Roasted Veggie TartsTara Parker-Pope131 ratings with an average rating of 4 out of 5 stars13145 minutes
Stuffed Portobello MushroomsTara Parker-Pope, Dianne Wenz637 ratings with an average rating of 4 out of 5 stars63740 minutes
Lean but Good PotatoesMark Bittman192 ratings with an average rating of 4 out of 5 stars19230 minutes
Three Sisters SquashTara Parker-Pope366 ratings with an average rating of 4 out of 5 stars36645 minutes
Caramelized Onion and Fennel RisottoTara Parker-Pope616 ratings with an average rating of 4 out of 5 stars6161 hour
Wild Mushrooms and Brussels SproutsMelissa Clark370 ratings with an average rating of 4 out of 5 stars37040 minutes
Classic Cranberry SauceJulia Moskin909 ratings with an average rating of 4 out of 5 stars90915 minutes, plus chilling
Slow Cooker Spicy Black Bean and Sweet Potato ChiliSarah DiGregorio2140 ratings with an average rating of 4 out of 5 stars2,1408 1/4 hours
Mall-Style Vegetable Stir-FryKim Severson, Jenné Claiborne765 ratings with an average rating of 4 out of 5 stars76535 minutes
Zucchini CarpaccioJulia Moskin, Letizia Mattiacci827 ratings with an average rating of 5 out of 5 stars82745 minutes, plus marinating
Shaved Asparagus Salad With Ginger and SesameDavid Tanis248 ratings with an average rating of 5 out of 5 stars24830 minutes
Mango Lime SorbetMartha Rose Shulman240 ratings with an average rating of 4 out of 5 stars24010 minutes, plus overnight rest and about 25 minutes in ice cream maker
Simple SlawJohn Willoughby, Chris Schlesinger744 ratings with an average rating of 4 out of 5 stars74430 minutes, plus cooling time
Grilled Broccoli With Apricot PuttanescaJeff Gordinier, Nick Anderer266 ratings with an average rating of 4 out of 5 stars26630 minutes
Roasted Mushroom BaseMartha Rose Shulman514 ratings with an average rating of 5 out of 5 stars51445 minutes
Julia Child’s Eggplant-Walnut DipJulia Moskin, Julia Child, Simone Beck395 ratings with an average rating of 4 out of 5 stars39545 minutes
Green Beans With Mustard Seeds, Cashews and CoconutMelissa Clark539 ratings with an average rating of 5 out of 5 stars53930 minutes
Not-Quite-Whole-Grain BaguettesMark Bittman446 ratings with an average rating of 5 out of 5 stars4464 hours
Peter Reinhart’s Whole Wheat BagelsMartha Rose Shulman276 ratings with an average rating of 4 out of 5 stars2764 to 4 1/2 hours (About 1 hour active working)
Black-Eyed Pea FrittersDavid Tanis, Pierre Thiam232 ratings with an average rating of 5 out of 5 stars2321 hour
Deep-Fried Cauliflower With Crispy Dukkah CoatingMartha Rose Shulman72 ratings with an average rating of 4 out of 5 stars72About 30 minutes
Best Black Bean SoupJulia Moskin6287 ratings with an average rating of 4 out of 5 stars6,287About 2 hours
Pressure Cooker Punjabi Rajma (Indian Spiced Kidney Beans)Melissa Clark, Urvashi Pitre711 ratings with an average rating of 4 out of 5 stars7111 hour
Heirloom Tomato Concassé with Wilted Swiss ChardMartha Rose Shulman106 ratings with an average rating of 4 out of 5 stars106About 35 minutes
Pineapple and Millet SmoothieMartha Rose Shulman47 ratings with an average rating of 4 out of 5 stars47Time: 5-10 minutes
Potato Gnocchi, Four WaysMark Bittman354 ratings with an average rating of 4 out of 5 stars3542 hours
Black Rice, Corn and CranberriesTara Parker-Pope, "Vegan Holiday Kitchen"153 ratings with an average rating of 4 out of 5 stars15345 minutes
Strawberry, Millet and Banana SmoothieMartha Rose Shulman113 ratings with an average rating of 4 out of 5 stars1135-10 minutes
Okra Salad With Toasted CuminDavid Tanis125 ratings with an average rating of 4 out of 5 stars12520 minutes
Rosemary Candied Orange PeelPete Wells196 ratings with an average rating of 4 out of 5 stars1962 hours 20 minutes, plus overnight drying
Quinoa and Lentil PilafMartha Rose Shulman662 ratings with an average rating of 5 out of 5 stars66215 minutes
TaralliMartha Rose Shulman104 ratings with an average rating of 4 out of 5 stars1044 1/2 hours (45 minutes active work)
Grilled Vanilla-Ginger PineappleMartha Rose Shulman189 ratings with an average rating of 4 out of 5 stars18925 minutes
Pasta With CauliflowerMark Bittman1021 ratings with an average rating of 4 out of 5 stars1,02140 minutes
Pan-Fried Broccoli StemsMartha Rose Shulman314 ratings with an average rating of 4 out of 5 stars3145 minutes
Date Smoothie With Brown Rice and Almond MilkMartha Rose Shulman176 ratings with an average rating of 5 out of 5 stars17610 minutes
Zucchini and Cherry Tomatoes With Red Pepper DressingDavid Tanis, Aglaia Kremezi163 ratings with an average rating of 5 out of 5 stars16330 minutes
Green Garlic TabboulehMelissa Clark195 ratings with an average rating of 5 out of 5 stars19530 minutes
Tomatillo Pineapple SalsaThe New York Times, Eduardo Rivera171 ratings with an average rating of 5 out of 5 stars17120 minutes, plus chilling
Steamed or Roasted Beets and Beet Greens With Tahini SauceMartha Rose Shulman236 ratings with an average rating of 5 out of 5 stars23650 minutes
Wok-Fried Asparagus With WalnutsDavid Tanis874 ratings with an average rating of 5 out of 5 stars87420 minutes
Tomato Salsa With FruitMark Bittman, Rick Bayless47 ratings with an average rating of 4 out of 5 stars4725 minutes
Sweet and Sour Stir-Fried Radishes With Their GreensMartha Rose Shulman166 ratings with an average rating of 4 out of 5 stars166About 4 minutes
Miso SpiceMark Bittman52 ratings with an average rating of 4 out of 5 stars52About 7 hours, almost completely unattended