European Recipes

960 recipes

Not Quite Picon Bière
Rebekah Peppler
267 ratings with an average rating of 4 out of 5 stars
267
5 minutes
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Eggplant Focaccia With Ricotta and Olives
Melissa Clark
749 ratings with an average rating of 4 out of 5 stars
749
1 hour, plus rising
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Suprême de Volaille Fermière à la Crème (Chicken Breast in Cream)
Pete Wells, Mathieu Viannay
131 ratings with an average rating of 4 out of 5 stars
131
2 hours
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Cervelle de Canut (Herbed Cheese Spread)
Pete Wells, Le Bouchon des Filles
158 ratings with an average rating of 4 out of 5 stars
158
10 minutes, plus draining and chilling
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No-Bake Butterscotch Custards
Melissa Clark
1299 ratings with an average rating of 4 out of 5 stars
1,299
35 minutes, plus chilling
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Swordfish au Poivre
Florence Fabricant
182 ratings with an average rating of 4 out of 5 stars
182
30 minutes
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Crostini With Sun-Dried Tomato and Anchovy
David Tanis
135 ratings with an average rating of 4 out of 5 stars
135
20 minutes
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Tuna-Stuffed Piquillo Peppers
David Tanis
125 ratings with an average rating of 4 out of 5 stars
125
20 minutes
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Arancini
Alexa Weibel
825 ratings with an average rating of 4 out of 5 stars
825
1 1/4 hours, plus chilling
or to save this recipe.
Khachapuri Adjaruli (Georgian Cheese Bread Boat)
Daniela Galarza, Carla Capalbo
1070 ratings with an average rating of 4 out of 5 stars
1,070
45 minutes, if using store-bought dough
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Greek Salad
Lidey Heuck
2330 ratings with an average rating of 5 out of 5 stars
2,330
15 minutes
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easy
Oven-Fried Patatas Bravas (Crispy Potatoes With Two Sauces)
David Tanis
1417 ratings with an average rating of 4 out of 5 stars
1,417
30 minutes
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Handmade Lasagna Sheets
Samin Nosrat
646 ratings with an average rating of 4 out of 5 stars
646
1 hour, plus at least 30 minutes resting
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Pierogi Ruskie (Potato and Cheese Pierogi)
Amelia Nierenberg, Bar Prasowy
2768 ratings with an average rating of 5 out of 5 stars
2,768
1 1/2 hours
or to save this recipe.
Barszcz (Classic Polish Borscht)
Amelia Nierenberg, Anne Applebaum, Danielle Crittenden
158 ratings with an average rating of 4 out of 5 stars
158
3 hours
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Alfredo Sauce
The New York Times, Alfredo di Lelio
2323 ratings with an average rating of 4 out of 5 stars
2,323
10 minutes
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easy
Asparagus, Goat Cheese and Tarragon Tart
Melissa Clark
6686 ratings with an average rating of 5 out of 5 stars
6,686
1 hour
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Scalloped Potato Gratin
Melissa Clark
2537 ratings with an average rating of 4 out of 5 stars
2,537
1 1/2 hours
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Spatchcocked Chicken With Herb Butter
Melissa Clark
1063 ratings with an average rating of 4 out of 5 stars
1,063
1 hour, plus at least 2 hours’ chilling
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Apple Pie, Circus-Style
Dorie Greenspan
710 ratings with an average rating of 4 out of 5 stars
710
1 1/4 hours, plus chilling and cooling
or to save this recipe.
Boxty (Irish Potato Pancakes)
Alexa Weibel, Jp McMahon
428 ratings with an average rating of 4 out of 5 stars
428
45 minutes
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Orecchiette With Fennel and Sausage
Florence Fabricant
734 ratings with an average rating of 4 out of 5 stars
734
45 minutes
or to save this recipe.
Chicken Braised With Potatoes and Pine Nuts
Julia Moskin, Margot Henderson
1739 ratings with an average rating of 4 out of 5 stars
1,739
1 3/4 hours
or to save this recipe.
St. John Beans and Bacon
Julia Moskin, Fergus Henderson, Trevor Gulliver
362 ratings with an average rating of 4 out of 5 stars
362
About 2 hours, plus overnight soaking
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Negroni Bianco
Rebekah Peppler
298 ratings with an average rating of 4 out of 5 stars
298
or to save this recipe.
Bollito Misto (Italian Boiled Meats With Red and Green Sauces)
David Tanis
51 ratings with an average rating of 4 out of 5 stars
51
About 5 hours, plus up to 2 nights’ marinating
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Slow Cooker Spaghetti and Meatballs
Sarah DiGregorio
854 ratings with an average rating of 4 out of 5 stars
854
4 1/2 hours
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Pressure Cooker Ribollita With Smoked Mozzarella Toasts
Sarah DiGregorio
648 ratings with an average rating of 4 out of 5 stars
648
2 hours
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Slow Cooker Ribollita With Smoked Mozzarella Toasts
Sarah DiGregorio
547 ratings with an average rating of 4 out of 5 stars
547
6 1/2 hours on high (or 12 1/2 hours on low)
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Sheet-Pan Italian Sub Dinner
Ali Slagle
2129 ratings with an average rating of 4 out of 5 stars
2,129
25 minutes
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easy
Black Forest Cake
Samantha Seneviratne
1088 ratings with an average rating of 4 out of 5 stars
1,088
1 1/2 hours, plus chilling
or to save this recipe.
Meatless Meatballs in Marinara Sauce
Melissa Clark
853 ratings with an average rating of 4 out of 5 stars
853
45 minutes, plus chilling
or to save this recipe.
No-Bake Lemon Custards With Strawberries
Melissa Clark
2558 ratings with an average rating of 5 out of 5 stars
2,558
35 minutes, plus chilling
or to save this recipe.
Beef Wellington
Melissa Clark
3327 ratings with an average rating of 5 out of 5 stars
3,327
1 1/2 hours, plus chilling
or to save this recipe.
Earl Grey Madeleines
Dorie Greenspan, Cédric Grolet
664 ratings with an average rating of 4 out of 5 stars
664
25 minutes, plus chilling
or to save this recipe.
Macarons
Melissa Clark
802 ratings with an average rating of 4 out of 5 stars
802
1 hour, plus resting
or to save this recipe.
Chicken Puttanesca
Colu Henry
1861 ratings with an average rating of 4 out of 5 stars
1,861
40 minutes
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Midnight Pasta With Roasted Garlic, Olive Oil and Chile
Ali Slagle
2930 ratings with an average rating of 4 out of 5 stars
2,930
1 hour
or to save this recipe.
Risotto al Salto
Gabrielle Hamilton
204 ratings with an average rating of 4 out of 5 stars
204
1 hour, plus overnight chilling
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Braised Celery With Thyme and White Wine
Alexa Weibel
337 ratings with an average rating of 4 out of 5 stars
337
1 1/4 hours
or to save this recipe.
Bakewell Tart With Cranberry Sauce
Clare de Boer
107 ratings with an average rating of 4 out of 5 stars
107
About 2 1/2 hours, plus chilling
or to save this recipe.
Walnut Pie With Molasses and Orange
Clare de Boer
80 ratings with an average rating of 4 out of 5 stars
80
About 2 hours, plus chilling and cooling
or to save this recipe.
Mini Apple Tartes Tatin
Julia Moskin, Claudia Fleming, Melissa Clark
531 ratings with an average rating of 4 out of 5 stars
531
About 2 hours
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Skillet Spanakopita
Alexa Weibel
1660 ratings with an average rating of 4 out of 5 stars
1,660
1 hour, plus cooling
or to save this recipe.
Swedish Cardamom Buns
Charlotte Druckman, Fabrique bakery
2143 ratings with an average rating of 4 out of 5 stars
2,143
1 hour, plus cooling and 3 hours’ resting
or to save this recipe.
Polenta and Sausages for a Crowd (Polenta Alla Spianatora)
David Tanis
657 ratings with an average rating of 4 out of 5 stars
657
1 hour 20 minutes
or to save this recipe.
Currywurst
Alexa Weibel, Alfons Schuhbeck
391 ratings with an average rating of 4 out of 5 stars
391
30 minutes
or to save this recipe.
Linguine With Clam Sauce
Colu Henry
4000 ratings with an average rating of 4 out of 5 stars
4,000
25 minutes
or to save this recipe.
easy

289 - 336 of 960 results