Broccoli Spears In Indian-Spice DressingBarbara Kafka16 ratings with an average rating of 3 out of 5 stars161 hour 35 minutes
Beef a la ModeMolly O'Neill, "The Colony: Portrait of a Restaurant, Its Famous Recipes"22 ratings with an average rating of 3 out of 5 stars227 hours 3 minutes
Roast Leg of Lamb With Moroccan MarinadeFlorence Fabricant, Joyce Goldstein70 ratings with an average rating of 4 out of 5 stars701 hour 30 minutes
Chicken Breasts With Olives and TomatoesFlorence Fabricant71 ratings with an average rating of 4 out of 5 stars711 hour
Stir-Fried Goat With Fresh CorianderFlorence Fabricant5 ratings with an average rating of 3 out of 5 stars545 minutes
Shrimp And Potato Curry Roti FillingDaisann McLane10 ratings with an average rating of 4 out of 5 stars102 hours
Chinese Marinated SteakMarian Burros70 ratings with an average rating of 4 out of 5 stars7015 minutes
Duck Legs With Cabbage and TomatoesMoira Hodgson, Paul Bertolli14 ratings with an average rating of 4 out of 5 stars142 hours, plus 2 hours’ marinating
Roast Duck Breast With CarrotsMoira Hodgson35 ratings with an average rating of 4 out of 5 stars352 hours 30 minutes
Dry-Cured Smoked SalmonMoira Hodgson6 ratings with an average rating of 4 out of 5 stars61 hour 5 minutes
Smoked Turkey BreastMoira Hodgson24 ratings with an average rating of 4 out of 5 stars244 hours 5 minutes
Rabbit In Wine SauceMarialisa Calta5 ratings with an average rating of 4 out of 5 stars52 hours 30 minutes, plus overnight refrigeration
Ken Hom's Shrimp With Cashew NutsMoira Hodgson20 ratings with an average rating of 3 out of 5 stars2030 minutes
Bourbon-Pecan ChickenRegina Schrambling40 ratings with an average rating of 4 out of 5 stars401 hour, plus 2 hours' standing time
Texas CaviarRegina Schrambling104 ratings with an average rating of 4 out of 5 stars1045 minutes plus marinate for 3 to 5 days
White Bean And Smoked Tuna SpreadRegina Schrambling22 ratings with an average rating of 4 out of 5 stars2210 minutes, plus 1 hour's refrigeration
Grilled Marinated QuailMarian Burros15 ratings with an average rating of 4 out of 5 stars1520 minutes
Pork Tenderloin With Sweet And Hot MustardMarian Burros67 ratings with an average rating of 4 out of 5 stars6725 to 30 minutes
Grilled Medallions Of Venison With Black-Bean PancakesJoanna Pruess25 minutes, plus 2-3 day' refrigeration
Grilled Quail Wrapped In Grape Leaves On White Bean SaladJoanna Pruess45 minutes, plus overnight refrigeration
Barbecued Medallions of PorkPierre Franey20 ratings with an average rating of 4 out of 5 stars2040 minutes
Prune And Almond TartPatricia Wells12 ratings with an average rating of 4 out of 5 stars121 hour 45 minutes
Chicken With Olives, Prunes And CapersMarialisa Calta, "Silver Palate Cookbook"25 ratings with an average rating of 4 out of 5 stars251 hour 10 minutes, plus overnight refrigeration
Jessye Norman's Corsican ChickenJeremy Gerard12 ratings with an average rating of 4 out of 5 stars121 hour 15 minutes
Broiled Tuna Steaks With Herb VinaigrettePierre Franey170 ratings with an average rating of 4 out of 5 stars17010 minutes, plus 1 hour's marination
Halibut Steaks With Chili and LimeFlorence Fabricant290 ratings with an average rating of 5 out of 5 stars29015 minutes
Shrimp And Ginger Ravioli With Beurre BlancBryan Miller, Pierre Franey17 ratings with an average rating of 3 out of 5 stars1725 minutes
Red Snapper With Sweet and Hot Pepper SauceFlorence Fabricant33 ratings with an average rating of 4 out of 5 stars3340 minutes
Tomato-Mozzarella SaladFlorence Fabricant67 ratings with an average rating of 4 out of 5 stars6720 minutes
Skewered Swordfish And ZucchiniLinda Wells, Louisa Hargrave16 ratings with an average rating of 4 out of 5 stars1620 minutes, plus 1-3 hours' refrigeration
Grilled Butterflied Leg of Lamb With HerbsPierre Franey87 ratings with an average rating of 4 out of 5 stars871 hour, plus at least 1 hour's refrigeration
Quick Chicken For TwoFlorence Fabricant18 ratings with an average rating of 3 out of 5 stars1825 minutes
Shrimps With Black Bean SauceEileen Yin-Fei Lo42 ratings with an average rating of 4 out of 5 stars42About 50 minutes
Broiled Chicken With Lemon and ThymeMoira Hodgson18 ratings with an average rating of 4 out of 5 stars1835 minutes
Marinated Tuna on a Bed of Bitter GreensNancy Harmon Jenkins, Union Square Cafe21 ratings with an average rating of 4 out of 5 stars2130 minutes, plus 5 hours' marination
Daube De Boeuf BourguignonneBryan Miller, Pierre Franey76 ratings with an average rating of 4 out of 5 stars762 hours 45 minutes
Kasu CodBetty Fussell, Cafe Sport37 ratings with an average rating of 4 out of 5 stars3720 minutes, plus 1 day's refrigeration
Grilled and Marinated RatatouilleMarian Burros, Monticello Cellars12 ratings with an average rating of 5 out of 5 stars1240 minutes plus 2 to 3 hours for marinating
Oven-Roasted Chicken Marinated in ChardonnayMarian Burros, Iron Horse Vineyards15 ratings with an average rating of 4 out of 5 stars1538 minutes
Jamaican Jerked Pork And ChickenMichele Evans23 ratings with an average rating of 4 out of 5 stars231 hour 25 minutes, plus overnight refrigeration
Marinated Tuna On DaikonLinda Wells13 ratings with an average rating of 3 out of 5 stars1310 minutes, plus about 2 hours' refrigeration