Mark Bittman's PeperonataMark Bittman59 ratings with an average rating of 4 out of 5 stars5920 minutes
Turkish Shepherd’s SaladMartha Rose Shulman452 ratings with an average rating of 5 out of 5 stars4525 minutes, plus 30 minutes' refrigeration
Cucumber and Israeli Couscous SaladMartha Rose Shulman624 ratings with an average rating of 4 out of 5 stars624About 30 minutes
Melon, Cucumber and Tomato SaladMartha Rose Shulman112 ratings with an average rating of 4 out of 5 stars11240 minutes, plus 2 hours' refrigeration
Roy Choi's Carne AsadaSam Sifton, Roy Choi1234 ratings with an average rating of 5 out of 5 stars1,23430 minutes, plus marinating time
Watermelon Sorbet or GranitaMartha Rose Shulman153 ratings with an average rating of 4 out of 5 stars153About 3 hours 30 minutes' freezing and refrigeration
Fig SorbetMartha Rose Shulman42 ratings with an average rating of 4 out of 5 stars4215 minutes, plus 4 hours 30 minutes' freezing and refrigeration
Ceviche Verde With Tostadas and AvocadoDavid Tanis199 ratings with an average rating of 5 out of 5 stars19915 minutes, plus 30 minutes' refrigeration
Plum Sorbet or GranitaMartha Rose Shulman38 ratings with an average rating of 4 out of 5 stars3815 minutes, plus 3 hours 15 minutes' freezing and refrigeration
Raspberry Rose GranitaMartha Rose Shulman22 ratings with an average rating of 4 out of 5 stars2210 minutes, plus 4 hours 30 minutes' freezing and refrigeration
Melon SorbetMartha Rose Shulman78 ratings with an average rating of 4 out of 5 stars7810 minutes, plus 4 hours 30 minutes' freezing and refrigeration
Seeded Banana FrappeMartha Rose Shulman136 ratings with an average rating of 5 out of 5 stars1362 minutes
Aioli Pan Bagnat or Stuffed PitaMartha Rose Shulman24 ratings with an average rating of 4 out of 5 stars2415 minutes, plus 30 minutes' refrigeration
Warm Chickpea and Green Bean Salad With AioliMartha Rose Shulman224 ratings with an average rating of 4 out of 5 stars2242 hours 15 minutes
Summer Aioli FeastMartha Rose Shulman61 ratings with an average rating of 4 out of 5 stars611 hour 30 minutes
Cod and Clams in Coconut NageFlorence Fabricant75 ratings with an average rating of 4 out of 5 stars751/2 hour, plus 2 hours’ marinating
Bread-and-Butter PicklesMelissa Clark791 ratings with an average rating of 4 out of 5 stars791About 50 minutes plus 2 hours’ refrigeration
Steamed Cod With Favas and AioliMartha Rose Shulman74 ratings with an average rating of 4 out of 5 stars7415 minutes
French Potato and Green Bean SaladDavid Tanis2556 ratings with an average rating of 5 out of 5 stars2,5561 hour 15 minutes
Creamy Leek SoupMartha Rose Shulman850 ratings with an average rating of 5 out of 5 stars85050 minutes
Fennel, Garlic and Potato SoupMartha Rose Shulman379 ratings with an average rating of 4 out of 5 stars3791 hour 10 minutes
Three-Bean SoupMartha Rose Shulman173 ratings with an average rating of 4 out of 5 stars1732 hours 30 minutes
Puréed Zucchini Soup With CurryMartha Rose Shulman689 ratings with an average rating of 5 out of 5 stars68950 minutes
Swiss Chard and Rice SoupMartha Rose Shulman436 ratings with an average rating of 4 out of 5 stars43645 minutes
Poached Shrimp With Thai Basil and PeanutsMelissa Clark144 ratings with an average rating of 4 out of 5 stars14420 minutes
Pomegranate-Glazed Lamb MeatballsMelissa Clark607 ratings with an average rating of 5 out of 5 stars60720 minutes
Rainbow Quinoa Salad With Fava Beans and HerbsMartha Rose Shulman25 ratings with an average rating of 4 out of 5 stars251 hour
Last-Minute Sort-of Spanish ShrimpMark Bittman151 ratings with an average rating of 5 out of 5 stars15115 minutes, tops
Carrot and Papaya Smoothie With Hazelnuts and PistachiosMartha Rose Shulman31 ratings with an average rating of 4 out of 5 stars31
Sparkling Pineapple SoupMark Bittman88 ratings with an average rating of 4 out of 5 stars8810 minutes
Seared Pork Cutlets With Green Garlic Salsa VerdeMelissa Clark776 ratings with an average rating of 5 out of 5 stars77625 minutes
Paella With Shrimp and Fava BeansDavid Tanis259 ratings with an average rating of 4 out of 5 stars259About 1 1/2 hours
Jonathan Waxman’s Roast ChickenGlenn Collins, Jonathan Waxman591 ratings with an average rating of 4 out of 5 stars591About 45 minutes
Spicy Stir-Fried Collard Greens With Red or Green CabbageMartha Rose Shulman382 ratings with an average rating of 5 out of 5 stars382About 20 minutes
Soba With Green Garlic, Spinach, Edamame and Crispy TofuMartha Rose Shulman91 ratings with an average rating of 4 out of 5 stars91About 30 minutes
Pan-Cooked Brussels Sprouts With Green GarlicMartha Rose Shulman99 ratings with an average rating of 5 out of 5 stars9915 minutes
Quinoa Pilaf With Sweet Peas and Green GarlicMartha Rose Shulman49 ratings with an average rating of 4 out of 5 stars49About 1 hour
Twice-Cooked Duck With Pea ShootsDavid Tanis67 ratings with an average rating of 4 out of 5 stars67About 20 minutes, plus about 1 hour for initial duck simmering
White Beans With ChicoryMartha Rose Shulman44 ratings with an average rating of 4 out of 5 stars44About 2 hours 30 minutes
Green Mole With ChickenMartha Rose Shulman53 ratings with an average rating of 4 out of 5 stars53About 2 hours
Stir-Fried Lettuce With Seared Tofu and Red PepperMartha Rose Shulman134 ratings with an average rating of 5 out of 5 stars13415 minutes
Lettuce and Green Garlic SoupMartha Rose Shulman83 ratings with an average rating of 4 out of 5 stars8345 minutes
Coconut Pineapple Pumpkin Seed SmoothieMartha Rose Shulman53 ratings with an average rating of 4 out of 5 stars53
Oven-Roasted Mussels With Fresh SpinachMartha Rose Shulman43 ratings with an average rating of 5 out of 5 stars4330 minutes