European Recipes

960 recipes

Blancmange
Tamar Adler
92 ratings with an average rating of 4 out of 5 stars
92
50 minutes, plus time for chilling
or to save this recipe.
The Best Fried-Eggplant Sandwich
Sam Sifton
622 ratings with an average rating of 4 out of 5 stars
622
1 hour
or to save this recipe.
Buckwheat Crepes With Asparagus, Ham and Gruyère
David Tanis
208 ratings with an average rating of 4 out of 5 stars
208
1 hour, plus at least 2 hours' chilling
or to save this recipe.
Chicken Paprikash
Sam Sifton
7641 ratings with an average rating of 5 out of 5 stars
7,641
1 hour
or to save this recipe.
Gefilte Fish
Joan Nathan
491 ratings with an average rating of 4 out of 5 stars
491
40 minutes
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Halvah Semifreddo With Hazelnuts
Julia Moskin, Aglaia Kremezi
63 ratings with an average rating of 4 out of 5 stars
63
30 minutes, plus four to six hours' freezing
or to save this recipe.
Risotto Nero with Squid
David Tanis
264 ratings with an average rating of 5 out of 5 stars
264
45 minutes
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Chocolate Babka
Melissa Clark
3934 ratings with an average rating of 5 out of 5 stars
3,934
3 1/2 hours, plus 6 to 24 hours' rising
or to save this recipe.
Stuffed Calamari
Francis Lam, Camille Orrichio Loccisano
171 ratings with an average rating of 4 out of 5 stars
171
1 hour 30 minutes
or to save this recipe.
Baked Fish and Chips
Melissa Clark
2984 ratings with an average rating of 5 out of 5 stars
2,984
1 hour
or to save this recipe.
Portuguese Egg Custard Tarts
Melissa Clark, George Mendes
532 ratings with an average rating of 4 out of 5 stars
532
1 hour
or to save this recipe.
Hot Pepper Fettuccine With Roasted Butternut Squash
David Tanis
146 ratings with an average rating of 4 out of 5 stars
146
1 1/2 hours
or to save this recipe.
Springtime Spaghetti Carbonara
Tara Parker-Pope, Joy Manning, Tara Mataraza Desmond
3258 ratings with an average rating of 4 out of 5 stars
3,258
20 minutes
or to save this recipe.
easy
Mushroom Soup Gratinée
Florence Fabricant
413 ratings with an average rating of 4 out of 5 stars
413
1 hour plus final broiling
or to save this recipe.
Coq au Riesling
Nigella Lawson
2325 ratings with an average rating of 5 out of 5 stars
2,325
1 1/2 hours plus overnight refrigeration (optional)
or to save this recipe.
Cassoulet
Sam Sifton
853 ratings with an average rating of 4 out of 5 stars
853
5 hours
or to save this recipe.
Boeuf à la Mode
Tamar Adler
305 ratings with an average rating of 4 out of 5 stars
305
6 hours, plus resting
or to save this recipe.
Fusilli With Broccoli and Anchovies
Martha Rose Shulman
1080 ratings with an average rating of 4 out of 5 stars
1,080
30 minutes
or to save this recipe.
Irish Brown Soda Bread
David Tanis, Rachel Allen
672 ratings with an average rating of 4 out of 5 stars
672
About 1 hour
or to save this recipe.
Barmbrack (Irish Sweet Bread)
David Tanis, Rachel Allen
175 ratings with an average rating of 4 out of 5 stars
175
2 hours
or to save this recipe.
Farro and Bean Soup
Martha Rose Shulman
1360 ratings with an average rating of 5 out of 5 stars
1,360
About 2 hours, plus soaking of the beans and farro
or to save this recipe.
Pasta With Sardines and Fennel
David Tanis
658 ratings with an average rating of 5 out of 5 stars
658
1 hour
or to save this recipe.
Phyllo Triangles With Squash and Mint
Martha Rose Shulman
77 ratings with an average rating of 4 out of 5 stars
77
2 1/2 hours
or to save this recipe.
Modern Timpano
Melissa Clark
246 ratings with an average rating of 4 out of 5 stars
246
3 hours, plus cooling time
or to save this recipe.
Arancini With Brandy-Soaked Raisins
Melissa Clark
83 ratings with an average rating of 4 out of 5 stars
83
1 1/2 hours
or to save this recipe.
Gâteau Breton
Melissa Clark, Edd Kimber
443 ratings with an average rating of 4 out of 5 stars
443
1 hour 45 minutes, plus 2 hours' chilling
or to save this recipe.
Chocolate Coconut Cake
Melissa Clark, Trine Hahnemann
440 ratings with an average rating of 4 out of 5 stars
440
1 1/4 hours, plus cooling
or to save this recipe.
French Toast With Cinnamon Plums
Nigella Lawson
127 ratings with an average rating of 4 out of 5 stars
127
25 Minutes
or to save this recipe.
Pumpkin Ravioli with Sage Walnut Pumpkin Butter
The New York Times, Kate Reilly
483 ratings with an average rating of 4 out of 5 stars
483
2 hours, plus cooling
or to save this recipe.
Rick Easton's Pizza With Potatoes
Mark Bittman, Rick Easton
102 ratings with an average rating of 4 out of 5 stars
102
1 hour, plus rising
or to save this recipe.
Rick Easton’s Pizza With Peppers
Mark Bittman, Rick Easton
165 ratings with an average rating of 4 out of 5 stars
165
1 hour, plus rising
or to save this recipe.
Roasted Grape and Butternut Squash Bruschetta
Kim Severson
151 ratings with an average rating of 5 out of 5 stars
151
40 minutes
or to save this recipe.
Apple and Swiss Chard Pie
Martha Rose Shulman
112 ratings with an average rating of 4 out of 5 stars
112
2 hours, plus resting
or to save this recipe.
Spinach Spaetzle With Bacon and Sage
David Tanis
192 ratings with an average rating of 4 out of 5 stars
192
1 hour
or to save this recipe.
Sausage Ragù
Julia Moskin, Sara Jenkins, Nancy Harmon Jenkins
3782 ratings with an average rating of 5 out of 5 stars
3,782
about 2 hours
or to save this recipe.
Steamed Mussels With Garlic and Parsley
David Tanis
1870 ratings with an average rating of 5 out of 5 stars
1,870
30 minutes
or to save this recipe.
easy
Garlic Soup With Pasta and Peas
Martha Rose Shulman
1382 ratings with an average rating of 4 out of 5 stars
1,382
30 minutes
or to save this recipe.
Mushroom Mille-Feuille With Tomato Coulis
Mark Bittman, Rich Torrisi
229 ratings with an average rating of 4 out of 5 stars
229
About 1 hour, plus 12 or more hours refrigeration time
or to save this recipe.
Mushroom and Beet Borscht
Martha Rose Shulman
239 ratings with an average rating of 4 out of 5 stars
239
1 1/2 hours
or to save this recipe.
Apple Kuchen With Honey and Ginger
David Tanis
908 ratings with an average rating of 5 out of 5 stars
908
1 1/2 hours
or to save this recipe.
Provençal Vegetable Soup With Basil
David Tanis
144 ratings with an average rating of 4 out of 5 stars
144
1 hour
or to save this recipe.
Pasta With Fresh Tomato Sauce and Ricotta
David Tanis
2467 ratings with an average rating of 5 out of 5 stars
2,467
30 minutes
or to save this recipe.
easy
Liège Waffles
Ligaya Mishan, Smitten Kitchen
485 ratings with an average rating of 4 out of 5 stars
485
1 hour preparation, plus time for proofing and refrigeration
or to save this recipe.
Aioli
Melissa Clark
672 ratings with an average rating of 4 out of 5 stars
672
10 minutes
or to save this recipe.
easy
Walnut Tart
Mark Bittman
228 ratings with an average rating of 4 out of 5 stars
228
40 minutes (with premade crust), plus chilling
or to save this recipe.
Greek Stewed Green Beans and Yellow Squash With Tomatoes
Martha Rose Shulman
420 ratings with an average rating of 5 out of 5 stars
420
About 55 minutes
or to save this recipe.
Caramelized Tomato Tarte Tatin
Melissa Clark
2088 ratings with an average rating of 5 out of 5 stars
2,088
1 hour 15 minutes
or to save this recipe.
Tomates Farcies (Stuffed Tomatoes)
David Tanis
375 ratings with an average rating of 4 out of 5 stars
375
1 hour
or to save this recipe.

625 - 672 of 960 results