Dry Vermouth Recipes

18 recipes

Batched 50-50 Martini
Rebekah Peppler
214 ratings with an average rating of 4 out of 5 stars
214
or to save this recipe.
Make-Ahead Martini
Robert Simonson, Abigail Hall
113 ratings with an average rating of 4 out of 5 stars
113
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The Yellow King
Robert Simonson, Matt Grippo
34 ratings with an average rating of 4 out of 5 stars
34
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The Jeremy Renner
The New York Times
60 ratings with an average rating of 4 out of 5 stars
60
2 minutes
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Martini on the Rocks
Rosie Schaap
89 ratings with an average rating of 5 out of 5 stars
89
2 minutes
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Scrambled Eggs with Chicken Livers
Mark Bittman
120 ratings with an average rating of 5 out of 5 stars
120
10 minutes
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easy
Journalist
Jim Meehan
81 ratings with an average rating of 5 out of 5 stars
81
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The Classic Martini
Rosie Schaap
139 ratings with an average rating of 4 out of 5 stars
139
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Spellbinder
Robert Willey, Lydia Reissmueller
41 ratings with an average rating of 4 out of 5 stars
41
or to save this recipe.
Chicken Fricassee With Vermouth
Craig Claiborne, Pierre Franey
1156 ratings with an average rating of 5 out of 5 stars
1,156
About 1 hour 30 minutes
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classic
Fish Cakes with Herbs and Chiles
Melissa Clark
19 ratings with an average rating of 4 out of 5 stars
19
45 minutes, plus at least 3 hours’ chilling
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The Tuxedo
William L. Hamilton
5 ratings with an average rating of 3 out of 5 stars
5
2 minutes
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Roasted Poussins With Aniseed, Thyme And Orange Zest
Amanda Hesser
9 ratings with an average rating of 5 out of 5 stars
9
1 hour 30 minutes
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Leeks With Caraway Seeds
Regina Schrambling, Susan Feniger, Mary Sue Milliken
6 ratings with an average rating of 5 out of 5 stars
6
About 15 minutes
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Scallops on a Bed Of Red Onions
Marian Burros
8 ratings with an average rating of 4 out of 5 stars
8
35 minutes
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Crevettes au Vermouth (Shrimp with vermouth)
Pierre Franey
7 ratings with an average rating of 4 out of 5 stars
7
10 minutes
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easy
Sauce Salade (Salad dressing)
Pierre Franey
18 ratings with an average rating of 4 out of 5 stars
18
10 minutes
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Paupiettes De Sole Au Vermouth (Rolled Sole Fillets In Vermouth Sauce)
Craig Claiborne, Pierre Franey
7 ratings with an average rating of 3 out of 5 stars
7
45 minutes
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