Sweet and Sour Eggplant With Garlic ChipsSue Li3075 ratings with an average rating of 5 out of 5 stars3,07520 minutes
Bhel Puri for a Party Priya Krishna47 ratings with an average rating of 4 out of 5 stars471 1/2 hours
White Bean Hummus With Tahini and CorianderGenevieve Ko1551 ratings with an average rating of 5 out of 5 stars1,5515 minutes
Mashed ‘Ulu With Passion Fruit ChutneyLigaya Mishan, Robynne Maii11 ratings with an average rating of 4 out of 5 stars111 hour
Air-Fryer Brussels Sprouts With Garlic, Balsamic and SoyMelissa Clark3313 ratings with an average rating of 5 out of 5 stars3,31320 minutes
Wild Rice Dressing With Mushrooms and Chile CrispNik Sharma312 ratings with an average rating of 4 out of 5 stars312About 1 hour, plus soaking
Cranberry-Orange JellyJulia Moskin, "Canal House Cooking"340 ratings with an average rating of 5 out of 5 stars34020 minutes, plus at least 3 hours’ chilling
Citrusy Lentil and Sweet Potato SoupAli Slagle2252 ratings with an average rating of 4 out of 5 stars2,25230 minutes
Basic Tahini SauceSamin Nosrat, Michael Solomonov, Steven Cook715 ratings with an average rating of 5 out of 5 stars71510 minutes
Grilled Eggplant, Peppers and OnionsDavid Tanis258 ratings with an average rating of 4 out of 5 stars25845 minutes
Lablabi (Tunisian Chickpea Soup)Melissa Clark, Joe Yonan2718 ratings with an average rating of 4 out of 5 stars2,718About 2 1/2 hours, plus overnight soaking
Roasted Tomato-Coconut SauceAmanda Cohen300 ratings with an average rating of 5 out of 5 stars30015 minutes
Eggplant CaponataDavid Tanis772 ratings with an average rating of 4 out of 5 stars7721 hour, plus 1 hour to mellow
Winter Citrus and Red Chicories SaladDavid Tanis221 ratings with an average rating of 4 out of 5 stars22120 minutes
Balilah (Warm Chickpeas With Lemon and Olive Oil)Noor Murad87 ratings with an average rating of 5 out of 5 stars878 hours 50 minutes
Zanzibari Mix (Urojo)Yewande Komolafe83 ratings with an average rating of 4 out of 5 stars8340 minutes
Lemony Spinach Soup With FarroMelissa Clark1128 ratings with an average rating of 4 out of 5 stars1,1281 hour 10 minutes
Tomato and Fennel-Seed PickleTejal Rao, Usha Prabakaran44 ratings with an average rating of 4 out of 5 stars4415 minutes
Lo Han Jai (Buddha’s Delight)Hetty Lui McKinnon49 ratings with an average rating of 4 out of 5 stars491 hour
HalvahMelissa Clark, Michael Solomonov, Steven Cook642 ratings with an average rating of 4 out of 5 stars64220 minutes, plus cooling
Quick PicklesMartha Rose Shulman, Lukas Volger683 ratings with an average rating of 4 out of 5 stars68340 minutes
Mark Bittman's Mushroom StockMark Bittman205 ratings with an average rating of 4 out of 5 stars20515 minutes
Quinoa Bowl With Crispy Brussels Sprouts, Eggplant and TahiniMelissa Clark1531 ratings with an average rating of 4 out of 5 stars1,5311 hour
Farro Salad With Corn and Crispy ChickpeasMelissa Clark980 ratings with an average rating of 4 out of 5 stars9801 1/2 hours
Ramen With Charred Scallions, Green Beans and Chile OilHetty Lui McKinnon3320 ratings with an average rating of 4 out of 5 stars3,32030 minutes
Yellow Beet Salad With Mustard Seed DressingDavid Tanis153 ratings with an average rating of 5 out of 5 stars1531 hour 15 minutes
Orange Cauliflower Bites Jenné Claiborne98 ratings with an average rating of 4 out of 5 stars9845 minutes
Sambar (Tamarind Lentil Stew)Julia Moskin, Padma Lakshmi14 ratings with an average rating of 4 out of 5 stars1455 minutes
Bibimbap-Style Soba Noodle SaladHetty Lui McKinnon54 ratings with an average rating of 4 out of 5 stars5435 minutes
Preserved Roasted Tomato PuréeCathy Barrow31 ratings with an average rating of 5 out of 5 stars313 hours, plus 12 hours’ cooling
Gok Jai (Vegetable Crystal Dumplings)Hetty Lui McKinnon60 ratings with an average rating of 5 out of 5 stars603 1/2 hours
Eggplant RavaiyaThe New York Times, Niven Patel600 ratings with an average rating of 5 out of 5 stars60040 minutes
Spiced Seared Eggplant With Pearl CouscousJulia Moskin, Adeena Sussman1796 ratings with an average rating of 4 out of 5 stars1,79630 minutes
Potato and White Bean Puttanesca SoupHetty Lui McKinnon2160 ratings with an average rating of 4 out of 5 stars2,16040 minutes
Mashed Fava Bean ToastsDavid Tanis189 ratings with an average rating of 4 out of 5 stars18940 minutes
Preserved Crushed TomatoesCathy Barrow38 ratings with an average rating of 4 out of 5 stars383 hours, plus 12 hours’ cooling
Any Vegetable Stir-FrySarah Copeland945 ratings with an average rating of 4 out of 5 stars94530 minutes
Sheet-Pan Tostadas With Black Beans and PeppersMelissa Clark1164 ratings with an average rating of 5 out of 5 stars1,1641 hour
Jessica B. Harris’s Summer SuccotashNicole Taylor, Jessica B. Harris245 ratings with an average rating of 4 out of 5 stars245About 30 minutes