Mustard-Shallot VinaigretteJulia Moskin2602 ratings with an average rating of 5 out of 5 stars2,60210 minutes
Creamy Meyer Lemon DressingMartha Rose Shulman350 ratings with an average rating of 4 out of 5 stars35020 minutes
Green Goddess DressingMartha Rose Shulman1383 ratings with an average rating of 5 out of 5 stars1,38315 minutes
Tahini Ranch DressingTejal Rao, Julia Goldberg858 ratings with an average rating of 4 out of 5 stars85815 minutes
Classic Caesar SaladMark Bittman1452 ratings with an average rating of 5 out of 5 stars1,45230 minutes
Iceberg Lettuce With Blue Cheese DressingMark Bittman248 ratings with an average rating of 4 out of 5 stars2485 minutes
Ellen’s Lemon Basil Salad DressingMartha Rose Shulman395 ratings with an average rating of 4 out of 5 stars39510 minutes
Carrot-Ginger DressingMark Bittman1697 ratings with an average rating of 5 out of 5 stars1,6975 minutes
Miso-Ginger DressingMartha Rose Shulman1831 ratings with an average rating of 5 out of 5 stars1,8315 minutes
Bean and Yogurt Caesar Salad DressingMartha Rose Shulman111 ratings with an average rating of 4 out of 5 stars1115 minutes
Yogurt and Bean Dressing With Cilantro and LimeMartha Rose Shulman56 ratings with an average rating of 4 out of 5 stars565 minutes
Italianate Sunday-Salad DressingSam Sifton251 ratings with an average rating of 5 out of 5 stars2515 minutes
Southern Buttermilk Salad DressingMark Bittman, Sam Sifton555 ratings with an average rating of 4 out of 5 stars555About 10 minutes
Slightly Creamier Sunday-Salad DressingSam Sifton89 ratings with an average rating of 4 out of 5 stars895 minutes
Blue Cheese DressingMitchell Owens119 ratings with an average rating of 5 out of 5 stars11910 minutes
Buttermilk Salad DressingMarian Burros41 ratings with an average rating of 4 out of 5 stars415 minutes
Blue-cheese dressingCraig Claiborne, Pierre Franey91 ratings with an average rating of 4 out of 5 stars915 minutes
Salad with Buttermilk-Basil DressingJulia Moskin, Bart Vaughan31 ratings with an average rating of 4 out of 5 stars31About 1 and ½ hours, plus cooling time