European Recipes

960 recipes

Bright Green Pesto and Its Many Uses
Martha Rose Shulman
399 ratings with an average rating of 4 out of 5 stars
399
10 minutes
or to save this recipe.
Risotto with Asparagus and Pesto
Martha Rose Shulman
685 ratings with an average rating of 5 out of 5 stars
685
30 minutes
or to save this recipe.
Pearl Couscous With Sautéed Cherry Tomatoes
Martha Rose Shulman
946 ratings with an average rating of 5 out of 5 stars
946
20 to 25 minutes
or to save this recipe.
Cold Tomato Soup with Farro
Martha Rose Shulman
37 ratings with an average rating of 4 out of 5 stars
37
10 minutes, and 1 to 2 hours chilling
or to save this recipe.
Piperade
John Willoughby
148 ratings with an average rating of 5 out of 5 stars
148
45 minutes
or to save this recipe.
easy
Cold Steamed Petrale Sole with Uncooked Tomato Sauce
Martha Rose Shulman
63 ratings with an average rating of 5 out of 5 stars
63
30 minutes
or to save this recipe.
Sardines in Vinegar (Escabeche)
Martha Rose Shulman
45 ratings with an average rating of 4 out of 5 stars
45
25 minutes
or to save this recipe.
Grilled Pepper Omelet
Martha Rose Shulman
40 ratings with an average rating of 4 out of 5 stars
40
Roasted and stewed peppers will keep for 3 or 4 days in the refrigerator.
or to save this recipe.
Risotto with Tomatoes and Corn
Martha Rose Shulman
340 ratings with an average rating of 5 out of 5 stars
340
About 30 minutes
or to save this recipe.
Whole Wheat Focaccia with Tomatoes and Fontina
Martha Rose Shulman
53 ratings with an average rating of 4 out of 5 stars
53
About 4 hours (mostly unsupervised rising)
or to save this recipe.
Heirloom Tomato Concassé with Wilted Swiss Chard
Martha Rose Shulman
106 ratings with an average rating of 4 out of 5 stars
106
About 35 minutes
or to save this recipe.
Uncooked Tomato and Mint Sauce with Poached Eggs
Martha Rose Shulman
70 ratings with an average rating of 5 out of 5 stars
70
About 15 minutes
or to save this recipe.
Grilled Watermelon and Feta Salad
Martha Rose Shulman
372 ratings with an average rating of 4 out of 5 stars
372
10 minutes
or to save this recipe.
Two-Bean and Tuna Salad
Martha Rose Shulman
269 ratings with an average rating of 5 out of 5 stars
269
About 15 minutes
or to save this recipe.
Orecchiette With Fresh and Dried Beans and Tomatoes
Martha Rose Shulman
41 ratings with an average rating of 4 out of 5 stars
41
About 2 to 2 1/2 hours
or to save this recipe.
Couscous With Mussels and Shrimp
Florence Fabricant
277 ratings with an average rating of 5 out of 5 stars
277
45 minutes
or to save this recipe.
Pre-Summer Greek Salad With Shaved Broccoli and Peppers or Beets
Martha Rose Shulman
124 ratings with an average rating of 5 out of 5 stars
124
30 minutes
or to save this recipe.
Pasta With Mushrooms and Broccoli
Martha Rose Shulman
263 ratings with an average rating of 4 out of 5 stars
263
30 minutes
or to save this recipe.
Duck With Cherries and Red Wine Vinegar
David Tanis
593 ratings with an average rating of 5 out of 5 stars
593
1 hour
or to save this recipe.
Whole-Wheat Seeded Loaves
Martha Rose Shulman
177 ratings with an average rating of 5 out of 5 stars
177
About 5 hours 15 minutes, plus the overnight soak for the seeds
or to save this recipe.
Grilled Feta and Roasted Squash Sandwich
Martha Rose Shulman
185 ratings with an average rating of 5 out of 5 stars
185
About 40 minutes
or to save this recipe.
Grilled Goat Cheese, Roasted Pepper, and Greens Sandwich
Martha Rose Shulman
156 ratings with an average rating of 5 out of 5 stars
156
30 minutes
or to save this recipe.
Grilled Goat Cheese and Broccoli Sandwich
Martha Rose Shulman
131 ratings with an average rating of 4 out of 5 stars
131
20 minutes
or to save this recipe.
Roasted Mushroom and Gruyère Sandwich
Martha Rose Shulman
388 ratings with an average rating of 5 out of 5 stars
388
About 30 minutes
or to save this recipe.
Grilled Gorgonzola and Beet Green Sandwich
Martha Rose Shulman
52 ratings with an average rating of 4 out of 5 stars
52
About 10 minutes if your greens are already blanched
or to save this recipe.
Berry Clafoutis
Martha Rose Shulman
711 ratings with an average rating of 5 out of 5 stars
711
About 1 1/4 hours
or to save this recipe.
Blueberry or Blackberry Compote with Yogurt or Ricotta
Martha Rose Shulman
293 ratings with an average rating of 5 out of 5 stars
293
15 minutes
or to save this recipe.
Tahini Chocolate Cakes
Florence Fabricant, Maria Elia
523 ratings with an average rating of 5 out of 5 stars
523
40 minutes, plus 20 minutes’ cooling
or to save this recipe.
Steak Mock Frites
Sam Sifton
1494 ratings with an average rating of 5 out of 5 stars
1,494
1 hour
or to save this recipe.
Kalimotxo
Rosie Schaap
89 ratings with an average rating of 4 out of 5 stars
89
or to save this recipe.
Whole-Wheat English Muffins
Melissa Clark
1176 ratings with an average rating of 5 out of 5 stars
1,176
35 minutes, plus 1 to 1 1/2 hours’ rising
or to save this recipe.
Quiche With Red Peppers and Spinach
Martha Rose Shulman
1615 ratings with an average rating of 5 out of 5 stars
1,615
About 1 1/2 hours (including prebaking the tart shell and baking the quiche)
or to save this recipe.
Roasted Asparagus and Scallion Quiche
Martha Rose Shulman
1060 ratings with an average rating of 5 out of 5 stars
1,060
About 1 hour (including baking the quiche)
or to save this recipe.
Scallion and Celery Quiche
Martha Rose Shulman
457 ratings with an average rating of 5 out of 5 stars
457
About 45 to 50 minutes (including prebaking the tart shell and baking the quiche)
or to save this recipe.
Cabbage and Spring Onion Quiche With Caraway
Martha Rose Shulman
146 ratings with an average rating of 5 out of 5 stars
146
About 1 hour 15 minutes, including baking
or to save this recipe.
Whole-Wheat Pie Dough
Martha Rose Shulman
407 ratings with an average rating of 5 out of 5 stars
407
About 1 hour, plus chill time
or to save this recipe.
Spanish Asparagus Revuelto
David Tanis
1581 ratings with an average rating of 5 out of 5 stars
1,581
30 minutes
or to save this recipe.
Braised Chicken With Salami and Olives
Kim Severson, Donald Link
880 ratings with an average rating of 5 out of 5 stars
880
2 1/2 hours
or to save this recipe.
Green and White Pizza
Sam Sifton, Carlo Mirarchi, Brandon Hoy, Chris Parachini, Katherine Wheelock
1177 ratings with an average rating of 5 out of 5 stars
1,177
15 minutes, plus 1 hour to heat oven
or to save this recipe.
White Pizza
Sam Sifton, Carlo Mirarchi, Brandon Hoy, Chris Parachini, Katherine Wheelock
1054 ratings with an average rating of 5 out of 5 stars
1,054
15 minutes, plus 1 hour to heat oven
or to save this recipe.
Lamb Ragout With Spring Vegetables
David Tanis
186 ratings with an average rating of 5 out of 5 stars
186
2 1/2 hours
or to save this recipe.
Chicken Liver Mousse
Kristen Kish
315 ratings with an average rating of 4 out of 5 stars
315
20 minutes, plus 6 hours' refrigeration
or to save this recipe.
Catalan Fideuà
David Tanis
152 ratings with an average rating of 4 out of 5 stars
152
1 1/2 hours
or to save this recipe.
Allioli
David Tanis
42 ratings with an average rating of 4 out of 5 stars
42
10 minutes
or to save this recipe.
Savory Whole-Wheat Buttermilk Scones With Rosemary and Thyme
Martha Rose Shulman
291 ratings with an average rating of 4 out of 5 stars
291
30 minutes
or to save this recipe.
healthy
Whole-Wheat Buttermilk Scones With Raisins and Oatmeal
Martha Rose Shulman
911 ratings with an average rating of 5 out of 5 stars
911
30 minutes
or to save this recipe.
healthy
Tricolor Salad Alla Splendido
Jeff Gordinier, Mario Carbone
43 ratings with an average rating of 4 out of 5 stars
43
40 minutes
or to save this recipe.
Frozen Espresso Zabaglione
David Tanis
163 ratings with an average rating of 4 out of 5 stars
163
15 minutes, plus several hours’ freezing
or to save this recipe.

817 - 864 of 960 results