European Recipes

960 recipes

Greek Bulgur With Brussels Sprouts
Martha Rose Shulman
170 ratings with an average rating of 4 out of 5 stars
170
About 1 hour
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Polpettone With Spinach and Provolone
David Tanis
346 ratings with an average rating of 5 out of 5 stars
346
1 hour 30 minutes
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Polpettone Stuffed With Eggplant And Provolone
Mark Bittman
76 ratings with an average rating of 4 out of 5 stars
76
1 1/2 hours
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Pasta Alla Genovese
Mark Bittman
1755 ratings with an average rating of 5 out of 5 stars
1,755
3 1/2 hours
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Italian Lemon-Ricotta Cake
Mark Bittman
1446 ratings with an average rating of 4 out of 5 stars
1,446
1 1/2 hours
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Unmeasured Crepes
Tamar Adler, Michael Ruhlman
1646 ratings with an average rating of 5 out of 5 stars
1,646
10 minutes
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easy
Celeriac, Celery and Carrot Remoulade
Martha Rose Shulman
212 ratings with an average rating of 5 out of 5 stars
212
30 minutes
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Green Fairy Oysters
Florence Fabricant
17 ratings with an average rating of 4 out of 5 stars
17
40 minutes
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Dark Chocolate Mint Sorbet
Martha Rose Shulman
188 ratings with an average rating of 4 out of 5 stars
188
About 45 minutes, plus chilling
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Simple Tomato Sauce
Melissa Clark
2847 ratings with an average rating of 5 out of 5 stars
2,847
45 minutes
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easy
Veal Parmesan
Melissa Clark
273 ratings with an average rating of 4 out of 5 stars
273
1 hour 15 minutes
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Meatball Parmesan
Melissa Clark
1513 ratings with an average rating of 5 out of 5 stars
1,513
1 hour 30 minutes
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Slow-Cooker Cassoulet
Mark Bittman
1388 ratings with an average rating of 4 out of 5 stars
1,388
5 to 7 hours
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Feta-Brined Roast Chicken
Melissa Clark, Souvla
1246 ratings with an average rating of 5 out of 5 stars
1,246
1 1/2 hours, plus marinating
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Polenta With Wild Mushrooms and Marinara Sauce
Martha Rose Shulman
331 ratings with an average rating of 5 out of 5 stars
331
1 hour
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Prosciutto-Parmesan Stock
Mark Bittman
109 ratings with an average rating of 4 out of 5 stars
109
15 minutes
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easy
Yorkshire Pudding
Jeff Gordinier, April Bloomfield
2560 ratings with an average rating of 4 out of 5 stars
2,560
50 minutes, including resting time
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Sicilian Beef Ragout
Florence Fabricant
1106 ratings with an average rating of 5 out of 5 stars
1,106
3 hours
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Italian-Style Rustic Tomato Stock
Mark Bittman
54 ratings with an average rating of 4 out of 5 stars
54
15 minutes
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easy
Fritto Misto di Mare
David Tanis
80 ratings with an average rating of 4 out of 5 stars
80
1 hour
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Cracked Farro Risotto (Farrotto) With Parsley and Marjoram
Martha Rose Shulman
96 ratings with an average rating of 5 out of 5 stars
96
40 minutes
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Broiled Leeks Vinaigrette
David Tanis
118 ratings with an average rating of 4 out of 5 stars
118
1 hour
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Ina Garten’s Make-Ahead Coquilles St.-Jacques
Sam Sifton, Ina Garten
2826 ratings with an average rating of 4 out of 5 stars
2,826
1 hour
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Minestrone With Giant White Beans and Winter Squash
Martha Rose Shulman
1167 ratings with an average rating of 5 out of 5 stars
1,167
2 hours
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Chard Stalk, Celeriac and Leek Soup
Martha Rose Shulman
102 ratings with an average rating of 4 out of 5 stars
102
60 minutes
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Taralli
Martha Rose Shulman
104 ratings with an average rating of 4 out of 5 stars
104
4 1/2 hours (45 minutes active work)
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Whole Grain Macaroni and Cheese
Martha Rose Shulman
867 ratings with an average rating of 4 out of 5 stars
867
1 hour
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Winter Squash, Leek and Farro Gratin With Feta and Mint
Martha Rose Shulman
296 ratings with an average rating of 4 out of 5 stars
296
1 hour 20 minutes
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Three-Greens Gratin
Martha Rose Shulman
474 ratings with an average rating of 5 out of 5 stars
474
1 hour 15 minutes
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Lasagna With Roasted Brussels Sprouts and Carrots
Martha Rose Shulman
391 ratings with an average rating of 4 out of 5 stars
391
1 hour 20 minutes
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Lasagna With Spinach and Wild Mushrooms
Martha Rose Shulman
554 ratings with an average rating of 4 out of 5 stars
554
1 1/2 hours
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Roast Oysters and Tomato Butter
Tamar Adler
143 ratings with an average rating of 5 out of 5 stars
143
or to save this recipe.
Smoked Salmon Tart for a Crowd
David Tanis
520 ratings with an average rating of 4 out of 5 stars
520
1 1/2 hours
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Endive Leaves With Crab Rillettes
Martha Rose Shulman
97 ratings with an average rating of 4 out of 5 stars
97
20 minutes
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Lentils With Smoked Trout Rilletes
Martha Rose Shulman
80 ratings with an average rating of 5 out of 5 stars
80
About 45 minutes
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Aunt Phillomena’s Pizzelle
Kim Severson
344 ratings with an average rating of 4 out of 5 stars
344
1 hour
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Smoked Sardines Rillettes
Martha Rose Shulman
224 ratings with an average rating of 4 out of 5 stars
224
20 minutes
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Mini Peppers Stuffed With Tuna and Olive Rillettes
Martha Rose Shulman
88 ratings with an average rating of 5 out of 5 stars
88
30 minutes
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Salmon Rillettes
Martha Rose Shulman
221 ratings with an average rating of 4 out of 5 stars
221
20 to 30 minutes
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Bacon Fat Gingersnaps
Julia Moskin
1058 ratings with an average rating of 4 out of 5 stars
1,058
45 minutes, plus chilling time
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St. Lucia Buns
Sam Sifton, Jennifer Jansch
345 ratings with an average rating of 5 out of 5 stars
345
1 1/2 hours
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Mushroom Risotto With Peas
Martha Rose Shulman
7221 ratings with an average rating of 5 out of 5 stars
7,221
About 50 minutes
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Collard Greens Stuffed With Quinoa and Turkey
Martha Rose Shulman
73 ratings with an average rating of 5 out of 5 stars
73
1 1/2 hours, including 30 to 45 minutes simmering
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Cod With Chanterelles and Parsley Sauce
Martha Rose Shulman
192 ratings with an average rating of 4 out of 5 stars
192
About 30 minutes
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Wild Mushroom and Potato Gratin
Martha Rose Shulman
269 ratings with an average rating of 4 out of 5 stars
269
2 hours (mostly unsupervised baking)
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Garlic Broth With Basmati Rice, Turkey and Squash
Martha Rose Shulman
47 ratings with an average rating of 4 out of 5 stars
47
45 minutes to 1 hour
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Whole Wheat Apple Pecan Scones
Martha Rose Shulman
345 ratings with an average rating of 4 out of 5 stars
345
30 minutes
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Chopped Salad With Apples, Walnuts and Bitter Lettuces
Martha Rose Shulman
531 ratings with an average rating of 5 out of 5 stars
531
20 minutes
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721 - 768 of 960 results