Panna Cotta With Figs and BerriesDavid Tanis486 ratings with an average rating of 4 out of 5 stars48620 minutes, plus cooling and chilling
One-Pot Pasta With Sausage and SpinachYasmin Fahr2865 ratings with an average rating of 4 out of 5 stars2,86520 minutes
Cabbage, Feta and Dill PiroshkiJessica Battilana156 ratings with an average rating of 5 out of 5 stars15670 minutes, plus rising
Roasted Tomato, Mozzarella and Pesto CalzonesJessica Battilana411 ratings with an average rating of 4 out of 5 stars4111 1/2 hours, plus rising
Not Quite Picon BièreRebekah Peppler267 ratings with an average rating of 4 out of 5 stars2675 minutes
Eggplant Focaccia With Ricotta and OlivesMelissa Clark750 ratings with an average rating of 4 out of 5 stars7501 hour, plus rising
Cervelle de Canut (Herbed Cheese Spread)Pete Wells, Le Bouchon des Filles158 ratings with an average rating of 4 out of 5 stars15810 minutes, plus draining and chilling
Suprême de Volaille Fermière à la Crème (Chicken Breast in Cream)Pete Wells, Mathieu Viannay131 ratings with an average rating of 4 out of 5 stars1312 hours
No-Bake Butterscotch CustardsMelissa Clark1301 ratings with an average rating of 4 out of 5 stars1,30135 minutes, plus chilling
Swordfish au PoivreFlorence Fabricant185 ratings with an average rating of 4 out of 5 stars18530 minutes
Crostini With Sun-Dried Tomato and AnchovyDavid Tanis135 ratings with an average rating of 4 out of 5 stars13520 minutes
Tuna-Stuffed Piquillo PeppersDavid Tanis125 ratings with an average rating of 4 out of 5 stars12520 minutes
AranciniAlexa Weibel827 ratings with an average rating of 4 out of 5 stars8271 1/4 hours, plus chilling
Khachapuri Adjaruli (Georgian Cheese Bread Boat)Daniela Galarza, Carla Capalbo1074 ratings with an average rating of 4 out of 5 stars1,07445 minutes, if using store-bought dough
Oven-Fried Patatas Bravas (Crispy Potatoes With Two Sauces)David Tanis1422 ratings with an average rating of 4 out of 5 stars1,42230 minutes
Handmade Lasagna SheetsSamin Nosrat647 ratings with an average rating of 4 out of 5 stars6471 hour, plus at least 30 minutes resting
Pierogi Ruskie (Potato and Cheese Pierogi)Amelia Nierenberg, Bar Prasowy2784 ratings with an average rating of 5 out of 5 stars2,7841 1/2 hours
Barszcz (Classic Polish Borscht)Amelia Nierenberg, Anne Applebaum, Danielle Crittenden158 ratings with an average rating of 4 out of 5 stars1583 hours
Alfredo SauceThe New York Times, Alfredo di Lelio2366 ratings with an average rating of 4 out of 5 stars2,36610 minutes
Scalloped Potato GratinMelissa Clark2568 ratings with an average rating of 4 out of 5 stars2,568 1 1/2 hours
Asparagus, Goat Cheese and Tarragon TartMelissa Clark6992 ratings with an average rating of 5 out of 5 stars6,9921 hour
Spatchcocked Chicken With Herb ButterMelissa Clark1067 ratings with an average rating of 4 out of 5 stars1,0671 hour, plus at least 2 hours’ chilling
Apple Pie, Circus-StyleDorie Greenspan711 ratings with an average rating of 4 out of 5 stars7111 1/4 hours, plus chilling and cooling
Boxty (Irish Potato Pancakes)Alexa Weibel, Jp McMahon442 ratings with an average rating of 4 out of 5 stars44245 minutes
Orecchiette With Fennel and SausageFlorence Fabricant741 ratings with an average rating of 4 out of 5 stars74145 minutes
Chicken Braised With Potatoes and Pine NutsJulia Moskin, Margot Henderson1758 ratings with an average rating of 4 out of 5 stars1,7581 3/4 hours
St. John Beans and BaconJulia Moskin, Fergus Henderson, Trevor Gulliver364 ratings with an average rating of 4 out of 5 stars364About 2 hours, plus overnight soaking
Pasta e Ceci (Italian Pasta and Chickpea Stew)Colu Henry10520 ratings with an average rating of 5 out of 5 stars10,52030 minutes
Bollito Misto (Italian Boiled Meats With Red and Green Sauces)David Tanis51 ratings with an average rating of 4 out of 5 stars51About 5 hours, plus up to 2 nights’ marinating
Slow Cooker Spaghetti and MeatballsSarah DiGregorio856 ratings with an average rating of 4 out of 5 stars8564 1/2 hours
Pressure Cooker Ribollita With Smoked Mozzarella ToastsSarah DiGregorio650 ratings with an average rating of 4 out of 5 stars6502 hours
Slow Cooker Ribollita With Smoked Mozzarella ToastsSarah DiGregorio552 ratings with an average rating of 4 out of 5 stars5526 1/2 hours on high (or 12 1/2 hours on low)
Sheet-Pan Italian Sub DinnerAli Slagle2138 ratings with an average rating of 4 out of 5 stars2,13825 minutes
Black Forest CakeSamantha Seneviratne1095 ratings with an average rating of 4 out of 5 stars1,0951 1/2 hours, plus chilling
Meatless Meatballs in Marinara SauceMelissa Clark854 ratings with an average rating of 4 out of 5 stars85445 minutes, plus chilling
No-Bake Lemon Custards With StrawberriesMelissa Clark2610 ratings with an average rating of 5 out of 5 stars2,61035 minutes, plus chilling
Beef WellingtonMelissa Clark3340 ratings with an average rating of 5 out of 5 stars3,3401 1/2 hours, plus chilling
Earl Grey MadeleinesDorie Greenspan, Cédric Grolet665 ratings with an average rating of 4 out of 5 stars66525 minutes, plus chilling
Midnight Pasta With Roasted Garlic, Olive Oil and ChileAli Slagle2935 ratings with an average rating of 4 out of 5 stars2,9351 hour
Risotto al SaltoGabrielle Hamilton204 ratings with an average rating of 4 out of 5 stars2041 hour, plus overnight chilling
Braised Celery With Thyme and White WineAlexa Weibel337 ratings with an average rating of 4 out of 5 stars3371 1/4 hours
Bakewell Tart With Cranberry SauceClare de Boer107 ratings with an average rating of 4 out of 5 stars107About 2 1/2 hours, plus chilling
Walnut Pie With Molasses and OrangeClare de Boer80 ratings with an average rating of 4 out of 5 stars80About 2 hours, plus chilling and cooling
Mini Apple Tartes TatinJulia Moskin, Claudia Fleming, Melissa Clark535 ratings with an average rating of 4 out of 5 stars535About 2 hours