The Said and Done
Updated June 10, 2024
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Ingredients
- 1½oz. gin
- ½oz. fresh lemon juice
- 1small piece of fresh peeled ginger
- ½oz. simple syrup
- 1oz. orange juice
- 2dashes orange bitters
Nutritional analysis per serving (2 servings)
89 calories; 0 grams fat; 0 grams saturated fat; 0 grams trans fat; 0 grams monounsaturated fat; 0 grams polyunsaturated fat; 8 grams carbohydrates; 0 grams dietary fiber; 7 grams sugars; 0 grams protein; 5 milligrams sodium
Note: The information shown is Edamam’s estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.
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Preparation
- Step 1
Muddle the ginger in a mixing glass. Add ice and other ingredients. Shake. Serve in a Collins glass. Top with a splash of soda water. Garnish with an orange twist.
Private Notes
Comments
I was skeptical at first however the steps are worth the end result. I used blood orange! This will be a regular summer drink while waiting for the grill to heat up. Cheers!
Substituted orange for grapefruit juice and turned out just as good as the original. I worried it would be too sweet, but the ginger manages to balance the citrus nicely.
Very good using grapefruit juice and grapefruit bitters for orange, and 2 oz gin. Ginger was not super noticeable -- maybe use a medium to large piece if you like ginger. Size of a thick quarter coin or even larger.
I was skeptical at first however the steps are worth the end result. I used blood orange! This will be a regular summer drink while waiting for the grill to heat up. Cheers!
Substituted orange for grapefruit juice and turned out just as good as the original. I worried it would be too sweet, but the ginger manages to balance the citrus nicely.