Sweet and Sassy Sweet Potato PocketsTara Parker-Pope, Kathy Patalsky40 ratings with an average rating of 4 out of 5 stars4040 minutes
Twice-Baked Butternut Squash With Cashew Cheese, Walnuts and CranberriesTara Parker-Pope, Caitlin Galer-Unti363 ratings with an average rating of 4 out of 5 stars3631 hour and 30 minutes
Wild Mushrooms and Brussels SproutsMelissa Clark371 ratings with an average rating of 4 out of 5 stars37140 minutes
Vegan Mushroom Make-Ahead GravyMelissa Clark2660 ratings with an average rating of 5 out of 5 stars2,66030 minutes
Winter Squash Casserole With RosemaryJulia Moskin, Sarah Leah Chase1102 ratings with an average rating of 4 out of 5 stars1,1023 hours
Mushroom Chickpea Hazelnut TartTara Parker-Pope, Kathy Patalsky172 ratings with an average rating of 4 out of 5 stars1721 hour and 5 minutes
Cranberry-Orange JellyJulia Moskin, "Canal House Cooking"343 ratings with an average rating of 5 out of 5 stars34320 minutes, plus at least 3 hours’ chilling
Stuffing MuffinsTara Parker-Pope, Ilene Godofsky245 ratings with an average rating of 4 out of 5 stars2451 hour 15 minutes
Festive Thanksgiving TorteTara Parker-Pope, Ann Schreifels330 ratings with an average rating of 4 out of 5 stars3301 hour 30 minutes
Stuffed Delicata Squash With Lentils and Cashew RaitaTara Parker-Pope, Hannah Kaminsky558 ratings with an average rating of 5 out of 5 stars5585 hours 20 minutes
Vegan Acorn Squash Burgers With Cranberries and PecansTara Parker-Pope, Bailey Rae165 ratings with an average rating of 4 out of 5 stars1652 hours, 20 minutes
Roasted Cauliflower SteaksTara Parker-Pope, Erin Wysocarski628 ratings with an average rating of 4 out of 5 stars62815 Minutes Active Time
Vegan Chocolate Pudding PieThe New York Times1424 ratings with an average rating of 5 out of 5 stars1,42430 minutes, plus chilling
HalvahMelissa Clark, Michael Solomonov, Steven Cook646 ratings with an average rating of 4 out of 5 stars64620 minutes, plus cooling
Vegan Mexican Cacao BrowniesThe New York Times, Rich Roll, Julie Piatt201 ratings with an average rating of 4 out of 5 stars20150 minutes
Vegan Apple PieTara Parker-Pope182 ratings with an average rating of 4 out of 5 stars1821 hour 30 minutes
Vegan Roasted Banana Ice CreamMelissa Clark, Laura O’Neill, Ben Van Leeuwen, Pete Van Leeuwen, Olga Massov245 ratings with an average rating of 4 out of 5 stars2451 1/2 hours, plus chilling
Mango Lime SorbetMartha Rose Shulman243 ratings with an average rating of 4 out of 5 stars24310 minutes, plus overnight rest and about 25 minutes in ice cream maker
Seared Belgian Endive With Walnut GremolataMartha Rose Shulman259 ratings with an average rating of 5 out of 5 stars25910 minutes
Vegetables à la GrecqueMartha Rose Shulman54 ratings with an average rating of 4 out of 5 stars541 hour
Strawberry, Millet and Banana SmoothieMartha Rose Shulman116 ratings with an average rating of 4 out of 5 stars1165-10 minutes
Deep Purple Blueberry Smoothie With Black QuinoaMartha Rose Shulman148 ratings with an average rating of 4 out of 5 stars1485 to 10 minutes
Pineapple and Millet SmoothieMartha Rose Shulman49 ratings with an average rating of 4 out of 5 stars49Time: 5-10 minutes
Date Smoothie With Brown Rice and Almond MilkMartha Rose Shulman176 ratings with an average rating of 5 out of 5 stars17610 minutes
Spiced Green Beans and Baby Broccoli TempuraMartha Rose Shulman27 ratings with an average rating of 4 out of 5 stars27About 30 minutes
Deep-Fried Cauliflower With Crispy Dukkah CoatingMartha Rose Shulman74 ratings with an average rating of 4 out of 5 stars74About 30 minutes
Roasted Mushroom BaseMartha Rose Shulman527 ratings with an average rating of 5 out of 5 stars52745 minutes
Red Pepper Rice, Bulgur or Freekeh With Saffron and ChileMartha Rose Shulman89 ratings with an average rating of 4 out of 5 stars891 hour
Beet Greens Bulgur With Carrots and TomatoesMartha Rose Shulman80 ratings with an average rating of 4 out of 5 stars801 hour
Greek Bulgur With Brussels SproutsMartha Rose Shulman171 ratings with an average rating of 4 out of 5 stars171About 1 hour
Orange and Radish Salad With PistachiosMartha Rose Shulman345 ratings with an average rating of 4 out of 5 stars34530 minutes
Kasha With Squash and PomegranateMartha Rose Shulman132 ratings with an average rating of 5 out of 5 stars13245 minutes to 1 hour
Nava Atlas’s Quinoa PilafKaren Barrow, Nava Atlas57 ratings with an average rating of 4 out of 5 stars5730 minutes
Nava Atlas’s Sweet Potato TzimmesKaren Barrow, Nava Atlas216 ratings with an average rating of 4 out of 5 stars2161 hour
Quinoa With Thai FlavorsJulia Moskin, Susie Fishbein312 ratings with an average rating of 4 out of 5 stars31230 minutes
Nava Atlas’s Spinach, Leek and Potato Matzo GratinKaren Barrow, Nava Atlas46 ratings with an average rating of 4 out of 5 stars46About 1 hour 45 minutes
Marinated Cauliflower and Carrots With MintMartha Rose Shulman207 ratings with an average rating of 4 out of 5 stars20715 minutes
Cauliflower, Potato and Quinoa PattiesMartha Rose Shulman270 ratings with an average rating of 4 out of 5 stars2701 hour
Mark Bittman's Mushroom StockMark Bittman208 ratings with an average rating of 4 out of 5 stars20815 minutes
Teff Polenta With Toasted Hazelnut OilMartha Rose Shulman28 ratings with an average rating of 5 out of 5 stars281 hour 10 minutes (mostly unsupervised), plus 4 to 24 hours for soaking
Teff Polenta Croutons or CakesMartha Rose Shulman30 ratings with an average rating of 3 out of 5 stars3015 to 30 minutes, depending on how many pieces you are frying and the size of your pan
Freekeh, Chickpea and Herb SaladMartha Rose Shulman564 ratings with an average rating of 5 out of 5 stars5641 hour
Noodle Bowl With Soba, Enoki Mushrooms, Sugar Snap Peas and TofuMartha Rose Shulman164 ratings with an average rating of 4 out of 5 stars16430 minutes