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Bûche de Noël Cookies
Claire Saffitz
606 ratings with an average rating of 4 out of 5 stars
606
3 1/2 hours
or to save this recipe.
Chile Crisp Cheese Crackers
Helen Goh
197 ratings with an average rating of 5 out of 5 stars
197
1 hour 40 minutes, plus cooling
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Chocolate-Peppermint Shortbread
Sohla El-Waylly
881 ratings with an average rating of 4 out of 5 stars
881
About 4 hours
or to save this recipe.
Yangnyeom Sauce
Eric Kim
439 ratings with an average rating of 4 out of 5 stars
439
5 minutes
or to save this recipe.
Mexican Hot Chocolate Cookies
Vaughn Vreeland
4673 ratings with an average rating of 5 out of 5 stars
4,673
1 1/2 hours, plus 2 hours chilling
or to save this recipe.
Sambal Oelek
Mia Leimkuhler, Zulfikar Fahd
38 ratings with an average rating of 4 out of 5 stars
38
15 minutes
or to save this recipe.
Malt Chocolate and Marshmallow Sandwiches
Yewande Komolafe
737 ratings with an average rating of 4 out of 5 stars
737
1 hour, plus 30 minutes chilling
or to save this recipe.
Eric Kim’s 10 Essential Korean Recipes
10 recipes
Spiced Chocolate Marble Shortbread
Yewande Komolafe
525 ratings with an average rating of 4 out of 5 stars
525
1 hour, plus chilling
or to save this recipe.
Melissa Clark’s Most Popular Recipes
50 recipes
Eggs in Purgatory
Melissa Clark
3432 ratings with an average rating of 5 out of 5 stars
3,432
30 minutes
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Rich Chocolate Cookies
The New York Times, Carole Walter
436 ratings with an average rating of 4 out of 5 stars
436
30 minutes
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Spicy 3-Minute Calamari
Mario Batali
129 ratings with an average rating of 4 out of 5 stars
129
About 8 minutes
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Rio’s Spicy Chicken Wings
Melissa Clark, Rio Irie
759 ratings with an average rating of 5 out of 5 stars
759
35 minutes, plus overnight marinating
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Sauteed Squid with Chiles, Mint and Lime
Melissa Clark
242 ratings with an average rating of 5 out of 5 stars
242
10 minutes
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Penne all’Arrabbiata
The New York Times
2014 ratings with an average rating of 5 out of 5 stars
2,014
30 minutes
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Salted Licorice Brigadeiros
Melissa Clark
65 ratings with an average rating of 4 out of 5 stars
65
25 minutes, plus chilling
or to save this recipe.
Spaghetti Alla Norma
Florence Fabricant, Salvatore Denaro
162 ratings with an average rating of 4 out of 5 stars
162
40 minutes, plus 2 hours salting
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Calamari With Herbs and Polenta
David Tanis
88 ratings with an average rating of 5 out of 5 stars
88
1 hour 15 minutes
or to save this recipe.
Last-Minute Sort-of Spanish Shrimp
Mark Bittman
154 ratings with an average rating of 5 out of 5 stars
154
15 minutes, tops
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Crisp Kale Chips With Chile and Lime
Melissa Clark
914 ratings with an average rating of 5 out of 5 stars
914
20 minutes
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Crackery Potato Bugnes
Dorie Greenspan
11 ratings with an average rating of 4 out of 5 stars
11
1 hours 30 minutes, plus 2 hour's refrigeration (minimum)
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Piparkakut
Emily Weinstein, Naomi Donabedian
427 ratings with an average rating of 4 out of 5 stars
427
1 hour 15 minutes, plus chilling
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L.A.-Style Chorizo
Pete Wells, Tom Mylan, Sara Bigelow
42 ratings with an average rating of 4 out of 5 stars
42
30 minutes, plus refrigeration recommended
or to save this recipe.
Salami and Scallion Biscuits
Melissa Clark
287 ratings with an average rating of 4 out of 5 stars
287
45 minutes
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Malibu Pico De Gallo
Sally Horchow, Marissa Faith
11 ratings with an average rating of 4 out of 5 stars
11
20 minutes
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Natalie Haughton's Chocolate Almond Crunch Cookies
Marialisa Calta
7 ratings with an average rating of 4 out of 5 stars
7
35 minutes
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A Crunchy Confection Chocolate Crickets
Judith Newman, "Entertaining, Insects: The Original Guide to Insect Cookery"
5 ratings with an average rating of 4 out of 5 stars
5
1 hour
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The Bartender Sambonn (Sam) Lek's Millennium Mender
Molly O’Neill
or to save this recipe.
Cafe Marimba King's Bread
Florence Fabricant
About 3 hours
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Sate Komo (Indonesian Beef Sate)
Molly O’Neill, Copeland Marks
9 ratings with an average rating of 4 out of 5 stars
9
30 minutes
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Mello Jell-O Shot
William L. Hamilton, Marseille Restaurant
17 ratings with an average rating of 4 out of 5 stars
17
20 minutes, plus 20 minutes' freezing
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Red Pepper Dip With Walnuts And Pomegranate
Amanda Hesser, Paula Wolfert
28 ratings with an average rating of 5 out of 5 stars
28
30 minutes
or to save this recipe.
Tim McNulty's Blackened Hake Fillets With Roasted Red Pepper Sauce
Molly O’Neill
18 ratings with an average rating of 4 out of 5 stars
18
40 minutes
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Molten Chocolate Cakes
Amanda Hesser, Petrossian Boutique, Cafe
40 ratings with an average rating of 5 out of 5 stars
40
30 minutes
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Sweet Pepper Salsa
Molly O’Neill
5 minutes, plus 4 days' refrigeration
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Florence Fabricant's Mango Sorbet
Florence Fabricant, "The Ultimate Ice Cream Book"
24 ratings with an average rating of 4 out of 5 stars
24
15 minutes plus chilling and freezing
or to save this recipe.
Florence Fabricant's Romesco Sauce
Florence Fabricant
56 ratings with an average rating of 4 out of 5 stars
56
30 minutes
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Vampi
Iris Bailin, Fanny Omahen
7 ratings with an average rating of 4 out of 5 stars
7
1 hour 50 minutes
or to save this recipe.
Chocolate-Dipped Pepper Biscuits
Molly O’Neill
30 minutes
or to save this recipe.
Sauteed Shrimp With Vodka and Mango
Pierre Franey
20 ratings with an average rating of 5 out of 5 stars
20
About 40 minutes
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Shrimp Fra Diavolo
Robert Farrar Capon
154 ratings with an average rating of 4 out of 5 stars
154
15 minutes
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Lynne Rogers's Roasted Peppers
Bryan Miller
25 minutes
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Creole Shrimp Viala
Craig Claiborne
20 ratings with an average rating of 4 out of 5 stars
20
47 minutes
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Langues de Chat
Moira Hodgson
12 ratings with an average rating of 4 out of 5 stars
12
23 minutes
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Calamari Rings With Green Chili Mayonnaise
Florence Fabricant
18 ratings with an average rating of 4 out of 5 stars
18
50 minutes
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Silvano Marchetto's Penne All'Arrabiata
Nancy Harmon Jenkins
58 ratings with an average rating of 4 out of 5 stars
58
30 minutes
or to save this recipe.
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Search Results

Bûche de Noël Cookies

Chile Crisp Cheese Crackers

Chocolate-Peppermint Shortbread

Yangnyeom Sauce

Mexican Hot Chocolate Cookies

Sambal Oelek

Malt Chocolate and Marshmallow Sandwiches

Eric Kim’s 10 Essential Korean Recipes

Spiced Chocolate Marble Shortbread

Melissa Clark’s Most Popular Recipes

Eggs in Purgatory

Rich Chocolate Cookies

Spicy 3-Minute Calamari

Rio’s Spicy Chicken Wings

Sauteed Squid with Chiles, Mint and Lime

Penne all’Arrabbiata

Salted Licorice Brigadeiros

Spaghetti Alla Norma

Calamari With Herbs and Polenta

Last-Minute Sort-of Spanish Shrimp

Crisp Kale Chips With Chile and Lime

Crackery Potato Bugnes

Piparkakut

L.A.-Style Chorizo

Salami and Scallion Biscuits

Malibu Pico De Gallo

Natalie Haughton's Chocolate Almond Crunch Cookies

A Crunchy Confection Chocolate Crickets

The Bartender Sambonn (Sam) Lek's Millennium Mender

Cafe Marimba King's Bread

Sate Komo (Indonesian Beef Sate)

Mello Jell-O Shot

Red Pepper Dip With Walnuts And Pomegranate

Tim McNulty's Blackened Hake Fillets With Roasted Red Pepper Sauce

Molten Chocolate Cakes

Sweet Pepper Salsa

Florence Fabricant's Mango Sorbet

Florence Fabricant's Romesco Sauce

Vampi

Chocolate-Dipped Pepper Biscuits

Sauteed Shrimp With Vodka and Mango

Shrimp Fra Diavolo

Lynne Rogers's Roasted Peppers

Creole Shrimp Viala

Langues de Chat

Calamari Rings With Green Chili Mayonnaise

Silvano Marchetto's Penne All'Arrabiata