CobEmily Fleischaker600 ratings with an average rating of 4 out of 5 stars60015 minutes
Arugula Salad With Peaches, Goat Cheese and BasilLidey Heuck3396 ratings with an average rating of 5 out of 5 stars3,39610 minutes
Spiced Lamb Skewers With Lemony OnionsAlison Roman433 ratings with an average rating of 4 out of 5 stars43325 minutes
Beet Dip With LabnehTejal Rao, Heather Sperling, Emily Fiffer1107 ratings with an average rating of 5 out of 5 stars1,10710 minutes
Boiled Whole Artichokes With MayonnaiseGabrielle Hamilton314 ratings with an average rating of 4 out of 5 stars3141 hour
Roasted Artichokes With Anchovy MayonnaiseDavid Tanis419 ratings with an average rating of 4 out of 5 stars4191 1/2 hours
Kuku Sabzi (Persian Herb Frittata)Samin Nosrat550 ratings with an average rating of 4 out of 5 stars5501 1/2 hours
Cucumber Salad With Roasted Peanuts and ChileSue Li4612 ratings with an average rating of 5 out of 5 stars4,61215 minutes
Sea Scallops With Brown Butter, Capers and LemonAlex Witchel3942 ratings with an average rating of 5 out of 5 stars3,94215 minutes
Takeout-Style Sesame NoodlesSam Sifton, Shorty Tang, Ed Schoenfeld12651 ratings with an average rating of 5 out of 5 stars12,65110 minutes
Beef CarpaccioGabrielle Hamilton90 ratings with an average rating of 4 out of 5 stars9030 minutes, plus 2 hours for chilling
Cheesy Cauliflower ToastsJulia Moskin, Ina Garten1912 ratings with an average rating of 4 out of 5 stars1,9121 hour
Classic Okonomiyaki (Japanese Cabbage and Pork Pancakes)Kay Chun908 ratings with an average rating of 5 out of 5 stars90850 minutes
Indian-ish Baked PotatoesPriya Krishna, Priya Krishna, Ritu Krishna1449 ratings with an average rating of 4 out of 5 stars1,4491 hour
Air-Fryer Brussels Sprouts With Garlic, Balsamic and SoyMelissa Clark3526 ratings with an average rating of 5 out of 5 stars3,52620 minutes
Air-Fryer Spicy Chicken WingsMelissa Clark1280 ratings with an average rating of 4 out of 5 stars1,28025 minutes, plus resting
One-Pot French Onion Soup With Porcini MushroomsSusan Spungen1984 ratings with an average rating of 4 out of 5 stars1,9842 hours
Lamb Flatbread With Za’atarDavid Tanis166 ratings with an average rating of 5 out of 5 stars1662 1/2 hours
Vegetable DumplingsMargaux Laskey, “Around the World Cookbook: Delicious Dishes From Across the Globe”417 ratings with an average rating of 4 out of 5 stars4171 hour
Shrimp and Avocado Salad With Citrus Vinaigrette (Camarones a la Vinagreta)Julia Moskin, Von Diaz377 ratings with an average rating of 4 out of 5 stars37720 minutes, plus chilling
Garlic KnotsKay Chun215 ratings with an average rating of 4 out of 5 stars21530 minutes, plus 3 hours’ rising
Cheese CrackersGabrielle Hamilton854 ratings with an average rating of 4 out of 5 stars85450 minutes, plus chilling
Soft-Boiled Eggs With Anchovy ToastSam Sifton972 ratings with an average rating of 4 out of 5 stars972