European Recipes

960 recipes

Pan-Seared Steak With Red Wine Sauce
Melissa Clark
1547 ratings with an average rating of 5 out of 5 stars
1,547
35 minutes
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Ricotta Gnocchi With Parsley Pesto
David Tanis
329 ratings with an average rating of 4 out of 5 stars
329
40 minutes, plus chilling
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Sicilian-Style Citrus Salad
David Tanis
1058 ratings with an average rating of 5 out of 5 stars
1,058
30 minutes
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easy
Classic Cheese Fondue
Melissa Clark
1282 ratings with an average rating of 4 out of 5 stars
1,282
15 minutes
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Baked Romanesco Broccoli With Mozzarella and Olives
David Tanis
876 ratings with an average rating of 4 out of 5 stars
876
1 hour
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Swedish Meatballs
Melissa Clark
2798 ratings with an average rating of 5 out of 5 stars
2,798
45 minutes
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Nordic Whole-Grain Rye Bread
Julia Moskin, Claus Meyer
433 ratings with an average rating of 4 out of 5 stars
433
2 days
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Stracciatella Alla Romana (Roman Egg Drop Soup)
Samin Nosrat
1196 ratings with an average rating of 4 out of 5 stars
1,196
About 25 minutes
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Cider-Spiked Fish Pie
Tejal Rao, Ruby Tandoh
245 ratings with an average rating of 4 out of 5 stars
245
1 hour
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Pommes Anna
Gabrielle Hamilton
1049 ratings with an average rating of 4 out of 5 stars
1,049
25 minutes
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Spiced Potted Shrimp
Melissa Clark
80 ratings with an average rating of 4 out of 5 stars
80
20 minutes, plus chilling
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Provençal Greens Soup
Martha Rose Shulman
2999 ratings with an average rating of 5 out of 5 stars
2,999
About 45 minutes
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healthy
Flan de Leche
Julia Moskin, Katie Button, Genevieve Ko
1353 ratings with an average rating of 4 out of 5 stars
1,353
1 1/2 hours, plus chilling
or to save this recipe.
French Potato Pancakes
Joan Nathan, Daniel Rose
357 ratings with an average rating of 4 out of 5 stars
357
35 minutes
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Red Wine-Braised Short Ribs With Carrots
David Tanis
1004 ratings with an average rating of 4 out of 5 stars
1,004
3 hours
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Glazed Pork
Florence Fabricant, Abraham Conlon, Adrienne Lo, Hugh Amano
190 ratings with an average rating of 4 out of 5 stars
190
30 minutes, plus overnight marinating
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Garlic Clams
Florence Fabricant, Abraham Conlon, Adrienne Lo, Hugh Amano
97 ratings with an average rating of 4 out of 5 stars
97
15 minutes
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Turmeric Chicken
Florence Fabricant, Abraham Conlon, Adrienne Lo, Hugh Amano
254 ratings with an average rating of 4 out of 5 stars
254
30 minutes, plus marinating
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Italian Flourless Chocolate Cake
Florence Fabricant, Cusina e Butega
1216 ratings with an average rating of 4 out of 5 stars
1,216
45 minutes, plus cooling
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Arroz Gordo
Florence Fabricant, Abraham Conlon, Adrienne Lo, Hugh Amano
72 ratings with an average rating of 4 out of 5 stars
72
2 days or more on and off
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Sacher Torte
Melissa Clark, Luisa Weiss
315 ratings with an average rating of 4 out of 5 stars
315
2 1/2 hours, plus cooling
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Tourtière
Sam Sifton
1031 ratings with an average rating of 4 out of 5 stars
1,031
6 hours (can be made serially)
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Poulet à la Normande
Francis Lam, Marianne Tober
347 ratings with an average rating of 4 out of 5 stars
347
1 hour
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Aligot (Mashed Potatoes With Cheese)
Tejal Rao, Joël Robuchon, Ham El-Waylly
685 ratings with an average rating of 4 out of 5 stars
685
30 minutes
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Blotkake (Norwegian Cream Cake)
Julia Moskin, Maren Waxenberg
434 ratings with an average rating of 4 out of 5 stars
434
1 hour, plus cooling
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Rotkraut
Ligaya Mishan, Debbie Himmler
336 ratings with an average rating of 5 out of 5 stars
336
45 minutes
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Italian Spinach Stuffing
Julia Moskin, Lisa, Carmela Conte
75 ratings with an average rating of 4 out of 5 stars
75
1 hour 45 minutes
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Mapo Ragù
Sam Sifton, David Chang, Tien Ho
4521 ratings with an average rating of 5 out of 5 stars
4,521
1 hour
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Lemon Drizzle Cake
Melissa Clark, Mary Berry
1617 ratings with an average rating of 4 out of 5 stars
1,617
45 minutes, plus cooling
or to save this recipe.
Braised Duck Legs With Plums and Red Wine
David Tanis
168 ratings with an average rating of 4 out of 5 stars
168
2 hours
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Victoria Sponge Cake
Melissa Clark
1453 ratings with an average rating of 4 out of 5 stars
1,453
50 minutes, plus an hour's cooling
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Roasted Japanese Eggplant With Crushed Tomato, Pecorino and Thyme
Brett Anderson
568 ratings with an average rating of 5 out of 5 stars
568
50 minutes
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Italian-Style Fish Stew
David Tanis
1663 ratings with an average rating of 5 out of 5 stars
1,663
1 hour
or to save this recipe.
Chicken Braised With Grapes
Florence Fabricant
463 ratings with an average rating of 4 out of 5 stars
463
1 hour
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Fennel Gratin
Christine Muhlke, Naomi Pomeroy, Jamie Feldmar
154 ratings with an average rating of 4 out of 5 stars
154
2 1/2 hours
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Breakfast Carbonara
Kim Severson, Alton Brown
839 ratings with an average rating of 4 out of 5 stars
839
45 minutes
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Chicken Tetrazzini
Sam Sifton
701 ratings with an average rating of 4 out of 5 stars
701
1 hour 30 minutes
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Plum Almond Tart
Joan Nathan, Alex Levin
287 ratings with an average rating of 4 out of 5 stars
287
1 1/2 hours, plus chilling and cooling
or to save this recipe.
Provençal White Wine Beef Daube
Julia Moskin, Patricia Wells
478 ratings with an average rating of 4 out of 5 stars
478
4 to 5 hours, plus 2 hours' marinating
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Julia Child’s Provençal Potato Gratin
Julia Moskin, Julia Child, Simone Beck, Louisette Bertholle
1246 ratings with an average rating of 4 out of 5 stars
1,246
1 1/2 hours
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Umbrian-Style Chicken Alla Cacciatora
Julia Moskin, Letizia Mattiacci
1231 ratings with an average rating of 4 out of 5 stars
1,231
45 to 60 minutes
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Zucchini Carpaccio
Julia Moskin, Letizia Mattiacci
829 ratings with an average rating of 5 out of 5 stars
829
45 minutes, plus marinating
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Berry Tiramisù
Julia Moskin, Letizia Mattiacci
184 ratings with an average rating of 4 out of 5 stars
184
2 hours, plus chilling
or to save this recipe.
Savory Clafoutis With Corn and Swiss Chard
Melissa Clark
635 ratings with an average rating of 5 out of 5 stars
635
1 1/4 hours
or to save this recipe.
Roasted Eggplant and Tomato Pasta
Melissa Clark
1581 ratings with an average rating of 5 out of 5 stars
1,581
1 hour
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Fresh Fig Tart
Martha Rose Shulman
671 ratings with an average rating of 4 out of 5 stars
671
2 hours, plus at least 5 hours' chilling
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Tomato Tart With Fresh Mozzarella and Anchovies
David Tanis
235 ratings with an average rating of 4 out of 5 stars
235
1 1/2 hours
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Basic Pesto Sauce
Samin Nosrat
2704 ratings with an average rating of 5 out of 5 stars
2,704
20 minutes
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