Chicken With Morels, Fava Beans And Spring PotatoesMolly O'Neill9 ratings with an average rating of 4 out of 5 stars945 minutes
Slow-Cooked Roast BeefJacques Pepin217 ratings with an average rating of 4 out of 5 stars217About 6 hours 30 minutes
Pheasant With White TrufflesMoira Hodgson11 ratings with an average rating of 3 out of 5 stars1124 hours
Kaneez's Tandoori ChickenMolly O'Neill30 ratings with an average rating of 4 out of 5 stars3045 minutes, plus overnight refrigeration
Maple-Glazed Roast Loin Of Pork With Apple PureeMarialisa Calta, Jack Pickett43 ratings with an average rating of 4 out of 5 stars431 hour 50 minutes
Stuffed Roast Pheasant With Sherry Wild RiceRichard Flaste, Pierre Franey6 ratings with an average rating of 4 out of 5 stars62 hours 15 minutes
Veal, Pork And Chicken Granny's MeatloafEric N. Berg27 ratings with an average rating of 4 out of 5 stars271 hour 45 minutes
Creole Chicken LoafEric N. Berg5 ratings with an average rating of 4 out of 5 stars51 hour 15 minutes
Stuffed Roast Veal BreastJacques Pepin20 ratings with an average rating of 4 out of 5 stars202 hours 30 minutes
Leg of Lamb or MuttonNancy Harmon Jenkins17 ratings with an average rating of 4 out of 5 stars172 hours
Roast Whole Fish With Cilantro Chili SauceMoira Hodgson7 ratings with an average rating of 4 out of 5 stars745 minutes
Roast Honey DuckRon Alexander, David Jannes12 ratings with an average rating of 3 out of 5 stars122 hours 15 minutes
Beef a la ModeMolly O'Neill, "The Colony: Portrait of a Restaurant, Its Famous Recipes"22 ratings with an average rating of 3 out of 5 stars227 hours 3 minutes
Roast Leg of Lamb With Moroccan MarinadeFlorence Fabricant, Joyce Goldstein70 ratings with an average rating of 4 out of 5 stars701 hour 30 minutes
Roast Turkey Breast With RibsPierre Franey62 ratings with an average rating of 4 out of 5 stars621 hour 15 minutes
Roast Duck Breast With CarrotsMoira Hodgson35 ratings with an average rating of 4 out of 5 stars352 hours 30 minutes
Smoked Turkey BreastMoira Hodgson24 ratings with an average rating of 4 out of 5 stars244 hours 5 minutes
Roast Pheasant With MorelsMoira Hodgson17 ratings with an average rating of 4 out of 5 stars171 hour 5 minutes
Roast Veal With MorelsMoira Hodgson11 ratings with an average rating of 4 out of 5 stars113 hours 15 minutes
Roast Leg of Young LambNancy Harmon Jenkins16 ratings with an average rating of 4 out of 5 stars161 hour 20 minutes
Leg Of Lamb With Julienned VegetablesSusan Ferraro13 ratings with an average rating of 4 out of 5 stars131 hour 10 minutes
Braised Roast Of Veal With TurnipsJacques Pepin6 ratings with an average rating of 4 out of 5 stars61 hour 15 minutes
Roast Pork With PrunesMoira Hodgson17 ratings with an average rating of 4 out of 5 stars172 hours 50 minutes
Tomatoes With Chicken StuffingJacques Pepin9 ratings with an average rating of 3 out of 5 stars91 hour 25 minutes
Baked Chicken With Herb CrumbsJacques Pepin27 ratings with an average rating of 4 out of 5 stars2750 minutes
Poulet a l'Estragon (Chicken with tarragon)Nancy Harmon Jenkins, "Recipes From a French Herb Garden"23 ratings with an average rating of 4 out of 5 stars232 hours 30 minutes
Gordon Hamersley's Boned Stuffed Leg Of LambNancy Harmon Jenkins13 ratings with an average rating of 4 out of 5 stars131 hour
Lucky's Chicken Roasted With Vermicelli And GarlicNancy Harmon Jenkins5 ratings with an average rating of 5 out of 5 stars5About 1 hour 30 minutes
Leg of Lamb Gascon StyleNancy Harmon Jenkins, "Foie Gras, Magret, Other Good Food From Gascony"12 ratings with an average rating of 4 out of 5 stars122 hours
Chicken Roasted With Fennel And Green OlivesLinda Wells, Peter Dent Food8 ratings with an average rating of 4 out of 5 stars830 minutes
Roast Breast of Turkey With Cranberry-Wine SauceFlorence Fabricant36 ratings with an average rating of 4 out of 5 stars361 hour 10 minutes
Roast Turkey Breast With RibsPierre Franey43 ratings with an average rating of 4 out of 5 stars431 hour 15 minutes
Portuguese Turkey With Bread StuffingIsabel Costa5 ratings with an average rating of 4 out of 5 stars53 hours 20 minutes
Turkey With Prune Walnut and Celery StuffingMoira Hodgson5 ratings with an average rating of 4 out of 5 stars53 hours 30 minutes
Roast Pheasant In a Clay PotMoira Hodgson13 ratings with an average rating of 3 out of 5 stars131 hour 45 minutes
Roast Loin Of Pork With Southwestern SauceRegina Schrambling, Twenty-One Federal44 ratings with an average rating of 4 out of 5 stars441 hour 40 minutes
Lai Thao (Roast Pork)Julie Sahni83 ratings with an average rating of 5 out of 5 stars832 hours, plus 2 hours' marination