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Ingredients
Yield:1 serving
2 ounces brandy or vodka
1 ounce white creme de menthe
Andes chocolate mint candy (optional, most bars don't do this)
Preparation
- Step 1
Combine brandy or vodka with creme de menthe in a chilled glass, and stir. Garnish with mint candy.
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Comments
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Dennis
Tasted good!
Pam
Good proportions if you are new to this classic try it!
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