Mushroom Udon Noodle BowlDavid Tanis1432 ratings with an average rating of 5 out of 5 stars1,4321 hour
Provençal Greens SoupMartha Rose Shulman3247 ratings with an average rating of 5 out of 5 stars3,247About 45 minutes
Shredded Tofu and Shiitake Stir-FryMelissa Clark2363 ratings with an average rating of 4 out of 5 stars2,36320 minutes
Red Cabbage, Cilantro and Walnut SaladMartha Rose Shulman529 ratings with an average rating of 4 out of 5 stars52920 minutes
Pesto-Stuffed Portobello BurgersMartha Rose Shulman157 ratings with an average rating of 4 out of 5 stars15730 minutes, plus marinating
Grilled SardinesMartha Rose Shulman175 ratings with an average rating of 4 out of 5 stars17515 minutes
Spanish-Style Shrimp With GarlicMartha Rose Shulman1155 ratings with an average rating of 5 out of 5 stars1,155About 30 minutes
Roasted Salmon Glazed With Brown Sugar and MustardSam Sifton22687 ratings with an average rating of 5 out of 5 stars22,68715 minutes
Endive Salad With Blue Cheese DressingMartha Rose Shulman200 ratings with an average rating of 5 out of 5 stars20015 minutes
Berry Coconut Almond SmoothieMartha Rose Shulman325 ratings with an average rating of 4 out of 5 stars3253 minutes
Shaved Brussels Sprouts With Pecorino and WalnutsSam Sifton, Jody Williams928 ratings with an average rating of 4 out of 5 stars92815 minutes
Vichy CarrotsSam Sifton, Jody Williams667 ratings with an average rating of 5 out of 5 stars66725 minutes
Salmon and Tomatoes in FoilMark Bittman6330 ratings with an average rating of 5 out of 5 stars6,33030 minutes
Lemon and Garlic Chicken With MushroomsMartha Rose Shulman2695 ratings with an average rating of 4 out of 5 stars2,69530 to 45 minutes
Soy-Ginger Chicken With GreensMartha Rose Shulman1426 ratings with an average rating of 5 out of 5 stars1,42630 to 45 minutes (including unsupervised marinating)
Lemon and Garlic Chicken With Cherry TomatoesMartha Rose Shulman7594 ratings with an average rating of 5 out of 5 stars7,594About 1 hour
Lemon and Garlic Chicken With Spiced SpinachMartha Rose Shulman744 ratings with an average rating of 5 out of 5 stars744About 30 minutes
Chicken “Piccata” With Chard or Beet GreensMartha Rose Shulman1153 ratings with an average rating of 5 out of 5 stars1,15320 minutes
Savory Whole-Wheat Buttermilk Scones With Rosemary and ThymeMartha Rose Shulman293 ratings with an average rating of 4 out of 5 stars29330 minutes
Whole-Wheat Buttermilk Scones With Raisins and OatmealMartha Rose Shulman951 ratings with an average rating of 5 out of 5 stars95130 minutes
Whole Wheat Soda Bread With Raisins (Spotted Dog)Martha Rose Shulman345 ratings with an average rating of 4 out of 5 stars3451 hour
Brown Soda Bread Loaf With Caraway Seeds and RyeMartha Rose Shulman163 ratings with an average rating of 5 out of 5 stars1631 hour
Brown Soda Bread With OatsMartha Rose Shulman773 ratings with an average rating of 5 out of 5 stars7731 hour
Breakfast Wheat BerriesMartha Rose Shulman226 ratings with an average rating of 5 out of 5 stars226About 1 1/2 hours, mostly unsupervised simmering (plus overnight soaking)
Oven-Baked Grains With Pecans and Maple SyrupMartha Rose Shulman52 ratings with an average rating of 4 out of 5 stars521 hour 15 minutes (mostly unsupervised)
Oatmeal and Teff With Cinnamon and Dried FruitMartha Rose Shulman105 ratings with an average rating of 4 out of 5 stars1055 minutes (plus soaking overnight)
Oats With Amaranth, Chia Seeds and BlueberriesMartha Rose Shulman185 ratings with an average rating of 4 out of 5 stars18515 minutes, plus overnight soaking
Rolled Oats With Amaranth Seeds, Maple Syrup and AppleMartha Rose Shulman76 ratings with an average rating of 4 out of 5 stars765 minutes, plus soaking overnight
Roasted Carrot, Parsnip and Potato SoupMartha Rose Shulman1018 ratings with an average rating of 5 out of 5 stars1,018About 1 hour
Roasted Brussels Sprouts and Mushrooms With Gremolata and QuinoaMartha Rose Shulman604 ratings with an average rating of 4 out of 5 stars60420 minutes for the roasted vegetables
Omelets With Roasted Vegetables and FetaMartha Rose Shulman89 ratings with an average rating of 4 out of 5 stars89About 2 minutes (plus the time it takes to roast the vegetables if you haven’t already done so)
Roasted Root Vegetables With PolentaMartha Rose Shulman627 ratings with an average rating of 5 out of 5 stars627About 1 hour, or 1 1/2 hours if roasting vegetables separately from polenta
Roasted Winter Vegetable MedleyMartha Rose Shulman417 ratings with an average rating of 5 out of 5 stars417About 30 minutes
Spaghetti With Shrimp, Kale and TomatoesMartha Rose Shulman458 ratings with an average rating of 4 out of 5 stars458About 30 minutes
Fettuccine With Brussels Sprouts, Lemon and RicottaMartha Rose Shulman687 ratings with an average rating of 4 out of 5 stars687About 20 minutes
Gluten-Free Penne With Peas, Ricotta and TarragonMartha Rose Shulman171 ratings with an average rating of 4 out of 5 stars171About 10 minutes
Gluten-Free Spaghetti With Baby Broccoli, Mushrooms and WalnutsMartha Rose Shulman113 ratings with an average rating of 4 out of 5 stars11325 to 30 minutes, depending on the cooking time required for the pasta
Spaghetti With Cauliflower, Almonds, Tomatoes and ChickpeasMartha Rose Shulman670 ratings with an average rating of 4 out of 5 stars670About 30 minutes
Country Bread With ApplesMartha Rose Shulman150 ratings with an average rating of 4 out of 5 stars15040 minutes baking, plus 16 1/2 hours for fermentation
Buckwheat Crêpes With Caramelized ApplesMartha Rose Shulman83 ratings with an average rating of 5 out of 5 stars83About 45 minutes to an hour, plus 1 to 2 hours resting time for the crêpe batter
Apple, Lime and Chia SmoothieMartha Rose Shulman268 ratings with an average rating of 4 out of 5 stars2682 minutes
Apple and Bitter Lettuces SaladMartha Rose Shulman277 ratings with an average rating of 5 out of 5 stars277About 10 minutes
Apple CompoteMartha Rose Shulman440 ratings with an average rating of 5 out of 5 stars440About 30 minutes
Tostadas With Beans, Cabbage and AvocadoMartha Rose Shulman173 ratings with an average rating of 4 out of 5 stars173About 45 minutes
Bruschetta With Smashed Beans, Sage and KaleMartha Rose Shulman252 ratings with an average rating of 5 out of 5 stars252About 30 minutes
Vegetarian Chili With Winter VegetablesMartha Rose Shulman3739 ratings with an average rating of 4 out of 5 stars3,7391 hour 30 minutes
Pasta e FagioliMartha Rose Shulman2581 ratings with an average rating of 5 out of 5 stars2,5811 hour 20 minutes, including 30 minutes unsupervised simmering
A Big Pot of Simmered PintosMartha Rose Shulman1234 ratings with an average rating of 5 out of 5 stars1,2342 hours 15 minutes (includes 2 hours unsupervised simmering)