French Recipes

960 recipes

Spinach-and-Cheese Souffle
Molly O'Neill
54 ratings with an average rating of 4 out of 5 stars
54
About 1 hour
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Sorrel-and-Crab Souffle
Molly O'Neill
10 ratings with an average rating of 3 out of 5 stars
10
1 hour 15 minutes
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Tarte Tatin With Chantilly Creme
Fran Schumer
10 ratings with an average rating of 4 out of 5 stars
10
2 hours, plus overnight refrigeration
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Lamb Shank With Lima Beans In the French Style
William L. Hamilton
21 ratings with an average rating of 4 out of 5 stars
21
2 hours 30 minutes plus overnight soaking for the beans
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Coq au Vin
Marian Burros
212 ratings with an average rating of 4 out of 5 stars
212
1 hour
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Layers of Potatoes And Smoked Mozzarella
Marian Burros
19 ratings with an average rating of 4 out of 5 stars
19
1 hour
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Green Beans Provencal
Marian Burros
61 ratings with an average rating of 4 out of 5 stars
61
15 minutes
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easy
Apple-Cranberry Crisp
Marian Burros
117 ratings with an average rating of 4 out of 5 stars
117
1 hour
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Mesclun Salad With Raspberry-Walnut Vinaigrette
Marian Burros
5 ratings with an average rating of 5 out of 5 stars
5
10 minutes
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easy
Traditional French Onion Soup
Molly O'Neill
136 ratings with an average rating of 4 out of 5 stars
136
1 hour
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Fromage Blanc Parfaits With Citrus Fruits And Caramel Sauce
Molly O'Neill
30 minutes, plus several hours' refrigeration
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Vegetable Bouillon
Molly O'Neill
3 hours 10 minutes
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Roasted Monkfish With Morels, Dandelion And Artichoke Sauce
Molly O'Neill
3 hours
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Vanilla Pots de Creme With Chocolate Sauce
Molly O'Neill
39 ratings with an average rating of 4 out of 5 stars
39
1 hour 30 minutes
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Endive With Lemon and Sautéed Scallops
Moira Hodgson
30 minutes
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Larry's Tarte Tatin
Trish Hall
29 ratings with an average rating of 4 out of 5 stars
29
1 hour 15 minutes
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Chicken With 40 Cloves of Garlic And Garlic Bread
Molly O'Neill, "France: The Beautiful Cookbook"
15 ratings with an average rating of 4 out of 5 stars
15
2 hours
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Tomato Tartare
Florence Fabricant, Jean-Michel Bergougnoux
20 ratings with an average rating of 4 out of 5 stars
20
2 hours
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Raspberries With Fromage Blanc
Florence Fabricant
15 minutes
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Sea Bass With Tomato Coulis, Basil and Asparagus
Pierre Franey
29 ratings with an average rating of 4 out of 5 stars
29
35 minutes
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Fillets of Lamb With Fresh Thyme
Pierre Franey
40 minutes
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Cold Melon Soup With Tarragon and Dry Sherry
Pierre Franey
13 ratings with an average rating of 5 out of 5 stars
13
15 minutes
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Fillet of Beef In Red Wine Sauce
Bryan Miller, Pierre Franey
248 ratings with an average rating of 5 out of 5 stars
248
25 minutes
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easy
Troisgros Potatoes Gratin
Bryan Miller, Pierre Franey
12 ratings with an average rating of 4 out of 5 stars
12
30 minutes
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easy
Vichyssoise With Aioli
Molly O'Neill
35 minutes
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Seafood Fricassee
Bryan Miller, Marvin James
6 ratings with an average rating of 4 out of 5 stars
6
25 minutes
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easy
Baby Lamb and Artichoke Fricassee
Molly O'Neill
1 hour 15 minutes
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Turkey Normande
Marian Burros
11 ratings with an average rating of 4 out of 5 stars
11
35 minutes
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easy
Parsleyed Potatoes
Florence Fabricant
6 ratings with an average rating of 4 out of 5 stars
6
30 minutes
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easy
Pot au Feu
Florence Fabricant
29 ratings with an average rating of 4 out of 5 stars
29
3 hours 30 minutes
or to save this recipe.
Lamb Shanks Braised With Apricots and North African Spices
Molly O'Neill
54 ratings with an average rating of 5 out of 5 stars
54
About 3 hours 30 minutes
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Grilled Bread Topped With Celery Heart And Goat Cheese
Molly O'Neill
About 15 minutes
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easy
Cornmeal Brioche
Florence Fabricant
5 ratings with an average rating of 4 out of 5 stars
5
4 hours
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Brioche French Toast With Apples
Florence Fabricant
77 ratings with an average rating of 4 out of 5 stars
77
1 hour
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Brioche Bread Pudding
Florence Fabricant
96 ratings with an average rating of 5 out of 5 stars
96
2 hours
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Chocolate Souffle With Melted Chocolate Center
Molly O'Neill, Gramercy Tavern
13 ratings with an average rating of 4 out of 5 stars
13
About 30 minutes
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Moira Hodgson's Chocolate Mousse
Moira Hodgson
107 ratings with an average rating of 4 out of 5 stars
107
30 minutes
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Hot Chocolate Souffle
Moira Hodgson
6 ratings with an average rating of 4 out of 5 stars
6
1 hour
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Ragout of Shrimp, Artichokes and Potatoes
Florence Fabricant
9 ratings with an average rating of 3 out of 5 stars
9
45 minutes
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Speedy French Onion Soup
Molly O'Neill
95 ratings with an average rating of 4 out of 5 stars
95
1 hour 15 minutes
or to save this recipe.
Potato-Cheese Souffle
Molly O'Neill
8 ratings with an average rating of 4 out of 5 stars
8
About 1 hour
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Chicken Ragout Meme
Jacques Pepin
1 hour
or to save this recipe.
Cucumber-Crouton Salad
Jacques Pepin
20 minutes
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Cream of Carrot Soup
Jacques Pepin
48 ratings with an average rating of 4 out of 5 stars
48
1 hour
or to save this recipe.
Fish Pot-au-Feu
Molly O'Neill
1 hour 15 minutes
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Dressing for Poached Beef
Pierre Franey
5 minutes
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Tomato Compote
Pierre Franey
13 ratings with an average rating of 4 out of 5 stars
13
15 minutes
or to save this recipe.
Pierre Franey's Beef Broth
Pierre Franey
29 ratings with an average rating of 4 out of 5 stars
29
4 hours
or to save this recipe.

721 - 768 of 960 results

French Recipes

Spinach-and-Cheese Souffle

Sorrel-and-Crab Souffle

Tarte Tatin With Chantilly Creme

Lamb Shank With Lima Beans In the French Style

Coq au Vin

Layers of Potatoes And Smoked Mozzarella

Green Beans Provencal

Apple-Cranberry Crisp

Mesclun Salad With Raspberry-Walnut Vinaigrette

Traditional French Onion Soup

Fromage Blanc Parfaits With Citrus Fruits And Caramel Sauce

Vegetable Bouillon

Roasted Monkfish With Morels, Dandelion And Artichoke Sauce

Vanilla Pots de Creme With Chocolate Sauce

Endive With Lemon and Sautéed Scallops

Larry's Tarte Tatin

Chicken With 40 Cloves of Garlic And Garlic Bread

Tomato Tartare

Raspberries With Fromage Blanc

Sea Bass With Tomato Coulis, Basil and Asparagus

Fillets of Lamb With Fresh Thyme

Cold Melon Soup With Tarragon and Dry Sherry

Fillet of Beef In Red Wine Sauce

Troisgros Potatoes Gratin

Vichyssoise With Aioli

Seafood Fricassee

Baby Lamb and Artichoke Fricassee

Turkey Normande

Parsleyed Potatoes

Pot au Feu

Lamb Shanks Braised With Apricots and North African Spices

Grilled Bread Topped With Celery Heart And Goat Cheese

Cornmeal Brioche

Brioche French Toast With Apples

Brioche Bread Pudding

Chocolate Souffle With Melted Chocolate Center

Moira Hodgson's Chocolate Mousse

Hot Chocolate Souffle

Ragout of Shrimp, Artichokes and Potatoes

Speedy French Onion Soup

Potato-Cheese Souffle

Chicken Ragout Meme

Cucumber-Crouton Salad

Cream of Carrot Soup

Fish Pot-au-Feu

Dressing for Poached Beef

Tomato Compote

Pierre Franey's Beef Broth