Ember-Roasted Slaw With MintSteven Raichlen119 ratings with an average rating of 4 out of 5 stars11930 minutes
Rice Salad With Currants, Almonds and PistachiosDavid Tanis604 ratings with an average rating of 4 out of 5 stars60445 minutes
Spicy Corn and Coconut SoupSarah Jampel6480 ratings with an average rating of 5 out of 5 stars6,48030 minutes
Spiced Chickpea Salad With Tahini and Pita ChipsJulia Moskin, Hetty Lui McKinnon4867 ratings with an average rating of 5 out of 5 stars4,867About 1 hour
Black Rice Bowl With Bok Choy and MushroomsDavid Tanis332 ratings with an average rating of 4 out of 5 stars33245 minutes
Pistachio Green Mole (Mole Verde de Pistache)Sara Bonisteel, Enrique Olvera, Luis Arellano, Gonzalo Goût, Daniela Soto-Innes306 ratings with an average rating of 4 out of 5 stars30650 minutes
Air-Fryer Brussels Sprouts With Garlic, Balsamic and SoyMelissa Clark3526 ratings with an average rating of 5 out of 5 stars3,52620 minutes
Spicy Noodle Soup With Mushrooms and HerbsAlison Roman4064 ratings with an average rating of 5 out of 5 stars4,06445 minutes
Vegetable DumplingsMargaux Laskey, “Around the World Cookbook: Delicious Dishes From Across the Globe”417 ratings with an average rating of 4 out of 5 stars4171 hour
Zuni Café’s Zucchini PicklesDavid Tanis, Judy Rodgers285 ratings with an average rating of 4 out of 5 stars2851 hour
Zuni Café’s Red Onion PicklesDavid Tanis, Judy Rodgers694 ratings with an average rating of 5 out of 5 stars6941 hour, plus chilling
Grilled Broccoli With Soy Sauce, Maple Syrup and Balsamic VinegarSam Sifton1911 ratings with an average rating of 4 out of 5 stars1,911
Peanut Butter Sandwich With Sriracha and PicklesSam Sifton2859 ratings with an average rating of 5 out of 5 stars2,859
Miso-Glazed Eggplant With a Bowl of RiceSam Sifton993 ratings with an average rating of 4 out of 5 stars993
Vegan Brownies With Tahini and HalvahCharlotte Druckman, Amy Chaplin709 ratings with an average rating of 4 out of 5 stars7091 hour 15 minutes, plus chilling
Creamy Vegan Hot ChocolateGenevieve Ko510 ratings with an average rating of 4 out of 5 stars5105 minutes
Cauliflower, Cashew, Pea and Coconut CurryJennifer Steinhauer, Meera Sodha7672 ratings with an average rating of 5 out of 5 stars7,67245 minutes
One-Pot Turmeric Coconut Rice With GreensAli Slagle8538 ratings with an average rating of 4 out of 5 stars8,53840 minutes
Chickpea Harissa SoupAli Slagle3143 ratings with an average rating of 4 out of 5 stars3,14330 minutes
Herbed Grain Salad With Mushrooms, Hazelnuts and PearsJulia Moskin, Bonnie Frumkin Morales, Deena Prichep364 ratings with an average rating of 4 out of 5 stars3641 1/4 hours
Black-Eyed PeasBrigid Washington, Mashama Bailey1129 ratings with an average rating of 4 out of 5 stars1,1292 hours, plus overnight soaking
Spiced Chickpea Stew With Coconut and TurmericAlison Roman30892 ratings with an average rating of 5 out of 5 stars30,89255 minutes
Simmered Kabocha Squash With ScallionsJulia Moskin, Cynthia Chen McTernan674 ratings with an average rating of 4 out of 5 stars67420 minutes
Vegan Braised Collard Greens With MushroomsSarah Jampel242 ratings with an average rating of 5 out of 5 stars2421 hour
Roasted Garlic and White Bean Dip With RosemarySarah Jampel2537 ratings with an average rating of 5 out of 5 stars2,5371 hour
Broccoli With Fried Shallots and OlivesMelissa Clark480 ratings with an average rating of 4 out of 5 stars48025 minutes
Slow-Cooker Cranberry Sauce With Port and OrangeSarah DiGregorio837 ratings with an average rating of 4 out of 5 stars8373 to 3 1/2 hours
Crunchy Chickpeas With Aleppo Pepper and Lemon ZestColu Henry250 ratings with an average rating of 4 out of 5 stars25045 minutes
Pressure Cooker Punjabi Rajma (Indian Spiced Kidney Beans)Melissa Clark, Urvashi Pitre718 ratings with an average rating of 4 out of 5 stars7181 hour
Chipotle, Peanut and Sesame Seed SalsaKim Severson, Pati Jinich159 ratings with an average rating of 5 out of 5 stars15910 minutes
Crunchy Chickpeas With Turmeric, Ginger and PepperColu Henry298 ratings with an average rating of 4 out of 5 stars29845 minutes
Crunchy Chickpeas With Sesame, Cumin and LimeColu Henry323 ratings with an average rating of 4 out of 5 stars32345 minutes
Spiced Chickpeas With Cauliflower and Roasted LemonMelissa Clark2597 ratings with an average rating of 5 out of 5 stars2,5971 hour 10 minutes
Sheet-Pan Tostadas With Black Beans and PeppersMelissa Clark1210 ratings with an average rating of 5 out of 5 stars1,2101 hour
Creamy White Beans With Herb OilColu Henry9264 ratings with an average rating of 5 out of 5 stars9,26415 minutes
Rice Cooker Steel-Cut OatsGenevieve Ko511 ratings with an average rating of 4 out of 5 stars511Varies
White Bean Hummus With Tahini and CorianderGenevieve Ko1642 ratings with an average rating of 5 out of 5 stars1,6425 minutes
Vegetable Shabu Shabu in Kombu-Ginger BrothKay Chun303 ratings with an average rating of 4 out of 5 stars30335 minutes
Spicy Rice Noodles With Crispy Tofu and SpinachSarah Jampel1503 ratings with an average rating of 5 out of 5 stars1,50350 minutes
Avocado ToastJulia Moskin, Giles Russell1782 ratings with an average rating of 4 out of 5 stars1,7825 minutes